3,162 research outputs found
Electrochemical Process for Diazinon Removal from Aqueous Media: Design of Experiments, Optimization, and DLLME-GC-FID Method for Diazinon Determination
In the present study, electrochemical process was studied via removal of diazinon (O,O-diethyl O-2-isopropyl-6-methylpyrimidin-4-yl phosphorothioate) as an insecticide/ acaricide organic case study. Influences of three operational parameters including initial ferrous ion concentration, initial hydrogen peroxide concentration, and initial diazinon concentration were measured and optimized in diazinon removal process. Response surface methodology (RSM) was used to design the experiments. The experimental data collected in a laboratory-scaled batch reactor equipped with four graphite bar electrodes as cathode and an aluminum sheet electrode as an anode. Quantitative analysis of diazinon was done with gas chromatography equipped with flame photometric detector. Disperse liquid–liquid microextraction was used prior to gas chromatography in order to extraction and preconcentration of diazinon from aqueous media to extraction phase. Acetone and chlorobenzene were used as disperser and extraction solvent, respectively. Maximum diazinon removal efficiency of 87% (0.85mg mass removal) in C0 of 2mg/L and 80% (120mg mass removal) in C0 of 300mg/L was achieved under different experimental conditions. The obtained experimental data were used for model building by RSM approach. Finally, optimization process was carried out using RSM algorithm. © 2015, King Fahd University of Petroleum & Minerals
Chemical, microbial and sensory changes of silver carp (Hypophthalmichthys molitrix) fish treated with black cumin (Nigella sativa L.) extract during storage at refrigerator
The changes in chemical, microbial and quality sensory of fillets for silver carp fish treated with black cumin extract during refrigerated storage were investigated. The fish were divided into two groups. First group was dipped in black cumin extract with concentration of 1% and received the highest score in sensory evaluation. Then the fishes were wrapped in polyethylene package. The second group, as the control samples, were wrapped in polyethylene package after dipping in distilled water. All treatments were stored at refrigerator temperature (1±4°C). The microbial tests including total viable count, psychrotrophic count and chemical tests including peroxide index, thiobarbituric acid, free fatty acid value and total volatile basic nitrogen, with sensory evaluation, were done at 4°C over a period of 15 days. The results showed that the black cumin extract delayed lipid oxidation and protein analyses significantly in treated fishes. Psycrotrophic bacteria and total viable count of samples being treated with black cumin extract were maintained lower than the proposed acceptable limit (7 log cfu/g). In comparison to the control samples, microbial spoilage significantly decreased in treated samples. Furthermore, according to sensory analysis, the treatment with black cumin extract led to high quality during storage.The findings indicated that black cumin exerts had strong antioxidant and antibacterial impacts on silver carp fish, such that the shelf life of fillets being treated with black cumin were 2.5 times more than that of control samples during storage in refrigerator
Prevalence and molecular characterization of Listeria spp. and Listeria monocytogenes isolated from fish, shrimp, and cooked ready-to-eat (RTE) aquatic products in Iran
The prevalence of Listeria spp. and Listeria monocytogenes was investigated by biochemical and molecular methods in a total of 201 fish, shrimp, and ready-to-eat seafood samples collected from Iranian supermarkets. Thirty-six samples were also collected from a seafood processing plant. Twenty-one (8.86) of the total retail and processing plant samples (237) were positive for Listeria spp., confirmed by a simplex PCR assay for the prs gene. Seven (2.95) of the total samples were also positive for L. monocytogenes. The presence of four virulence-associated genes in the seafood isolates (inlA, inlC, inlJ, and hlyA) was examined using PCR and the results were compared with seven clinical L. monocytogenes strains. All virulence genes were detected in six fish isolates. One fish isolate did not show amplification of the inlJ and inlC genes. However, all seven clinical strains were positive for internalin genes. Furthermore, a multiplex PCR assay was employed to evaluate the major L. monocytogenes genoserogroups' distribution. The results revealed that the serotypes of lineage II are most frequently present in clinical and food isolates. In summary, PCR screening for both the major L. monocytogenes serovars and virulence genes revealed the potential public health risk posed by L. monocytogenes in aquatic products. © 2016 Elsevier Ltd
