240 research outputs found

    La maravillosa historia de los números

    Get PDF
    La maravillosa historia de los números es un cuento-relato elaborado como material de divulgación por El CSIC en la Escuela [ http://www.csicenlaescuela.csic.es ] para el portal WEB Museo Virtual de la Ciencia del CSIC [ http://museovirtual.csic.es ].PDF de 12 páginas con 21 figuras a color. Se autoriza el uso de los textos y el material gráfico del Museo Virtual de la Ciencia únicamente con fines didácticos o divulgativos y citando siempre la fuente(Museo Virtual de la Ciencia / CSIC en la Escuela) y el autor/a correspondiente. Los autores de los textos y material gráfico se encuentran a pie de cada página. Los recursos contenidos en el Museo Virtual de la Ciencia del CSIC están creados para el uso de profesionales de la enseñanza, especialmente profesores de Infantil, Primaria y Secundaria; para estudiantes de Educación Secundaria y para todo público interesado en la divulgación de la ciencia.Proponemos un cuento, una historia, una maravillosa historia de los números, para que los docentes puedan trabajar en el aula conceptos como los de número, cantidad y medida. Intentamos explicar, de forma amena, como las distintas civilizaciones han contribuido al concepto de número y por lo tanto a las matemáticas en general. Pretendemos que los maestros entiendan que los números son el alfabeto universal del lenguaje de las matemáticas y que pueden explicarse de forma divertida en clase. Material de divulgación elaborado por El CSIC en la Escuela para el Museo Virtual de la Ciencia del CSIC.Consejo Superior de Investigaciones CientíficasN

    Olean (1, 7-dioxaspiro[5.5]undecane): A novel intraspecific chemical cue in coraebus undatus (f.) (coleoptera: Buprestidae)

    Get PDF
    The main aim of this work was to identify semiochemicals from the jewel beetle Coraebus undatus (F.) (Coleoptera: Buprestidae) that may aid in the improvement of current monitoring tools. First, HS-SPME collections revealed that individually sampled adults (>7 days old) of both sexes release the spiroacetal 1, 7-dioxaspiro[5.5]undecane (olean). Electroantennographic recordings from both sexes exposed to increasing amounts of olean followed a dose-dependent pattern, with females being more responsive than males to the highest amount of the compound (100 µg). In double-choice assays, adults older than seven days were significantly attracted to olean, whereas this attraction was not detected in insects aged less than seven days. Indeed, a repellent effect was observed in young females. Subsequent field trials employing sticky purple prism traps revealed that there were no differences among the number of insects caught in control and olean-baited traps at two different release rates (0.75 and 3.75 mg/day). Interestingly, all the trapped specimens were determined as mated females, regardless of the presence of olean. Overall, these findings provide a basis for unraveling the chemical ecology of the species, although further research is still needed to determine the specific role of this compound within the chemical communication of the species. © 2021 by the authors. Licensee MDPI, Basel, Switzerland

    Weak Hopf algebras with projection and weak smash bialgebra structures

    Get PDF
    AbstractIn this paper we study weak Hopf algebras with projection. If f:H→B, g:B→H are morphisms of weak Hopf algebras such that g∘f=idH, we prove that it is possible to find an object BH, in the new category of weak Yetter–Drinfeld modules, that verifies similar conditions to the ones include in the definition of weak Hopf algebra. Finally, we define weak smash bialgebra structures and prove that, under central and cocentral conditions, BH and H determine an example of them

    Breeding ecology of the southern shrike (Lanius meridionalis) in an agrosystem of south-eastern Spain: The surprisingly excellent breeding success in a declining population

    Get PDF
    The southern shrike (Lanius meridionalis) is declining at the Spanish and European level. One cause of this decline could be low reproductive success due to low availability of prey in agricultural environments. To investigate this possibility we analysed the breeding ecology of a population of southern shrike in an agrosystem in Lomas de Padul (SE Spain). Our results suggestthe population is declining in this area. However, contrary to expectations, the population showed the highest reproductive success (% nests in which at least one egg produces a fledgling) reported for this species to date (83.3%), with a productivity of 4.04 fledglings per nest. Reproductive success varied throughout the years, ranging from 75% in the worst year to 92.9% in the best year. Similarly, productivity ranged from 3.25 to 5.0 fledglings per nest depending on the year. Other aspects of reproductive biology, such as clutch size, brood size, and nestling diet, were similar to those reported in other studies. Based on these results, we hypothesise that the determinant of population decline acts on the juvenile fraction, drastically reducing the recruitment rate, or affecting the dispersion of adults and recruits. Nevertheless, the exact factor or factors are unknown. This study shows that a high reproductive success does not guarantee good health status of the population.Peer Reviewe

