6,973 research outputs found

    Kumataro Ito, Japanese Artist on Board the U.S. Bureau of Fisheries Steamer Albatross During the Philippine Expedition, 1907–1910

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    Kumataro Ito produced hundreds of beautiful color paintings of fishes and invertebrates during and after the 1907-10 Philippine Expeditin of the U.S. Bureau of Fisheries Steamer Albatross. The paintings are housed in the files of the Divisions of Fishes and Mollusks, United States National Museum of Natural History, and Smithsonian Institution Archives, Washington, D.C. Few of those paintings have been published in color, but many have been publishes in black and white. Two years after the expedition, Ito came to Washington, D.C., in 1912 for an extended period to render final paintings based on preliminary color sketches made during the expedition. He did not completly render all the sketches during his stay, probably because he was asked to produced a large number of black-and-white illustrations of Philippine fishes, and a few of North American fishes. Most of the black-and-white illustrations have been published. Few publications containing Ito's Philippine and North American illustrations have acknowledged him. The very little that is known about Ito's life is discussed, examples of his black-and-white and colored fish paintings are reproduced, and his previously unacknowledged illustrations in various publications are herein acknowledged. Another Japanese artist, Yasui, about whom almost nothing is known, joined the Albatross during Ito's second tour on board the ship. It appears, with few exceptions, that Yasui produced only preliminary color sketches of fishes, which, if rendered as final paintings, were done by Ito

    Drawn to the Sea: Charles Bradford Hudson (1865-1939), Artist, Author, Army Officer, with Special Notice of His Work for the United States Fish Commission and Bureau of Fisheries

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    The biography of Charles Bradford Hudson that follows this preface had its seeds about 1965 when I (VGS) was casually examining the extensive files of original illustrations of fishes stored in the Division of Fishes, National Museum of Natural History, Smithsonian Institution. I happened upon the unpublished illustration of a rainbow trout by Hudson and was greatly impressed with its quality. The thought occurred to me then that the artist must have gone on to do more than just illustrate fishes. During the next 20 years I occasionally pawed through those files, which contained the work of numerous artists, who had worked from 1838 to the present. In 1985, I happened to discuss the files with my supervisor, who urged me to produce a museum exhibit of original fish illustrations. This I did, selecting 200 of the illustrations representing 21 artists, including, of course, Hudson. As part of the text for the exhibit, Drawn from the Sea, Art in the Service of Ichthyology, I prepared short biographies of each of the artists. The exhibit, with an available poster, was shown in the Museum for six months, and a reduced version was exhibited in U.S. and Canadian museums during the next 3 years

    Maintenance of Residential Rental Property: An Empirical Analysis

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    The maintenance costs of 137 residential rental properties in northwestern South Carolina are analyzed. The results show that maintenance cost per square foot increases with property age, tenant turnover, certain amenities, and for higher-rent properties. Compared to other property types, apartments exhibit higher maintenance costs per square foot with larger complexes showing lower per square foot maintenance costs than smaller complexes. This cost economy suggests added value to rental housing for larger complexes. Owners of multiple properties are found to pay higher maintenance costs. Finally, there is no observed relationship between absentee ownership and the level of property maintenance.

    Xylose metabolism in the fungus Rhizopus oryzae : effect of growth and respiration on l (+)-lactic acid production

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    The fungus Rhizopus oryzae converts both glucose and xylose under aerobic conditions into chirally pure l(+)-lactic acid with by-products such as xylitol, glycerol, ethanol, carbon dioxide and fungal biomass. In this paper, we demonstrate that the production of lactic acid by R. oryzae CBS 112.07 only occurs under growing conditions. Deprivation of nutrients such as nitrogen, essential for fungal biomass formation, resulted in a cessation of lactic acid production. Complete xylose utilisation required a significantly lower C/N ratio (61/1) compared to glucose (201/1), caused by higher fungal biomass yields that were obtained with xylose as substrate. Decreasing the oxygen transfer rate resulted in decline of xylose consumption rates, whereas the conversion of glucose by R. oryzae was less affected. Both results were linked to the fact that R. oryzae CBS 112.07 utilises xylose via the two-step reduction/oxidation route. The consequences of these effects for R. oryzae as a potential lactic acid producer are discussed

