15 research outputs found

    Effect of Dietary Components on Larval Life History Characteristics in the Medfly (Ceratitis capitata: Diptera, Tephritidae)

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    Background: The ability to respond to heterogenous nutritional resources is an important factor in the adaptive radiation of insects such as the highly polyphagous Medfly. Here we examined the breadth of the Medfly’s capacity to respond to different developmental conditions, by experimentally altering diet components as a proxy for host quality and novelty. Methodology/Principal Findings: We tested responses of larval life history to diets containing protein and carbohydrate components found in and outside the natural host range of this species. A 40% reduction in the quantity of protein caused a significant increase in egg to adult mortality by 26.5%±6% in comparison to the standard baseline diet. Proteins and carbohydrates had differential effects on larval versus pupal development and survival. Addition of a novel protein source, casein (i.e. milk protein), to the diet increased larval mortality by 19.4%±3% and also lengthened the duration of larval development by 1.93±0.5 days in comparison to the standard diet. Alteration of dietary carbohydrate, by replacing the baseline starch with simple sugars, increased mortality specifically within the pupal stage (by 28.2%±8% and 26.2%±9% for glucose and maltose diets, respectively). Development in the presence of the novel carbohydrate lactose (milk sugar) was successful, though on this diet there was a decrease of 29.8±1.6 µg in mean pupal weight in comparison to pupae reared on the baseline diet. Conclusions: The results confirm that laboratory reared Medfly retain the ability to survive development through a wide range of fluctuations in the nutritional environment. We highlight new facets of the responses of different stages of holometabolous life histories to key dietary components. The results are relevant to colonisation scenarios and key to the biology of this highly invasive species

    Evaluation of Yeasts and Yeast Products in Larval and Adult Diets for the Oriental Fruit Fly, Bactrocera dorsalis, and Adult Diets for the Medfly, Ceratitis capitata, and the Melon Fly, Bactrocera curcurbitae

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    Several yeasts and yeast products were tested in adult diets for the medfly Ceratitis capitata (Wiedemann), oriental fruit fly Bactrocera dorsalis (Hendel), and melon fly, Bactrocera curcurbitae (Coquillett) (Diptera: Tephritidae) and in larval liquid diet for mass-rearing B. dorsalis. Three hydrolyzed brewer's yeasts (FNILS65, FNI200 and FNI210), one glutamine enriched yeast (GSH), one vitamin-enriched yeast (RDA500), Korea yeast, whole cell yeasts, and combinations of them were evaluated. Adult flies fed on a diet with FNI210FNI210 + GSH and RDA500 produced the highest number of eggs in all three tested fruit fly species. However, no significant difference was seen in egg hatch from flies fed on these diets with yeast in comparison to the control standard diet. When these yeasts were incorporated into a larval liquid diet with wheat germ oil, FNI200 and FNIL65 showed significantly higher pupal recovery than those from FNI210 and better adult flying and mating than those from Korea yeast. Glutamine enriched yeast enhanced fly performance, especially with FNI200 + GSH and FNILS65 + GSH, but not vitamin enriched yeast. Among the larvae reared with FNI200 + GSH, FNILS65 + GSH and torula yeast, those reared in FNILS65 + GSH diet with wheat germ oil developed the best. In order to select the most cost-effective yeast for liquid diet, FNILS65 + GSH and wheat germ oil was combined with whole cell yeast (LBI2240 series) and compared to the control diet (conventional mill feed diet currently used in the rearing facility). A ratio of 3:1 of LBI2240 and FNILS65 + wheat germ oil was selected as the most effective yeast for oriental fruit fly liquid larval diet based on cost and performance parameters

    Evaluation of postural balance in postmenopausal women and its relationship with bone mineral density- a cross sectional study

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    Background: Low bone mineral density (BMD) and falls are common problems encountered in the postmenopausal women. The purpose was to evaluate the association between postural balance and BMD in postmenopausal women and its relation to risk for falls.Methods: In this cross-sectional study, 225 women in amenorrhea > 12 months and age >= 45 years were included and divided, according to BMD, in T-score values > -2.0 SD (n = 140) and <= -2 SD (n = 85). Those with neurological or musculoskeletal disorders, history of vestibulopathies, uncorrected visual deficit or drug use that could affect balance were excluded. History of falls (last 24 months), clinical and anthropometric characteristics were evaluated. Postural balance was assessed by stabilometry (force platform). For statistical analysis were used Wilcoxon's Test, Chi-Square Test and logistic regression method for fall risk (Odds Ratio-OR).Results: Patients with BMD > -2.0 SD were younger, with shorter time since menopause, and showed higher BMI as compared to those with low BMD (<= -2 SD) (p < 0.05). It was observed that 57.8% of the participants reported fall episodes without significant difference distribution between the groups (p = 0.055). No differences were found from the comparison between the groups (p > 0.05) for stabilometric parameters. Risk for falls increased with age (OR 1.07; CI 95% 1.01-1.13), current smoking (OR 2.19; CI 95% 1.22-3.21) and corrected visual deficit (OR 9.06; CI 95% 1.14-4.09). In contrast, hormone therapy (HT) use was significantly associated with reduced risk for falls (OR 0.48; CI 95% 0.26-0.88).Conclusions: In postmenopausal women, BMD did not show association with postural balance or risk for falls. Age, smoking and corrected visual deficit were clinical indicators of risk for falls whereas HT use showed to be a protective factor

    Estudo sobre a fluorose dentária num município do sul do Brasil Study on the dental fluorosis in a Southern city of Brazil

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    O objetivo deste estudo foi determinar a frequência e a severidade da fluorose dentária, bem como verificar possíveis associações com cárie dentária, sexo, idade, etnia e localização geográfica das escolas, nos escolares de doze e de quinze a dezenove anos de idade do município de Passo Fundo, Rio Grande do Sul. A população estudada foi constituída por 633 escolares, de ambos os sexos, matriculados em vinte e seis escolas municipais de ensino fundamental, nas idades índices citadas. Os exames foram realizados por três examinadores previamente calibrados para a aplicação do Índice de Dean. A prevalência de fluorose dentária no grupo estudado foi de 32,8%. O grau predominante foi o muito leve (78,4%), seguido pelos graus leve (11,1%), questionável (8,7%) e moderado (1,9%). A prevalência de fluorose dentária na população estudada foi expressiva, embora com um baixo grau de severidade. Os fatores idade e índice de cárie dentária mostraram-se relacionados à variável resposta.<br>The objective of this article is to determine the frequency and severity of dental fluorosis, as well as to verify possible associations with dental caries, gender, age, ethnicity and geographic location of schools in schoolchildren of 12 years old and from 15 to 19 years in the city of Passo Fundo, Rio Grande do Sul State, Brazil. A total of 633 schoolchildren of both genders at the cited ages, enrolled in 26 public schools of fundamental teaching were involved in the epidemiological study. The inspection was performed by three examiners previously trained to apply Dean's Index. The prevalence of dental fluorosis in the studied group was of 32.8%. Predominant degree was the very light (78.4%), followed by light (11.1%), questionable (8.7%) and moderate (1.9%). The prevalence of dental fluorosis was expressive in this population, however, with a low degree of severity. Factors such as age and dental caries index showed to be related to the variable response
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