512 research outputs found
Effect of increased enteral nutrition on ICU-acquired infections: a multicenter observational study
Get PDFEnteral feed absorption during therapeutic hypothermia following out-of-hospital cardiac arrest
Get PDFFactors impact on insufficient nutrition and effects of timely adequate nutrition support on patient outcomes in adult intensive care patients
Get PDFGlutamine supplementation
Get PDFIntravenous glutamine supplementation is standard care when parenteral nutrition is given for critical illness. There are data of a reduced mortality when glutamine supplementation is given. In addition, standard commercial products for parenteral nutrition do not contain any glutamine due to glutamine instability in aqueous solutions. For the majority of critical ill patients who are fed enterally, the available evidence is insufficient to recommend glutamine supplementation. Standard formulation of enteral nutrition contains some glutamine: 2-4 g/L. However, this dose is insufficient to normalize glutamine plasma concentration
The validation of a questionnaire to assess barriers to enteral feeding in critically ill patients: a multicenter international survey
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The role of nutritional support in the physical and functional recovery of critically ill patients: a narrative review
Full text linkA study of the perceived risks, benefits and barriers to the use of SDD in adult critical care units (the SuDDICU study)
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SodiUm SeleniTe Adminstration IN Cardiac Surgery (SUSTAIN CSX-trial): study design of an international multicenter randomized double-blinded controlled trial of high dose sodium-selenite administration in high-risk cardiac surgical patients
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