    Influence of Hydrolytic and Chemical Treatment on the Mechanical Properties of Aramid and Copolyaramid Fibers

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    Dieser Beitrag ist mit Zustimmung des Rechteinhabers aufgrund einer (DFG geförderten) Allianz- bzw. Nationallizenz frei zugänglich.This publication is with permission of the rights owner freely accessible due to an Alliance licence and a national licence (funded by the DFG, German Research Foundation) respectively.Commercial PPTA fibers ( Kevlar 49® and Twaron 1055®) and copolyaramid fibers (Trevar®) are subjected to various hydrolytic and chemical treatments. Tensile mod ulus, tensile strength, and elongation at break are measured, and mechanical property deterioration is compared. Copolyaramid fibers show improved hydrolytic stability and chemical resistance compared to PPTA fibers. The time dependence of degradation pro cesses can be described by two decreasing exponential functions. WAXS measurements detect only slight differences in the crystalline structure and superstructure of the treated fibers. Thus, the main origin of mechanical degradation is the destruction of intercrys talline links such as tie molecules or tie crystallites

    Numerical simulation of the flow and fuel-air mixing in an axisymmetric piston-cylinder arrangement

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    The implicit factored method of Beam and Warming was employed to describe the flow and the fuel-air mixing in an axisymmetric piston-cylinder configuration during the intake and compression strokes. The governing equations were established on the basis of laminar flow. The increased mixing due to turbulence was simulated by appropriately chosen effective transport properties. Calculations were performed for single-component gases and for two-component gases and for two-component gas mixtures. The flow field was calculated as functions of time and position for different geometries, piston speeds, intake-charge-to-residual-gas-pressure ratios, and species mass fractions of the intake charge. Results are presented in graphical form which show the formation, growth, and break-up of those vortices which form during the intake stroke and the mixing of fuel and air throughout the intake and compression strokes. It is shown that at bore-to-stroke ratio of less than unity, the vortices may break-up during the intake stroke. It is also shown that vortices which do not break-up during the intake stroke coalesce during the compression stroke. The results generated were compared to existing numerical solutions and to available experimental data

    Vortex motion in axisymmetric piston-cylinder configurations

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    By using the Beam and Warming implicit-factored method of solution of the Navier-Stokes equations, velocities were calculated inside axisymmetric piston cylinder configurations during the intake and compression strokes. Results are presented in graphical form which show the formation, growth and breakup of those vortices which form during the intake stroke by the jet issuing from the valve. It is shown that at bore-to-stroke ratio of less than unity, the vortices may breakup during the intake stroke. It is also shown that vortices which do not breakup during the intake stroke coalesce during the compression stroke

    Potential on Using Cultural Syndromes for Explaining Differences in Attitudes in Northern and Southern EU Countries

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    Nowadays, it is more realistic to view the development of a new technology as a result of a complex social system of interactions and decisions. Understanding the public's range of views on biotechnology is important for decision makers, in order to be able to anticipate potential acceptance problems or, one step further, to take consumer or public desires and concerns into account so that desirable applications can be developed. Previous work from the same research group, using data from Eurobarometer surveys, was trying to explore the attitudes of the European consumers towards genetic modification of food. Emerging differences in attitudes towards genetically modified food have not been explained adequately in most cases using only sociodemographic variables. In addition strong national differences lead to the idea that cultural differences should also be taken into account, despite the difficulties in formulating specific hypotheses that can be tested empirically. In this paper, in an effort to approach culture in a more clear way, we try to track down and analyse the specific units (customs, traditions, beliefs, and other social norms) that comprise cultures. The notion of cultural syndromes as approached by Triandis is tackled. Furthermore applying data from the European Social Survey (ESS) to Schwartz's value system, our objective is to validate empirically the potential utilisation of Schwartz values to further explain existing differences in attitudes towards GM food among European countries. Further research can lead to a deeper and more precise understanding of cultural differentiation as well as to a more valid cross-cultural theory of attitude formation.attitudes towards genetically modified food, attitude formation, cultural differentiation, cultural syndromes, Consumer/Household Economics,
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