17 research outputs found

    Thermophilic two-phase anaerobic digestion of source-sorted organic fraction of municipal solid waste for bio-hythane production: effect of recirculation sludge on process stability and microbiology over a long-term pilot-scale experience

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    A two-stage thermophilic anaerobic digestion process for the concurrent production of hydrogen and methane through the treatment of the source-sorted organic fraction of municipal solid waste was carried out over a long-term pilot scale experience. Two continuously stirred tank reactors were operated for about 1 year. The results showed that stable production of bio-hythane without inoculum treatment could be obtained. The pH of the dark fermentation reactor was maintained in the optimal range for hydrogen-producing bacteria activity through sludge recirculation from a methanogenic reactor. An average specific bio-hythane production of 0.65 m3 per kg of volatile solids fed was achieved when the recirculation flow was controlled through an evaporation unit in order to avoid inhibition problems for both microbial communities. Microbial analysis indicated that dominant bacterial species in the dark fermentation reactor are related to the Lactobacillus family, while the population of the methanogenic reactor was mainly composed of Defluviitoga tunisiensis. The archaeal community of the methanogenic reactor shifted, moving from Methanothermobacter-like to Methanobacteriales and Methanosarcinales, the latter found also in the dark fermentation reactor when a considerable methane production was detected

    Thermophilic two-phase anaerobic digestion of source-sorted organic fraction of municipal solid waste for bio-hythane production: effect of recirculation sludge on process stability and microbiology over a long-term pilot-scale experience

    No full text
    A two-stage thermophilic anaerobic digestion process for the concurrent production of hydrogen and methane through the treatment of the source-sorted organic fraction of municipal solid waste was carried out over a long-term pilot scale experience. Two continuously stirred tank reactors were operated for about 1 year. The results showed that stable production of bio-hythane without inoculum treatment could be obtained. The pH of the dark fermentation reactor was maintained in the optimal range for hydrogen-producing bacteria activity through sludge recirculation from a methanogenic reactor. An average specific bio-hythane production of 0.65 m3 per kg of volatile solids fed was achieved when the recirculation flow was controlled through an evaporation unit in order to avoid inhibition problems for both microbial communities. Microbial analysis indicated that dominant bacterial species in the dark fermentation reactor are related to the Lactobacillus family, while the population of the methanogenic reactor was mainly composed of Defluviitoga tunisiensis. The archaeal community of the methanogenic reactor shifted, moving from Methanothermobacter-like to Methanobacteriales and Methanosarcinales, the latter found also in the dark fermentation reactor when a considerable methane production was detected

    Acidogenic fermentation of food waste and sewage sludge mixture: Effect of operating parameters on process performance and safety aspects

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    The production of added-value bio-products and energy from waste streams while minimizing environ- mental impacts is a crucial aspect within the circular economy’s principles. The biorefinery can be an exit to the constant increasing of organic food waste and sewage sludge to solve the issues of waste disposal. This work deals with the production of volatile fatty acids (VFA) as added-value products from food waste and sewage sludge mixture in a pilot scale acidogenic fermentation process. Moreover, due to the lack of in- formation about safety aspects in the literature, the explosive risk of the fermenter has been assessed by means of the quantification of lower flammability limit (LFL) of the generated flammable gases. Different temperature and feedstock’s composition were tested, as well as the effect of thermal hydrolysis. Mesophilic fermentation (37 °C) on thermally hydrolysed feedstock (48 h at 72 °C) ensured stability in terms of VFA production at high concentration (30 ± 2 gCODVFA/L) and CODVFA/CODSOL ratio (0.86 ± 0.09). Such condition also showed high LFL (28.9%), corresponding to a less hazardous condition compared to the other investigated, especially the thermophilic ones where LFL changed between 18% and 26%
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