40 research outputs found

    Gyerek a japán jog- és kultúrtörténetben

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    Seismic strengthening of existing typical Japanese wood homes using GFRP systems

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    It is estimated that out of existing 47 millions homes in Japan, approximately 11.5 million need urgent strengthening. These homes do not meet current earthquake resistant standards and would face severe damage in the event of a “Shindo” 7 quake as it is know on the Japan Meteorological Agency’s seismic intensity scale. Wooden houses in Japan are typically built by wood post-and-beam methods over a concrete strip foundation. Due to the constant mild seismic activity many of the existing homes have been further weakened with evidence of cracks in the foundation and in the wood-mortar walls. The currently available seismic strengthening systems involve a massive amount of intrusive work to the existing homes and are beyond the budget of an ordinary Japanese family. This paper serves as a case study, from Concept to Implementation, into how an affordable minimally intrusive seismic strengthening system was developed to strengthen typical Japanese wooden houses for earthquakes resistance by using Glass Fibre Reinforced Polymers (GFRP) materials. It will highlight the concept for the concrete strip foundation and the concept for the wood-mortar wall strengthening with GFRP as well look into specific details of four years of research and development with the participation of Kyushu University in Japan, Nanyang Technological University in Singapore and Oita Universit

    The processing and characterisation of recycled NdFeB-type sintered magnets

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    A study of the processing and characterisation of sintered NdFeB magnets made from recycled feed stock was undertaken. Initially the hydrogen decrepitated (HD) powder was investigated using two different milling techniques. The powders were analysed with optical microscopy, with the aid of a magnetic field. It was found that with light milling the HD powder breaks up to a similar particle size to that of the grain size of the starting material. A data logging system was built to investigate the desorption behaviour of green compacts during sintering. Desorption traces showed desorption from the matrix phase and the intergranular Nd-rich phase. The start of desorption was seen to shift to lower temperatures as the mean particle size of the green compact was reduced. For the processing route used in this work intergranular additions of neodymium hydride were required to increase the density and magnetic properties. To investigate the oxidation behaviour of lightly milled HD powder, powder was exposed to air for varying times. The exposed powder was aligned pressed and sintered. The Nd-rich desorption peak reduced with exposure time, the density and magnetic properties also reduced. Post exposure additions of Intergranular neodymium hydride to the powder recovered density and magnetic properties

    The Black Aspergillus Species of Maize and Peanuts and Their Potential for Mycotoxin Production

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    The black spored fungi of the subgenera Circumdata, the section Nigri (=Aspergillus niger group) is reviewed relative to their production of mycotoxins and their effects on plants as pathogens. Molecular methods have revealed more than 18 cryptic species, of which several have been characterized as potential mycotoxin producers. Others are defined as benign relative to their ability to produce mycotoxins. However, these characterizations are based on in vitro culture and toxins production. Several can produce the ochratoxins that are toxic to livestock, poultry, and humans. The black aspergilli produce rots of grapes, maize, and numerous other fruits and grain and they are generally viewed as post-harvest pathogens. Data are review to suggest that black aspergilli, as so many others, are symptomless endophytes. These fungi and their mycotoxins contaminate several major grains, foodstuffs, and products made from them such as wine, and coffee. Evidence is presented that the black aspergilli are producers of other classes of mycotoxins such as the fumonisins, which are known carcinogenic and known prior investigations as being produced by the Fusarium species. Three species are identified in U.S. maize and peanuts as symptomless endophytes, which suggests the potential for concern as pathogens and as food safety hazards
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