    Early imaging and molecular changes with neoadjuvant bevacizumab in stage ii/iii breast cancer

    Get PDF
    This prospective, phase II study evaluated novel biomarkers as predictors of response to bevacizumab in patients with breast cancer (BC), using serial imaging methods and gene expression analysis. Patients with primary stage II/III BC received bevacizumab 15 mg/kg (cycle 1; C1), then four cycles of neoadjuvant docetaxel doxorubicin, and bevacizumab every 3 weeks (C2–C5). Tumour proliferation and hypoxic status were evaluated using18F-fluoro-3'-deoxy-3'-L-fluorothymidine (FLT)-and18F-fluoromisonidazole (FMISO)-positron emission tomography (PET) at baseline, and during C1 and C5. Pre-and post-bevacizumab vascular changes were evaluated using dynamic contrastenhanced magnetic resonance imaging (DCE-MRI). Molecular biomarkers were assessed using microarray analysis. A total of 70 patients were assessed for treatment efficacy. Significant decreases from baseline in tumour proliferation (FLT-PET), vascularity, and perfusion (DCE-MRI) were observed during C1 (p = 0.001), independent of tumour subtype. Bevacizumab treatment did not affect hypoxic tumour status (FMISO-PET). Significant changes in the expression of 28 genes were observed after C1. Changes in vascular endothelial growth factor receptor (VEGFR)-2p levels were observed in 65 patients, with a > 20% decrease in VEGFR-2p observed in 13/65. Serial imaging techniques. © 2021 by the authors. Licensee MDPI, Basel, Switzerland

    Double percolation effects and fractal behavior in magnetic/superconducting hybrids

    Get PDF
    Perpendicular magnetic anisotropy ferromagnetic/superconducting (FM/SC) bilayers with a labyrinth domain structure are used to study nucleation of superconductivity on a fractal network, tunable through magnetic history. As clusters of reversed domains appear in the FM layer, the SC film shows a percolative behavior that depends on two independent processes: the arrangement of initial reversed domains and the fractal geometry of expanding clusters. For a full labyrinth structure, the behavior of the upper critical field is typical of confined superconductivity on a fractal network

    Revision of Training Models on Ultrasound-Guided Vascular Access: Presentation of an Animal Model

    Get PDF
    Simulation has been defined as the representation of something as real. It is necessary for performing the ultrasound-guided vascular cannulation technique correctly. The use of training models for diagnostic or therapeutic procedures: improves the quality of care for patients; decreases stress level that it can produce the realization of a new technique directly on the patient and; can be used as many times as the model is reproduced, also serving as a method for the resolution of some problems that may appear related to the in vivo technique. The evidence shows that simulation plays an important role in the acquisition of skills to perform invasive procedures. The use of ultrasound in vascular accesses whether peripheral or central, arterial, or venous, improves the success rate in the canalization and reduce the complications derived from the technique in certain critical situations (coagulopathy, thrombocytopenia, obesity, etc.) specially in pediatric patients given the variability of depth and diameter of its vessels with respect to the adult population. To facilitate learning in the technique of echoguided puncture, a training model is presented that is easily reproducible, economical and with a high fidelity in relation to the punctures performed on the patient

    Environmental variablity in three major Mediterranean tuna spawning grounds.

    Get PDF
    We propose four different environmental indicators, three related to temperature variability in three major spawning grounds of tuna species in the Mediterranean, and one related to the sea surface salinity variability in the Balearic Sea. These oceanographic indicators show the annual variability of environmental parameters affecting growth and survival of tuna eggs and larval. The indicators are intended to provide quick access to assessment working groups and fisheries scientist to identify potentially anomalous year

    Depression in Alzheimer''s Disease: A Delphi Consensus on Etiology, Risk Factors, and Clinical Management