Bis(9-aminoacridinium) bis(pyridine-2,6-dicarboxylato)zincate(II) trihydrate
In the title compound, (C13H11N2)2[Zn(C7H3NO4)2]·3H2O, the ZnII ion is six-coordinated with the N4O2 donor set being a distorted octahedron through two almost perpendicular (r.m.s. deviation of ligand atoms from the mean plane is 0.057 Å) tridentate pyridine-2,6-dicarboxylate ligands [dihedral angle between the ligands = 86.06 (4)°]. The charge is compensated by two 9-aminoacridinium cations protonated on the ring N atom. A variety of intermolecular contacts, such as ion–ion, N—H⋯O and O—H⋯O hydrogen bonds, and π–π stacking [centroid–centroid distances = 3.4907 (9)–4.1128 (8) Å], between cations and between anions, play important roles in the formation of the three-dimensional network
The control of recovery process with clove tree (Eugenia caryophyllata) in rainbow trout (Oncorhynchus mykiss)
In order to investigate the effect of different temperature of anesthetic (clove tree) and recover (anesthetic-free water) solutions on recovery process, The anesthetic induction times and recovery times of 540 fingerlings of rainbow trout (Oncorhynchus mykiss) weighing 3.2 ± 0.2 g in anesthesia/ recovery solutions with cross-combined of temperature of 5,11 and 17 °C as experimental treatments (9 treatments) were compared. The anesthesia was induced by170 ppm of aqueous clove (Eugenia caryophyllata) solution. Results showed that both induction and recovery times were adversely temperature-dependent. Recovery times of treatments, related to temperature of anesthetic solutions and their temperature, were significantly different (P < 0.05). Our results indicated that mean recovery time (three temperature treatments) of the fish exposed to the lower temperature anesthetic solutions generally decreased opposing with higher anesthetic solutions. The lowest recovery time (61±11.1 seconds) in17°C anesthetic-free water occurred in fishes induced to 5°C anesthetic solution. In contrast, the highest recovery time (523±154 seconds) in 5°C water happened in fishes induced to 17°C anesthetic solution. Warm and cold thermal difference in anesthetic and recover solutions could extend recovery time 1 up to 8 minutes. Regarding to aim and demanded time, by selected favorite temperatures can control anesthesia/or recovery time in order to prevent the use of drug over-dosing
Modeling the effects of concentration of solid nanoparticles in liquid feedstock injection on high-velocity suspension flame spray process
This paper presents the effects of the concentration of solid nanoparticles in the liquid feedstock injection on the
high-velocity suspension flame spray (HVSFS) process. Four different concentrations of solid nanoparticles in suspension
droplets with various droplet diameters are used to study gas dynamics, vaporization rate, and secondary breakup. Two types of
injections, viz. surface and group, are used. The group-type injection increases the efficiency of droplet disintegration and the
evaporation process and reduces the gas cooling. The initiation of the fragmentation process is difficult for small droplets carrying
a high concentration of nanoparticles. Also, smaller droplets undergo rapid vaporization, leaving clogs of nanoparticles in the
middle of the barrel. For larger droplets, severe fragmentation occurs inside the combustion chamber. For a higher concentration
of nanoparticles, droplets exit the gun without complete evaporation. The results suggest that, in coating applications involving a
higher concentration of nanoparticles, smaller droplet sizes are preferred
Wastewater disposal and earthquake swarm activity at the southern end of the Central Valley, California
Fracture and fault zones can channel fluid flow and transmit injection-induced pore pressure changes over large distances (>km), at which seismicity is rarely suspected to be human induced. We use seismicity analysis and hydrogeological models to examine the role of seismically active faults in inducing earthquakes. We analyze a potentially injection-induced earthquake swarm with three events above M4 near the White Wolf fault (WWF). The swarm deviates from classic main aftershock behavior, exhibiting uncharacteristically low Gutenberg-Richter b of 0.6, and systematic migration patterns. Some smaller events occurred southeast of the WWF in an area of several disposal wells, one of which became active just 5 months before the main swarm activity. Hydrogeological modeling revealed that wastewater disposal likely contributed to seismicity via localized pressure increase along a seismically active fault. Our results suggest that induced seismicity may remain undetected in California without detailed analysis of local geologic setting, seismicity, and fluid diffusion
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