Influence of Lorentz-violating terms on a two-level system

The influence of Lorentz- and CPT-violating terms of the extended Standard Model on a semi-classical two-level system is analyzed. It is shown that the Lorentz-violating background (when coupled with the fermion sector in a vector way) is able to induce modifications on the Rabi oscillation pattern, promoting sensitive modulations on the usual oscillations. As for the term involving the coefficient coupled in an axial vector way, it brings about oscillations both on energy states and on the spin states (implied by the background). It is also seen that such backgrounds are able to yield state oscillations even in the absence of the electromagnetic field. The foreseen effects are used to establish upper bounds on the Lorentz-violating coefficients.Comment: 13 pages, 6 figures, revtex style

Quantum control in foundational experiments

We describe a new class of experiments designed to probe the foundations of quantum mechanics. Using quantum controlling devices, we show how to attain a freedom in temporal ordering of the control and detection of various phenomena. We consider wave-particle duality in the context of quantum-controlled and the entanglement-assisted delayed-choice experiments. Then we discuss a quantum-controlled CHSH experiment and measurement of photon's transversal position and momentum in a single set-up.Comment: Contribution to the Proceedings of the workshop Horizons of Quantum Physics, Taipei, 14-18.10.2012. Published version: two new authors, modified and streamlined presentation, new section on quantum control in complementary position/momentum measurement

More than a meat- or synthetic nitrogen fertiliser-substitute:a review of legume phytochemicals as drivers of 'One Health' via their influence on the functional diversity of soil- and gut-microbes

Legumes are essential to healthy agroecosystems, with a rich phytochemical content that impacts overall human and animal well-being and environmental sustainability. While these phytochemicals can have both positive and negative effects, legumes have traditionally been bred to produce genotypes with lower levels of certain plant phytochemicals, specifically those commonly termed as 'antifeedants' including phenolic compounds, saponins, alkaloids, tannins, and raffinose family oligosaccharides (RFOs). However, when incorporated into a balanced diet, such legume phytochemicals can offer health benefits for both humans and animals. They can positively influence the human gut microbiome by promoting the growth of beneficial bacteria, contributing to gut health, and demonstrating anti-inflammatory and antioxidant properties. Beyond their nutritional value, legume phytochemicals also play a vital role in soil health. The phytochemical containing residues from their shoots and roots usually remain in-field to positively affect soil nutrient status and microbiome diversity, so enhancing soil functions and benefiting performance and yield of following crops. This review explores the role of legume phytochemicals from a 'one health' perspective, examining their on soil- and gut-microbial ecology, bridging the gap between human nutrition and agroecological science.</p

More than a meat- or synthetic nitrogen fertiliser-substitute:a review of legume phytochemicals as drivers of 'One Health' via their influence on the functional diversity of soil- and gut-microbes

Legumes are essential to healthy agroecosystems, with a rich phytochemical content that impacts overall human and animal well-being and environmental sustainability. While these phytochemicals can have both positive and negative effects, legumes have traditionally been bred to produce genotypes with lower levels of certain plant phytochemicals, specifically those commonly termed as 'antifeedants' including phenolic compounds, saponins, alkaloids, tannins, and raffinose family oligosaccharides (RFOs). However, when incorporated into a balanced diet, such legume phytochemicals can offer health benefits for both humans and animals. They can positively influence the human gut microbiome by promoting the growth of beneficial bacteria, contributing to gut health, and demonstrating anti-inflammatory and antioxidant properties. Beyond their nutritional value, legume phytochemicals also play a vital role in soil health. The phytochemical containing residues from their shoots and roots usually remain in-field to positively affect soil nutrient status and microbiome diversity, so enhancing soil functions and benefiting performance and yield of following crops. This review explores the role of legume phytochemicals from a 'one health' perspective, examining their on soil- and gut-microbial ecology, bridging the gap between human nutrition and agroecological science.</p

Analytical framework and data for a municipal solid waste environmental performance assessment

This article contains (i) a set of spreadsheets with data compiled from municipal sanitation or solid waste plans, and (ii) data of the individual and aggregate performance indicators. These indicators have been published in the Journal of Cleaner Production in the article entitled “A municipal solid waste indicator for environmental impact: assessment and identification of best management practices.” The data contained in the spreadsheets are divided as follows: worksheet 1 includes the municipal solid waste generation data from the Brazilian municipalities studied; worksheet 2 presents the individual indicators that form the aggregate indicator; worksheet 3 presents the aggregate indicator and the classification of the municipalities; worksheet 4 provides data correlation; worksheets 5 to 10 depict boxplot graphs of the data; and worksheets 11 to 14 present graphs of individual indicators on a per capita basis and the ranking of municipalities.Fil: Deus, Rafael M.. Universidade Estadual São Paulo; BrasilFil: Mele, Fernando Daniel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán; Argentina. Universidad Nacional de Tucumán. Facultad de Ciencias Exactas y Tecnología. Departamento de Ingeniería en Procesos y Gestión Industrial; Argentina. Universidade Estadual São Paulo; BrasilFil: Bezerra, Barbara Stolte. Universidade Estadual São Paulo; BrasilFil: Battistelle, Rosane Aparecida Gomes. Universidade Estadual São Paulo; Brasi

Zika virus tropism and interactions in myelinating neural cell cultures: CNS cells and myelin are preferentially affected

The recent global outbreak of Zika virus (ZIKV) infection has been linked to severe neurological disorders affecting the peripheral and central nervous systems (PNS and CNS, respectively). The pathobiology underlying these diverse clinical phenotypes are the subject of intense research; however, even the principal neural cell types vulnerable to productive Zika infection remain poorly characterised. Here we used CNS and PNS myelinating cultures from wild type and Ifnar1 knockout mice to examine neuronal and glial tropism and short-term consequences of direct infection with a Brazilian variant of ZIKV. Cell cultures were infected pre- or post-myelination for various intervals, then stained with cell-type and ZIKV-specific antibodies. In bypassing systemic immunity using ex vivo culture, and the type I interferon response in Ifnar1 deficient cells, we were able to evaluate the intrinsic infectivity of neural cells. Through systematic quantification of ZIKV infected cells in myelinating cultures, we found that ZIKV infection is enhanced in the absence of the type I interferon responses and that CNS cells are considerably more susceptible to infection than PNS cells. In particular, we demonstrate that CNS axons and myelinating oligodendrocytes are especially vulnerable to injury. These results have implications for understanding the pathobiology of neurological symptoms associated with ZIKV infection. Furthermore, we provide a quantifiable ex vivo infection model that can be used for fundamental and therapeutic studies on viral neuroinvasion and its consequences