    Get PDF
    Background: Alzheimer''s disease (AD) and other forms of dementia are among the most common causes of disability in the elderly. Dementia is often accompanied by depression, but specific diagnostic criteria and treatment approaches are still lacking. This study aimed to gather expert opinions on dementia and depressed patient management to reduce heterogeneity in everyday practice. Methods: Prospective, multicenter, 2-round Modified Delphi survey with 53 questions regarding risk factors (11), signs and symptoms (7), diagnosis (8), and treatment (27) of depression in dementia, with a particular focus on AD. The questionnaire was completed by a panel of 37 expert physicians in neurodegenerative diseases (19 neurologists, 17 psychiatrists, and 1 geriatrician). Results: Consensus was achieved in 40 (75.5%) of the items: agreement in 33 (62.3%) and disagreement in 7 (13.2%) of them. Among the most relevant findings, depression in the elderly was considered an early sign (prodromal) and/or a dementia risk factor, so routine cognitive check-ups in depressed patients should be adopted, aided by clinical scales and information from relatives. Careful interpretation of neuropsychological assessment must be carried out in patients with depression as it can undermine cognitive outcomes. As agreed, depression in early AD is characterized by somatic symptoms and can be differentiated from apathy by the presence of sadness, depressive thoughts and early-morning awakening. In later-phases, symptoms of depression would include sleep-wake cycle reversal, aggressive behavior, and agitation. Regardless of the stage of dementia, depression would accelerate its course, whereas antidepressants would have the opposite effect. Those that improve cognitive function and/or have a dual or multimodal mode of action were preferred: Duloxetine, venlafaxine/desvenlafaxine, vortioxetine, tianeptine, and mirtazapine. Although antidepressants may be less effective than in cognitively healthy patients, neither dosage nor treatment duration should differ. Anti-dementia cholinesterase inhibitors may have a synergistic effect with antidepressants. Exercise and psychological interventions should not be applied alone before any pharmacological treatment, yet they do play a part in improving depressive symptoms in demented patients. Conclusions: This study sheds light on several unresolved clinical challenges regarding depression in dementia patients. Further studies and specific recommendations for this comorbid patient population are still needed.

    Effects of deficit irrigation with saline water on yield and grape composition of Vitis vinifera L. cv. Monastrell

