7 research outputs found

    What Is the Evidence Base Linking Gender with Access to Forests and Use of Forest Resources for Food Security in Low- and Middle-Income Countries? A Systematic Evidence Map

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    In nearly all parts of the world, an important part of people's livelihood is derived from natural resources. Gender is considered one of the most important determinants of access and control over forests. It is thought that women and men within households and communities have different opportunities and different roles and responsibilities in relation to forest use. It is probable that when women have equal access to forests, better food security outcomes can be achieved for individuals and households that are dependent on forests for their livelihoods. A systematic evidence map of the evidence base linking gender with access to forests and use of forest resources for food security was undertaken. Ten bibliographic databases and 22 websites of international development and conservation organisations were searched using keywords suggested by stakeholders. Other articles were found by emailing authors and organisations to send potentially relevant publications. 19,500 articles were retrieved from bibliographic databases and 1281 from other sources. After iterative screening, 77 studies were included: 41 focussed on Africa, 22 on Asia, 12 on Latin America, 2 were global. Most indicators of food security measure access to food, measured by total consumption, expenditure, or income. Studies showed strong gender specialisation: commercial access and utilisation of forests and forest products dominated by men, whereas access for subsistence and household consumption is almost exclusively the task of women. Despite the large number of studies reviewed, limitations of the evidence base, including methodological heterogeneity, a dominance of case studies as the study design, and unequal geographical representation in study locations, make it difficult to generalise about the overall importance of gender and its effect on access to and use of forests for food security in developing countries. The critical gaps in the evidence base include geographical representation in primary research and a greater breadth of study designs to assess gender implications of access to forest resources globally

    Mapping the Relationship of Inter-Village Variation in Agroforestry Tree Survival with Social and Ecological Characteristics: The case of the Vi Agroforestry Project, Mara Region, Tanzania

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    Agroforestry practices can improve the adaptive capacity and resilience of local farming and subsistence systems while providing livelihood benefits to households. However, scaling up of agroforestry technology has often proved difficult. Many studies have been carried out to explain the lack of tangible impact, based mainly on formal household/farm surveys comparing characteristics of non-adopters with that of adopters. In this study, we mapped the relationship between agroforestry tree survival in villages that were a part of the Vi Agroforestry project in the Mara region, Tanzania with key social-ecological variables. A random sample of 21 households from each of 89 investigated project villages was used. The proportion of households with surviving agroforestry trees, varied from 10%-90% among villages. Social and ecological differences between villages were important explanations to this variation. Variables related to the project and its operations explained most of the inter-village variation in households with few surviving trees. To encourage the majority of village households to practice agroforestry their perceptions of tree ownership and the benefit of agroforestry were additional key factors to the project showing the importance of socio-cultural issues to the households' decisions to continue beyond the initial tree planting and testing phase

    The Pattern and Process of Adoption and Scaling up: Variation in Project Outcome Reveals the Importance of Multilevel Collaboration in Agroforestry Development

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    Agroforestry is considered a subsistence system that balances the urgent need for food and income of small scale farmers with restoration and conservation of ecosystem services, and climate change adaptation and mitigation. The Vi Agroforestry Program aims to implement agroforestry as a means to alleviate poverty and increase resilience among the poorest smallholders. After seven years, the Vi Agroforestry Project in the Mara Region of Tanzania had an inter-village variation in the proportion of households with tangible surviving agroforestry trees ranging from 10%-90%. Using a multiple methods approach, this variation was analysed in relation to changes and differences among administrative districts and project zones regarding perceived barriers to agroforestry adoption, project interventions, governance and the chronology of the process. In districts and zones where collaboration among the project staff, government counterparts and other stakeholders had been established at multiple levels, more agroforestry trees survived and a larger proportion of households practiced agroforestry. The established collaboration made it possible to discover and consider opportunities and barriers to agroforestry development such as diverse stakeholder interests and perceptions. As a result, potential conflicts could be avoided and socially robust solutions developed, adapted and integrated into the local subsistence systems
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