Factors influencing the life table statistics of the cassava mealybug Phenacoccus manihoti

Detailed age-specific life table studies were carried out under controlled conditions to measure the effect of temperature, leaf quality ( = age), variety and plant drought stress on net production rate (R0), intrinsic rate of increase (rm) and generation time (G) of Phenacoccus manihoti Mat.-Ferr. in order to explain changes in population densities observed in the field. The developmental threshold calculated from our data and results published by various authors was 14.7°C. At 35°C all mealybugs died before reaching the adult stage. Mealybugs reared on leaves of different ages showed little differences in rm, and the higher occurrence of P. manihoti on plant tips and oldest leaves could not be explained with better nutritive value of these plant parts alone. Cassava varieties have a strong influence on the intrinsic rate of increase, which could explain differences in results published by other authors. Plant drought stress had little influence on the life table statistics, but rainfall is assumed to be a determinant factor in the dynamics of the mealybu

Age- and Gender-Specific Normative Data of Grip and Pinch Strength in a Healthy Adult Swiss Population

Assessment of hand strength is used in a wide range of clinical settings especially during treatment of diseases affecting the function of the hand. This investigation aimed to determine age- and gender-specific reference values for grip and pinch strength in a normal Swiss population with special regard to old and very old subjects as well as to different levels of occupational demand. Hand strength data were collected using a Jamar dynamometer and a pinch gauge with standard testing position, protocol and instructions. Analysis of the data from 1023 tested subjects between 18 and 96 years revealed a curvilinear relationship of grip and pinch strength to age, a correlation to height, weight and significant differences between occupational groups. Hand strength values differed significantly from those of other populations, confirming the thesis that applying normative data internationally is questionable. Age- and gender-specific reference values for grip and pinch strength are presented

Heat stress has immediate and persistent effects on immunity and development of Tenebrio molitor

The yellow mealworm (Tenebrio molitor) is a promising insect species for mass-rearing for the production of feed and food. In mass-production systems, insects may be exposed to abiotic stressors such as heat stress as well as potentially lethal pathogens. To ensure mass-reared T. molitor populations are healthy and productive there is a need to understand both the risks, and potential benefits of heat stress, on the fitness of insects and their susceptibility to pathogens. In this study, we investigated the effects of a short (2 h) or a long (14 h) heat stress (38 °C) exposure on the susceptibility and the immune responses of T. molitor larvae exposed to a fungal pathogen (Metarhizium brunneum). Larvae were exposed to the pathogen either immediately or five days after the heat stress treatments. The development of heat stressed larvae and their offspring was also assessed. A short heat stress immediately before exposure to M. brunneum increased the survival probability of T. molitor larvae, which correlated with increased antibacterial activity in the hemolymph. The exposure of larvae to short, or long heat stresses five days before pathogen exposure did not affect their survival, despite a temporary lowered body mass gain of heat stressed larvae. However, heat stressed larvae showed decreased hemocyte concentrations when exposed to M. brunneum. We also found an increased body weight in larval offspring of females that had been exposed to a short heat stress as larvae themselves. These findings demonstrate the importance of understanding the effects of heat stress in the long-term. The beneficial effects of heat stress on pathogen susceptibility in T. molitor and the negative effects on body mass gain are only transient, whereas negative effects on immune response (hemocyte concentrations) persist over an extended period