    Full text link
    [EN] Warm and semi-arid climates are characterized by rainfall scarcity, resulting in the frequent use of low-quality water for irrigation. This work was undertaken to study the effects of water stress and saline irrigation on yield and grape composition of Monastrell grapevines grafted onto 1103P rootstock. The experiment was carried out during three consecutive seasons in a commercial vineyard located in Jumilla (SE Spain) with a loamy-sandy soil. Rainfed vines were compared with five watering regimes including a Control, irrigated with standard water, and four treatments that combined two different schedules for irrigation initiation (pre- and post-veraison) with saline water obtained by adding two types of salts (sulphates and chlorides). Vines from treatments with more severe water stress (i.e., rainfed) showed lower yields and vegetative growth. Moreover, the Rainfed treatment clearly modified grape composition when compared with the Control treatment by increasing berry phenolic content. The application of saline water slightly affected vine performance and grape composition regardless of the type of salts added to the irrigation water. Indeed, the watering regime had a greater effect on yield, vegetative growth and grape composition than the use of different saline waters. Our results suggest that, in the mid-term (3 years), and with a vineyard soil with good drainage, the use of saline waters is not detrimental to vine performance, but does not improve grape composition. Further research is required to assess the long-term effects of saline water application, particularly in view of the important accumulation of chlorides and sodium in leaf tissues observed in vines watered with salty water at the last season of this experiment.Open Access funding provided thanks to the CRUECSIC agreement with Springer Nature. This work was supported by the Spanish Ministry of Economy and Competitiveness with FEDER co-financing [grant numbers AGL-2014-54201-C4-4-R and AGL2017-83738-C3-3-R].Martínez-Moreno, A.; Pérez-Álvarez, E.; Intrigliolo, D.; Mirás-Avalos, J.; López-Urrea, R.; Gil-Muñoz, R.; Lizama Abad, V.... (2023). Effects of deficit irrigation with saline water on yield and grape composition of Vitis vinifera L. cv. Monastrell. Irrigation Science. 41(4):469-485. https://doi.org/10.1007/s00271-022-00795-x469485414Allen RG, Pereira LS, Raes D, Smith M (1998) Crop evapotranspiration. Guidelines for computing crop water requirements. FAO irrigation and drainage, paper 56. FAO, Rome 300(9):D05109Amerine MA, Winkler AJ (1944) Composition and quality of musts and wines of California grapes. Hilgardia. 15:493–675Blouin J (1992) Tecniques d´analyses des moûtes et des vins. Dujardin-Salleron, Paris, FranceBuesa I, Pérez D, Castel J, Intrigliolo DS, Castel JR (2017) Effect of deficit irrigation on vine performance and grape composition of Vitis vinifera L. cv. Muscat of Alexandria. Aust J Grape Wine Res. 23:251–259Castellarin SD, Pfeiffer A, Sivilotti P, Degan M, Peterlunger E, Di Gaspero G (2007) Transcriptional regulation of anthocyanin biosynthesis in ripening fruits of grapevine under seasonal water deficit. Plant Cell Environ. 30:1381–1399Chalmers YM, Downey MO, Krstic MP, Loveys BR, Dry PR (2010) Influence of sustained deficit Irrigation on colour parameters of Cabernet Sauvignon and Shiraz microscale wine fermentations. Aust J Grape Wine Res. 16:298–316Chaves MM, Flexas J, Pinheiro C (2009) Photosynthesis under drought and salt stress: regulation mechanisms from whole plant to cell. Ann Bot. 103:551–560Choné X, Van Leeuwen C, Dubourdieu D, Gaudillère JP (2001) Stem water potential is a sensitive indicator of grapevine water status. Ann Bot. 87:477–483Cramer GR, Ergui A, Grimplet J, Tillett RL, Tattersall EAR, Bohlman MC (2007) Water and salinity stress in grapevines: early and late changes in transcript and metabolite profiles. Funct Integr Genomics. 7:111–134Dag A, Ben-Gal A, Goldberger S, Yermiyahu U, Zipori I, David I, Netzer Y, Kerem Z (2015) Sodium and chloride distribution in grapevines as a function of rootstock and irrigation water salinity. Am J Enol Vitic. 66:80–84Degaris KA, Walker RR, Loveys BR, Tyerman SD (2016) Comparative effects of deficit and partial root-zone drying irrigation techniques using moderately saline water on ion partitioning in Shiraz and Grenache grapevines. Aust J Grape Wine Res. 22:296–306Deluc LG, Quilici DR, Decendit A, Grimplet J, Wheatley MD, Schlauch KA (2009) Water deficit alters differentially metabolic pathways affecting important flavor and quality traits in grape berries of Cabernet Sauvignon and Chardonnay. BMC Genomics. 10:212–238Downey MO, Dokoozlian NK, Krstic MP (2006) Cultural practice and environmental impacts on the flavonoid composition of grapes and wine: a review of recent research. Am J Enol Vitic. 