10 research outputs found

    Feeding behaviour of broiler chickens: a review on the biomechanical characteristics

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    Utilization of Tephrosia vogelii in controlling ticks in dairy cows by small-scale commercial farmers in Zimbabwe

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    The study sought to evaluate the effectiveness of Tephrosia vogelii in controlling ticks on dairy cows among small-scale dairy farmers in Mashonaland Central Province of Zimbabwe. T. vogelii treatment concentrations and Triatix D acaricide dip were randomly administered to 40 dairy cows. The experiment was carried out for 5 months in summer when there is high tick challenge. Counting of ticks was done on a weekly basis after every application. It was observed that T. vogelii could effectively reduce tick numbers on dairy cows. The results indicated that there was no significant difference between T. vogelli and the conventional Triatix dip at 5% level. The indigenous practices are, therefore, recommended to the smallholder dairy production farmers where modern veterinary drugs are not easily accessible

    Botanical pesticide production, trade and regulatory mechanisms in sub-Saharan Africa: making a case for plant-based pesticidal products

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    Pesticides are the major technology used in the management of field and postharvest losses due to pests. There is growing demand for effective alternatives that present low health risks and conserve ecosystems and biological diversity. Pesticidal plants are increasingly used as alternatives where synthetic products are unaffordable, have limited availability or are ineffective. Plant materials, however, are often used inefficiently and their effective use requires optimisation. In Africa wide-scale uptake of pesticidal plants remains limited despite the success of pyrethrum in some countries and other pesticidal plant products in China and India. This is mainly due to lack of data on efficacy and safety, inconsistent efficacy of plant products, the prohibitive cost of registration, and an inadequately developed conventional pesticides sector. Globally, the demand for botanicals is poised to grow due to an increasing shift in consumer demand for safe food, increasing organic farming, lobbying by environmentalists and the increasing pressure from new regulations on internationally traded foods in Europe. These demands can only be met by formalising production, marketing and use of pesticidal plants. This has to be supported by friendly registration procedures, sustainable forest management, propagation and cultivation of pesticidal plants. This paper presents a critical review of the enabling environment required for wide-scale adoption and commercialisation of botanical pesticides in sub-Saharan Africa. We conclude that regulations and protocols for production, marketing and trade need to be reviewed to facilitate the development of the botanicals sector in Africa
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