2,545 research outputs found

    Focal rigidity of hyperbolic surfaces

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    In this note, we consider the rigidity of the focal decomposition of closed hyperbolic surfaces. We show that, generically, the focal decomposition of a closed hyperbolic surface does not allow for non-trivial topological deformations, without changing the hyperbolic structure of the surface. By classical rigidity theory this is also true in dimension n≥3n \geq 3. Our current result extends a previous result that flat tori in dimension n≥2n \geq 2 that are focally equivalent are isometric modulo rescaling.Comment: Published in Annales Academiae Scientiarum Fennicae Mathematica, Volumen 37, 2012, 149-159, 11 page

    Homogeneous Transformation Groups of the Sphere

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    In this paper, we study the structure of homogeneous subgroups of the homeomorphism group of the sphere, which are defined as closed groups of homeomorphisms of the sphere that contain the rotation group. We prove two structure theorems about the behaviour and properties of such groups and present a diagram of the structure of these groups partly on the basis of these results. In addition, we prove a number of explicit relations between the groups in the diagram.Comment: This paper has been withdrawn by an irreconcilable difference of opinion between the authors on its presentation and content

    Focal Rigidity of Flat Tori

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    Given a closed Riemannian manifold (M, g), there is a partition \Sigma_i of its tangent bundle TM called the focal decomposition. The sets \Sigma_i are closely associated to focusing of geodesics of (M, g), i.e. to the situation where there are exactly i geodesic arcs of the same length joining points p and q in M. In this note, we study the topological structure of the focal decomposition of a closed Riemannian manifold and its relation with the metric structure of the manifold. Our main result is that the flat n-tori are focally rigid, in the sense that if two flat tori are focally equivalent, then the tori are isometric up to rescaling.Comment: 10 page

    Heat Stress and feeding strategies in meat-type chickens

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    Heat stress can induce hyperthermia in poultry. A reduction in heat load can be achieved by increasing the possibilities for dissipation, decreasing the level of heat production or by changing the thermal production pattern within a day. Strategies to reduce the negative effects of heat stress can be based on a specific feeding strategy, such as restricted feeding. Feed that is offered long enough before a hot period can ameliorate the harmful effects of high temperature. Another strategy may be to use choice feeding from different feed ingredients, rich in protein or in energy. With such self-selection, the chicken may adjust its intake of individual components, allowing the bird to optimise the heat load associated with the metabolism of the ingested nutrients. Additional promising strategies involve offering a choice between feeds with a different feed particle size or structure. A large particle size contributes to the development of the gastro-intestinal tract (GIT), especially the gizzard and the caeca. A large gizzard will maximize the grinding process and potentially ease digestion down the GIT, thereby reducing heat production associated with digestive processing. Also wet feeding may be profitable under heat stress conditions as well. Feeding wet diets may facilitate an increased water intake and larger particle sizes can limit water excretion in droppings, resulting in more water being available for evaporation during panting, hence cooling the bird. In conclusion, these feeding strategies may help to reduce heat production peaks, facilitate evaporative activity and/or decreases the heat load, resulting in beneficial effects on performance and health of the bird kept in more tropical areas worldwide

    Dioxins in organic eggs: a review

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    Eggs contribute for about 4% to the daily dioxin intake of humans. Research among layer farms in the Netherlands and other EU countries has shown that organic eggs contain more dioxin than conventional ones and that a significant number of organic farms produce eggs with a dioxin content that exceeds the EU standard. The hens’ intake of dioxins from various sources leads to an increase in the dioxin content of organic eggs. These sources include plants, feed, soil, worms and insects, and compared with hens on conventional and free-range farms, organic hens make more use of these sources due to better access to the outdoor run. Plants appear to be relatively unimportant as a source of dioxins. Also commercial organic feed generally has very low dioxin contents, but not much is known about non-commercial feed. Consumption of worms and insects and particularly ingestion of soil are important causes of high dioxin levels in eggs. Management interventions, like a reduction of the time the hens spend outside, may decrease the dioxin levels in organic eggs but at the same time may interfere with the image of the organic production system

    Effect of season and farming system on the quantity and nutritional quality of scavengeable feed resources and performance of village poultry in central Tanzania

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    2 x 2 factorial study was conducted to assess the effect of season and farming system on the quantity and nutritional quality of scavengeable feed resources and the performance of village poultry in central Tanzania. A total of 648 scavenging chickens purchased from farmers were slaughtered and the crop contents were subjected to physical and chemical analysis. The mean fresh weights of the crop contents were higher (

    Uitzicht op inzicht

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    Posttraumatic stress disorder in late life

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    Beekman, A.T.F. [Promotor]Deeg, D.J.H. [Promotor]Dyck, R. van [Promotor]Beurs, E. de [Copromotor

    Unilateral versus bilateral upper limb training after stroke: The upper limb training after stroke clinical trial

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    This article is available open access through the publisher’s website at the link below. Copyright © 2013 American Heart Association, Inc.Background and Purpose — Unilateral and bilateral training protocols for upper limb rehabilitation after stroke represent conceptually contrasting approaches with the same ultimate goal. In a randomized controlled trial, we compared the merits of modified constraint-induced movement therapy, modified bilateral arm training with rhythmic auditory cueing, and a dose-matched conventional treatment. Modified constraint-induced movement therapy and modified bilateral arm training with rhythmic auditory cueing targeted wrist and finger extensors, given their importance for functional recovery. We hypothesized that modified constraint-induced movement therapy and modified bilateral arm training with rhythmic auditory cueing are superior to dose-matched conventional treatment. Methods — Sixty patients, between 1 to 6 months after stroke, were randomized over 3 intervention groups. The primary outcome measure was the Action Research Arm test, which was conducted before, directly after, and 6 weeks after intervention. Results — Although all groups demonstrated significant improvement on the Action Research Arm test after intervention, which persisted at 6 weeks follow-up, no significant differences in change scores on the Action Research Arm test were found between groups postintervention and at follow-up. Conclusions — Modified constraint-induced movement therapy and modified bilateral arm training with rhythmic auditory cueing are not superior to dose-matched conventional treatment or each other in improving upper limb motor function 1 to 6 months after stroke. Clinical Trial Registration — URL: http://www.trialregister.nl. Unique identifier: NTR1665
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