57:257–268Downton WJS (1977) Photosynthesis in salt-stressed grapevines. Aust J Plant Physiol 4(2):183–192Ezzhaouani A, Valancogne C, Pieri P, Amalak T, Gaudillère JP (2007) Water economy by Italia grapevines under different irrigation treatments in a Mediterranean climate. J Int Sci Vigne et du Vin. 41:131–139Fernández JE, Alcon F, Diaz-Espejo A, Hernandez-Santana V, Cuevas MV (2020) Water use indicators and economic analysis for on-farm irrigation decision: a casestudy of a super high density olive tree orchard. Agric Water Manag. 237:106074Gambetta GA, Carlos Herrera J, Dayer S, Feng Q, Hochberg U, Castellarin SD (2020) The physiology of drought stress in grapevine: towards an integrative definition of drought tolerance. J Exp Bot. 71:4658–4676Glories Y (1984) La couleur des vins rouges. 1re. Partie: les equilibres des anthocyanes et des tanins. J Int Sci Vigne et du Vin. 18:195–217Hawker JS, Walker RR (1978) The effect of sodium chloride on the growth and fruiting of Cabernet Sauvignon vines. Am J Enol Vitic. 29:172–176Intrigliolo DS, Castel JR (2011) Interactive effects of deficit irrigation and shoot and cluster thinning on grapevine cv. Tempranillo. Water relations, vine performance and berry and wine composition. Irrig Sci 29(6):443–454Intrigliolo DS, Lizama V, García-Esparza MJ, Abrisqueta I, Álvarez I (2016) Effects of post-versions irrigation regime on cabernet sauvignon Grapevines in Valencia, Spain: yield and grape composition. Agric Water Manag. 170:110–119IPCC (International Panel on Climate Change). (2019) Climate Change 2019: Impacts, Adaptation, and Vulnerability. http://ipcc‐wg2.gov/AR5/report/final‐drafts. Accessed 11 Sept 2021Junquera P, Lissarrague JR, Jimenez L, Linares R, Baeza P (2012) Long-term effects of different irrigation strategies on yield components, vine vigour, and grape composition in cv. Cabernet-Sauvignon (Vitis vinifera L.). Irrig Sci. 30:351–361Keller M (2015) The science of grapevines, anatomy and physiology. Second edition. Ed. Elsevier, San Diego, CAKennedy JA, Matthews MA, Waterhouse AL (2002) Effect of maturity and vine water status on grape skin and wine flavonoids. Am J Enol Vitic. 53:268–274Kliewer WM, Dokoozlian NK (2005) Leaf area/crop weight ratios of grapevines: influence on fruit composition and wine quality. Am J Enol Vitic. 56(2):170–181López-Urrea R, Montoro A, Mañas F, López-Fuster P, Fereres E (2012) Evapotranspiration and crop coefficients from lysimeter measurements of mature Tempranillo wine grapes. Agric Water Manag. 112:13–20Maas EV, Hoffman GJ (1977) Crop salt tolerance-current assessment. J Irrig Drain Div 103:115–134Martínez-Moreno A, Pérez-Álvarez EP, López-Urrea R, Paladines-Quezada DF, Moreno-Olivares JD, Intrigliolo DS, Gil-Muñoz R (2021) Effects of deficit irrigation with saline water on wine color and polyphenoliccomposition of Vitis vinifera L. cv. Monastrell. Sci Hortic 283:110085Martínez-Moreno A, Pérez-Álvarez E, López-Urrea R, Intrigliolo D, González-Centeno MR, Teissedre P-L, Gil-Muñoz R (2022) Is deficit irrigation with saline waters a viable alternative for winegrowers in semiarid areas? OENO One 56(1):101–116Matthews MA, Anderson MM (1989) Reproductive development in grape (Vitis vinifera L.): responses to seasonal water deficits. Am J Enol Vitic. 40:52–60Medrano H, Tomás M, Martorell S, Escalona JM, Pou A, Fuentes S, Flexas J, Bota J (2015) Improving water use efficiency of vineyards in semi-arid regions a review. Agron Sustain Dev 35:499–517Mirás-Avalos JM, Intrigliolo DS (2017) Grape composition under abiotic constrains: water stress and salinity. Front Plant Sci. 8:851Munitz S, Netzer Y, Schwartz A (2018) Sustained and regulated deficit irrigation of field-grown Merlot grapevines. Aust J Grape Wine Res. 23:87–94Myers BJ (1988) Water stress integral: a link between short-term stress and long-term growth. Tree Physiol. 4:315–323Nauriyal JP, Gupta OP (1967) Studies on salt tolerance of grape. Effect of total salt concentration. J Wine Res. 4:197–205Netzer Y, Shenker M, Schwartz A (2014) Effects of irrigation using treated wastewater on table grape vineyards: dynamics of sodium accumulation in soil and plant. Irrig Sci. 32:283–294Ojeda H, Andary C, Kraeva E, Carbonnea A, Deloire A (2002) Influence of preand postveraison water deficit on synthesis and concentration of skin phenolic compounds during berry growth of Vitis vinifera cv. Shiraz. Am J Enol Vitic. 53:261–267Ortega JF, De Juan JA, Tarjuelo JM (2005) Improving water management: the irrigation advisory service of Castilla-La Mancha (Spain). Agric Water Manag. 77:37–58Pellegrino A, Lebon E, Simonneau T, Wery J (2005) Towards a simple indicator of water stress in grapevine (Vitis vinifera L.) based on the differential sensitivities of vegetative growth components. Aust J Grape Wine Res. 11:306–315Pereira LS, Paredes P, Jovanovic N (2020) Soil water balance models for determining crop water and irrigation requirements and irrigation scheduling focusing on the FAO56 method and the dual Kc approach. Agric Water Manag. 