Correlación en triatlón masculino entre fases y resultado inal en los JJOO de Pekin 2008

Introduction: Triathlon is a sport that is composed of the combination of three phases of competition. The most widespread triathlon is the Olympic, and is used in the Olympic Games, consists of swim, 1.5 km, bike 40 km and run 10 km. Aims: To determine the influence of the duration and order of the phases with the final result of the test in the male triathlon in the Olympic Games Beijing 2008. Method: We analyzed the data of 50 athletes who finished. Results and conclusions: The final result is not determined by the order of the phases, nor by the duration of these, the least influential phase has been Bike with rs = .039; p = .351; Being the one that has occupied the most time with 52.55%; The most influential phase was the Run phase with rs = .991; and p = .000; and R2 = .982 and with duration 30.21%.Introducción: El triatlón es un deporte que se compone de la combinación de tres fases de competición. La modalidad de triatlón más extendida es la olímpica, y es utilizada en los Juegos Olímpicos (JJOO), se compone de nado 1,5 km, bicicleta 40 km y carrera 10 km. Objetivos: Determinar la influencia de la duración y orden de las fases con el resultado final de la prueba en el triatlón masculino en los JJOO Pekín 2008. Método: Se analizaron los datos de 50 deportistas que finalizaron. Resultados y conclusiones: El resultado final no viene determinado ni por el orden de las fases, ni por la duración de estas, la fase menos influyente ha sido Bike con rs= 0,039; p =0,351; siendo la que más tiempo ha ocupado con un 52,55%; la fase más influyente ha sido la fase Run con rs=0,991; y p=0,000; y R2=0,982 y con duración 30,21%

Diet quality index as a predictor of treatment efficacy in overweight and obese adolescents: The EVASYON study

Background & aim: A diet quality index (DQI) is a tool that provides an overall score of an individual''s dietary intake when assessing compliance with food-based dietary guidelines. A number of DQIs have emerged, albeit their associations with health-related outcomes are debated. The aim of the present study was to assess whether adherence to dietary intervention, and the overall quality of the diet, can predict body composition changes. Methods: To this purpose, overweight/obese adolescents (n = 117, aged: 13–16 years; 51 males, 66 females) were recruited into a multi-component (diet, physical activity and psychological support) family-based group treatment programme. We measured the adolescents’ compliance and body composition at baseline and after 2 months (intensive phase) and 13 months (extensive phase) of follow-up. Also, at baseline, after 6 months, and at the end of follow-up we calculated the DQI. Results: Global compliance with the dietary intervention was 37.4% during the intensive phase, and 14.3% during the extensive phase. Physical activity compliance was 94.1% at 2-months and 34.7% at 13months and psychological support compliance were growing over the intervention period (10.3% intensive phase and 45.3% during extensive phase). Adolescents complying with the meal frequency criteria at the end of the extensive phase had greater reductions in FMI z-scores than those did not complying (Cohen''s d = 0.53). A statistically significant association was observed with the diet quality index. DQI-A variation explained 98.1% of BMI z-score changes and 95.1% of FMI changes. Conclusions: We conclude that assessment of changes in diet quality could be a useful tool in predicting body composition changes in obese adolescents involved in a diet and physical activity intervention programme backed-up by psychological and family support

Dendrochronology Course In Valsaín Forest, Segovia, Spain

This report describes an international summer course, “Tree Rings, Climate, Natural Resources, and Human Interaction”, held in Valsaín, Spain, in summer of 2012. The course, with 14 participants from three countries (Spain, Algeria, and Russia), included basic training in dendrochronology skills as well as applied projects in dendroclimatology, dendroecology and dendrogeomorphology.This item is part of the Tree-Ring Research (formerly Tree-Ring Bulletin) archive. For more information about this peer-reviewed scholarly journal, please email the Editor of Tree-Ring Research at [email protected]

Cartographic Style in the First Urban Maps of Cadiz, Spain: A Technique in Transition

This article deals with the cartometric analysis of various seventeenth-century urban maps of the city of Cadiz (Spain), from among which the so-called Vista Arámburu and the map belonging to the atlas of the Marquis of Heliche, discovered in the Krigsarkivet (Military Archive) of Stockholm, stand out for their uniqueness. These hitherto relatively unknown documents present evidence of an evolution of cartographic style towards greater topographic accuracy and hence cannot just be considered as simple drawings. In this seventeenth-century period of transition, the cartography of the city evolved from sixteenth-century aerial-view perspectives to the exhaustive planimetric maps of the eighteenth century, made by Spanish and French Military Corps of Engineers. These documents hold great historical value, not only due to the importance of Cadiz during the Modern Age but also because these maps constitute a graphic testimony of the fortification and growth of the city in this period. © 2019 British Cartographic Society

Diet quality index as a predictor of treatment efficacy in overweight and obese adolescents: The EVASYON study

The EVASYON Study Group.[Background & aim]: A diet quality index (DQI) is a tool that provides an overall score of an individual's dietary intake when assessing compliance with food-based dietary guidelines. A number of DQIs have emerged, albeit their associations with health-related outcomes are debated. The aim of the present study was to assess whether adherence to dietary intervention, and the overall quality of the diet, can predict body composition changes.[Methods]: To this purpose, overweight/obese adolescents (n = 117, aged: 13–16 years; 51 males, 66 females) were recruited into a multi-component (diet, physical activity and psychological support) family-based group treatment programme. We measured the adolescents' compliance and body composition at baseline and after 2 months (intensive phase) and 13 months (extensive phase) of follow-up. Also, at baseline, after 6 months, and at the end of follow-up we calculated the DQI.[Results]: Global compliance with the dietary intervention was 37.4% during the intensive phase, and 14.3% during the extensive phase. Physical activity compliance was 94.1% at 2-months and 34.7% at 13months and psychological support compliance were growing over the intervention period (10.3% intensive phase and 45.3% during extensive phase). Adolescents complying with the meal frequency criteria at the end of the extensive phase had greater reductions in FMI z-scores than those did not complying (Cohen's d = 0.53). A statistically significant association was observed with the diet quality index. DQI-A variation explained 98.1% of BMI z-score changes and 95.1% of FMI changes.[Conclusions]: We conclude that assessment of changes in diet quality could be a useful tool in predicting body composition changes in obese adolescents involved in a diet and physical activity intervention programme backed-up by psychological and family support.The study was supported by the Ministry of Health, Social Services and Equality via the Carlos III Institute of Health (FIS Grant PI051080, PI051579). The EVASYON study received the award for the best applied research project in 2009 from AESAN (Spanish Agency for Food Safety and Nutrition from the Spanish Ministry of Health and Consumer Affairs. The study was supported by Aragon's Regional Government (DGA, Diputación General de Aragón) and European Regional Development Fund.Peer reviewe