Análise econômica de empresas agrícolas na Turquia de acordo com seu nível de sucesso

Neste estudo, empresas agrícolas de Turhal, Tokat foram agrupadas com base em seu grau de sucesso, suas características foram identificadas e seus resultados de atividades discutidos. O objetivo do estudo é determinar os aspectos que diferenciam empresas agrícolas de sucesso das demais. O ponto a ser alcançado pelo estudo é assistir as empresas agrícolas com um uso mais efetivo. O ponto a ser alcançado pelo estudo é assistir as empresas agrícolas com um uso mais efetivo dos meios existentes, para ajudar a desenvolvê-las. Foram utilizados dados de 71 empresas selecionadas pelo método estratificado de Neyman, através de questionários. O "Criterion of Agricultural Income Per Interprise Land Decar" foi aplicado para a classificação em relação ao nível de sucesso. Quando a renda agrícola foi suficientemente examinada, as empresas de sucesso moderado e as sem sucesso não podem obter renda agrícola suficiente para atender ao custo do trabalho familiar. Seu nível agrícola está muito abaixo da soma dos salários familiares e do juro real do capital equivalente. Por isso, a renda agrícola das empresas examinadas é considerada insuficiente. A relação entre o produto líquido e o capital ativo é 3,45% nas empresas de sucesso, 0,57% nas de moderado sucesso e -2,22% nas sem sucesso. Nesta relação, o limite do juro normal é de 5% para empresas de sucesso. Assim, empresas de sucesso trabalham mais eficientemente em comparação a outros grupos empresarias.In this study, agricultural enterprises in Turhal, Tokat were grouped based on their degree of success, their structural characteristics have been identified and their outcomes of activities discussed. The objective of the study was to determine the aspects that render successful agricultural enterprises different from other agricultural enterprises. The point to be achieved through the study is to assist agricultural enterprises with a more effective utilization of existing means in order to help them to develop. Data has been collected from 71 agricultural enterprises, which have been determined by Neyman's Method that is a stratified sampling method, via questionnaires. The Criterion of Agricultural Income Per Enterprise Land Decar has been applied for the classification of the enterprises according to their level of success. When the agricultural income was sufficiently examined in the enterprises, moderate successful and unsuccessful enterprises cannot obtain agricultural income to meet family labor force cost. Their agricultural level is quite below the sum of the family labour wage equivalent and the real interest of the equivalent capital. Therefore, the agricultural income of the examined enterprises is considered insufficient. The rate of the net product to the active capital is 3.45% in successful enterprises, 0.57% in those with moderate success, and for the unsuccessful ones, it has a negative value of -2.22%. This ratio for successful enterprises is close to 5%. Accordingly, the successful enterprises work more efficiently in comparison to the other enterprise groups

Input-output energy analysis of cherries production in Tokat Province of Turkey

In this study, the cherries production in Turkey, and the energy equivalences of input used in this production are investigated. The data were collected through a survey study from the business enterprises in the Tokat region, where intensive cherries production takes place. The following results were obtained at the end of the study: with 42%, the input of fertilizer is the highest within the energy equivalences of input used in cherries production. This is followed by electricity and fuel (diesel) with 22% and 21%, respectively. The energy equivalences of chemicals, human labour, machinery and irrigation water were found to be low. The input/output ratio in the production of cherries was found as 0.96. This shows that the inputs used in the production of cherries are not used efficiently. Hence, human resources should be improved, sustainable agriculture should be extended and conscious farming should be provided. The extension staff has very important responsibilities on this subject.Input-output analysis Energy Energy use Cherries Turkey

Proceedings: 3rd International Conference on Food and Agricultural Economics: EVALUATION OF WOMEN FARMERS' PERSPECTIVES ON WOMEN'S ENTREPRENEURSHIP IN BESNI DISTRICT OF ADIYAMAN PROVINCE

Entrepreneurs are individuals who combine production factors, aim to profit and take risks. Thanks to entrepreneurship, new goods and services are produced, employment is created and economic development can be achieved. Entrepreneurship is among the factors of production. The main task of the entrepreneur is bring together the factors of production and use them in production. The development of new business ideas and the establishment of new businesses are very important for economic development. For this reason, increasing the number of entrepreneurs and educating individuals about entrepreneurship are considered important in terms of contributing to economic development. In the past, while entrepreneurship activities were leading men, women's entrepreneurship activities have been carried out intensively in recent years. In order to achieve agricultural and rural development, women and men must participate in production and create added value. Entrepreneurship has important contributions to rural women including economic, social and cultural dimensions. Women entrepreneurship contributes to economic development by creating employment. Thanks to women's entrepreneurship women's income increases and women gain economic freedom. By means of entrepreneurship, women's self-confidence and participation in social life are increasing. The main purpose of this study is to determine the entrepreneurship status of women working in the agricultural sector. In the study, the advantages and disadvantages of the entrepreneurship activities in agriculture were examined and suggestions were made for the development of women's entrepreneurship in agriculture. In this context the survey was carried out with a face to face survey with a total of 110 female farmers living in the Besni district of Adıyaman province