241:106357Pérez-Álvarez EP, Intrigliolo DS, Vivaldi GA, García-Esparza MJ, Lizama V, Álvarez I (2021) Effects of the irrigation regimes on grapevine cv. Bobal in a Mediterranean climate: I. Water relations, vine performance and grape composition. Agric Water Manag 248:106772Prior LD, Grieve AM, Slavich PG, Cullis BR (1992) Sodium chloride and soil texture interactions in irrigated field grown sultana grapevines. II. Plant mineral content, growth and physiology. Aust J Agric Res. 43:1067–1083Ramos MC, Pérez-Álvarez EP, Peregrina F, Martínez de Toda F (2020) Relationships between grape composition of Tempranillo variety and available soil water and water stress under different weather conditions. Sci Hortic. 262:109063Riquelme F, Martínez-Cutillas A (2018) El libro de la Monastrell. Cofradía del Vino Reino de la Monastrell. Consejería de Agua, Agricultura, Ganadería y Pesca. Murcia. ISBN: 978-84-09-06249-2.Roby G, Harbertson JF, Adams DA, Matthews MA (2004) Berry size and vine water deficits as factors in winegrape composition: anthocyanins and tannins. Aust J Grape Wine Res. 10:100–107Romero P, Fernández-Fernández JI, Martínez-Cutillas A (2010) Physiological thresholds for efficient regulated deficit-irrigation management inwinegrapes grown under semiarid conditions. Am J Enol Vitic. 61:300–312Romero P, Gil-Muñoz R, del Amor FM, Valdés E, Fernández JI, Martinez-Cutillas A (2013) Regulated deficit irrigation based upon optimum water status improves phenolic composition in monastrell grapes and wines. Agric Water Manag. 121:85–101Romero P, García-García J, Fernández-Fernández JI, Gil Muñoz R, del Amor F, Martínez-Cutillas A (2016) Improving berry and wine quality attributes and vineyard economic efficiency by long-term deficit irrigation practices under semiarid conditions. Sci Hortic. 203:69–85Romero P, Botía P, Maria Navarro J (2018) Selecting rootstocks to improve vine performance and vineyard sustainability in deficit irrigated Monastrell grapevines under semiarid conditions. Agric Water Manag. 209:73–93Santesteban LG, Miranda C, Royo JB (2011) Regulated deficit irrigation effects on growth, yield, grape quality and individual anthocyanin composition in Vitis vinifera L. cv. “Tempranillo.” Agric Water Manag. 98:1171–1179Sarneckis CJ, Dambergs RG, Jones P, Mercurio M, Herderich MJ, Smith PA (2006) Quantification of condensed tannins by precipitation with methylcellulose: development and validation of an optimised tool for grape and wine analysis. Aust J Grape Wine Res. 12:39–49Scacco A, Verzera A, Carmela M, Lanza A, Tripodi G, Dima G (2010) Influence of soil salinity on sensory characteristics and volatile aroma compounds of Nero d`Avola Wine. Am J Enol Vitic. 65:498–505Suarez DL, Celis N, Anderson RG, Sandhu D (2019) Grape rootstock response to salinity, water and combined salinity and water stresses. Agron. 9:321Van Leeuwen C, Tregoat O, Choné X, Bois B, Pernet D, Gaudillère JP (2009) Vine water status is a key factor in grape ripening and vintage quality for red Bordeaux wine. How can it be assessed for vineyard management purposes. J Int Sci Vigne du Vin. 43:121–134Vicente-Serrano SM, Lopez-Moreno JI, Beguería S, Lorenzo-Lacruz J, Sanchez-Lorenzo A, García-Ruiz JM, Azorin-Molina C, Morán-Tejeda E, Revuelto J, Trigo R, Coelho F, Espejo F (2014) Evidence of increasing drought severity caused by temperature rise in Southern Europe. Environ Res Lett 9:044001Walker RR, Scott NS, Kriedemann PE (1981) An analysis of photosynthetic response to salt treatment in Vitis vinifera. Aust J Plant Physiol. 8:359–374Walker R, Blackmore D, Clingeleffer P, Iacono F (1997) Effect of salinity and ramsey rootstock on ion concentrations and carbon dioxide assimilation in leaves of drip-irrigated, field-grown grapevines (Vitis vinifera L. cv. Sultana). Aust J Grape Wine Res 3(2):66–74Walker RR, Blackmore DH, Clingeleffer PR, Correll RL (2002) Rootstock effect on salt tolerance of irrigated field-grown grapevines (Vitis vinifera L. cv. Sultana). Yield and vigour inter-relationships. Aust J Grape Wine Res. 8:3–14Walker RR, Blackmore DH, Clingeleffer PR (2010) Impact of rootstock on yield and ion concentrations in petioles, juice and wine of Shiraz and Chardonnay in different viticultural environments with different irrigation water salinity. Aust J Grape Wine Res 16:243–257Zhang X, Walker RR, Stevens RM, Prior L (2002) Yield salinity relationships of grapevine (Vitis vinifera L.) on own roots and a range of rootstocks. Aust J Grape Wine Res. 8:150–156Zhu JK (2007) Plant Salt, Stress. John Wiley and Sons, Ltd., Nueva Jersey. EEUUZufferey V, Spring JL, Verdenal T, Dienes A, Belcher S, Lorenzini F, Koestel C, Rösti J, Gindro K, Spangenberg J, Viret O (2017) The influence of water stress on plant hydraulics, gas exchange, berry composition and quality of pinot noir wines in Switzerland. OENO One. 51:17–2
    corecore