Proceedings: 3rd International Conference on Food and Agricultural Economics: HONEY PRODUCTION AND MARKETING IN TOKAT PROVINCE

In recent years, the effects of bee keeping production activity in rural development have been increasing day by day and at the same time it is the locomotive of rural development.The province of Tokat has a favorable position for bee keeping production in terms of both flora and climate. Moreover, bee keeping activity in Tokat is a production activity that brings additional income in rural areas. For this reason, determining the current status and future position of bee keeping production activity is important in terms of directing the policies that will be produced in order to determine and contribute to the local economy.The most important output of bee keeping production activity is honey production. In this context, the population of thestudy consists of producers producing honey in Tokat province. In Tokat province, 497 quarter registered to Tokat Directorate of Provincial Agriculture and Forestry and 959 producers from these quarter were included in the study. The surveys were conducted by face-to-face interviews with a total of 96 producers, with a 95% degree of significance and a 10% margin of error, based on the aggregated single-stage random probability sampling method based on the main population ratios. The surveys consisted of 2017-2018 production period. In this study, the production and marketing status of honey produced in Tokat province is discussed. At the next stage, problems related to the subject and solutions to these problems have been developed. In the light of the findings of this research, measures and strategies to be taken in honey production and marketing in Tokat province, which is on the way to becoming an important honey production center in the future, have been put forward

Economic analysis of agricultural enterprises in Turkey according to their level of success Análise econômica de empresas agrícolas na Turquia de acordo com seu nível de sucesso

In this study, agricultural enterprises in Turhal, Tokat were grouped based on their degree of success, their structural characteristics have been identified and their outcomes of activities discussed. The objective of the study was to determine the aspects that render successful agricultural enterprises different from other agricultural enterprises. The point to be achieved through the study is to assist agricultural enterprises with a more effective utilization of existing means in order to help them to develop. Data has been collected from 71 agricultural enterprises, which have been determined by Neyman's Method that is a stratified sampling method, via questionnaires. The Criterion of Agricultural Income Per Enterprise Land Decar has been applied for the classification of the enterprises according to their level of success. When the agricultural income was sufficiently examined in the enterprises, moderate successful and unsuccessful enterprises cannot obtain agricultural income to meet family labor force cost. Their agricultural level is quite below the sum of the family labour wage equivalent and the real interest of the equivalent capital. Therefore, the agricultural income of the examined enterprises is considered insufficient. The rate of the net product to the active capital is 3.45% in successful enterprises, 0.57% in those with moderate success, and for the unsuccessful ones, it has a negative value of -2.22%. This ratio for successful enterprises is close to 5%. Accordingly, the successful enterprises work more efficiently in comparison to the other enterprise groups.<br>Neste estudo, empresas agrícolas de Turhal, Tokat foram agrupadas com base em seu grau de sucesso, suas características foram identificadas e seus resultados de atividades discutidos. O objetivo do estudo é determinar os aspectos que diferenciam empresas agrícolas de sucesso das demais. O ponto a ser alcançado pelo estudo é assistir as empresas agrícolas com um uso mais efetivo. O ponto a ser alcançado pelo estudo é assistir as empresas agrícolas com um uso mais efetivo dos meios existentes, para ajudar a desenvolvê-las. Foram utilizados dados de 71 empresas selecionadas pelo método estratificado de Neyman, através de questionários. O "Criterion of Agricultural Income Per Interprise Land Decar" foi aplicado para a classificação em relação ao nível de sucesso. Quando a renda agrícola foi suficientemente examinada, as empresas de sucesso moderado e as sem sucesso não podem obter renda agrícola suficiente para atender ao custo do trabalho familiar. Seu nível agrícola está muito abaixo da soma dos salários familiares e do juro real do capital equivalente. Por isso, a renda agrícola das empresas examinadas é considerada insuficiente. A relação entre o produto líquido e o capital ativo é 3,45% nas empresas de sucesso, 0,57% nas de moderado sucesso e -2,22% nas sem sucesso. Nesta relação, o limite do juro normal é de 5% para empresas de sucesso. Assim, empresas de sucesso trabalham mais eficientemente em comparação a outros grupos empresarias