7 research outputs found

    The Mathematical Modeling for CoO(OH) – Poly(5-Amino-1,4-Naphthoquinone) Composite-Based Sensor for 1-Propenesulfenic Acid and Propanethial S-Oxide Detection in Food and Lacrimogenic Compositions

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    Abstract: The theoretical description for 1-propenesulfenic acid and its isomer propanethial-S-oxide, substances, responsible for leek lacrimogenic activity, has been described theoretically. The process is realized anodically over a poly(naphthoquinone) – CoO(OH) composite. A model has been developed and analyzed using linear stability theory and bifurcation analysis. According to the model analysis, the ionic compound's transformation during the sulfenic acid oxidation may be responsible for the oscillatory and monotonic instability alongside the double electric layer (DEL) influences of the electrochemical stage. Nevertheless, the model's analysis shows that the electroanalytical process is efficient for determining both of the analytes

    Determining the Rational Concentration of Dry Demineralized Whey in a Formulationfor Marzipan Pastes

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    Results obtained in the studies of rheological, surface and sensory characteristics of marzipan paste containing dry demineralized whey (DDW) are presented in this paper. Positive effect of DDW on sensory characteristics of model compositions of marzipan pastes was established. Component compatibility of DDW and almond nut has been confirmed. It has been established experimentally that DDW brings about changes in structural state of marzipan pastes by changing quantitative values of rheological and surface characteristics. It was established that an increase in DDW concentration entails growth of strain and plasticity indices and a decrease in elasticity and resilience indices of marzipan pastes which generally improves formability. As it was confirmed by the results from comprehensive studies, there is a possibility of partial replacement of import-dependent raw materials in composition of marzipan paste and, respectively, cut of cost of final product.Technological feasibility of using glycerin in compositions of DDW-containing marzipan pastes to improve their plasticity and compliance while maintaining high formability was substantiated. The rational content of glycerin in compositions of marzipan pastes was established which makes it possible to adjust surface properties within specified limits for pasty dressing semi-finished products from marzipan pastes.Lines of differentiated use of marzipan pastes with various weight fractions of DDW in confectionery production as dressing semi-finished products were offered: TICP marzipan paste with DDW mass fraction of 20 % for topping and spreading interlayers in wads and confectionery products. Corresponding figure of 30 % was recommended for making sweets and molding figured confectionary product

    Event rates and incidence of Post-COVID-19 condition in hospitalised SARS-CoV-2 positive children and young people and controls across different pandemic waves: exposure-stratified prospective cohort study in Moscow (StopCOVID)

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    BackgroundLong-term health outcomes in children and young people (CYP) after COVID-19 infection are not well understood and studies with control groups exposed to other infections are lacking. This study aimed to investigate the incidence of post-COVID-19 condition (PCC) and incomplete recovery in CYP after hospital discharge and compare outcomes between different SARS-CoV-2 variants and non-SARS-CoV-2 infections.MethodsA prospective exposure-stratified cohort study of individuals under 18 years old in Moscow, Russia. Exposed cohorts were paediatric patients admitted with laboratory-confirmed COVID-19 infection between April 2 and December 11, 2020 (Wuhan variant cohort) and between January 12 and February 19, 2022 (Omicron variant cohort). CYP admitted with respiratory and intestinal infections, but negative lateral flow rapid diagnostic test and PCR-test results for SARS-CoV-2, between January 12 and February 19, 2022, served as unexposed reference cohort. Comparison between the 'exposed cohorts' and 'reference cohort' was conducted using 1:1 matching by age and sex. Follow-up data were collected via telephone interviews with parents, utilising the long COVID paediatric protocol and survey developed by the International Severe Acute Respiratory and Emerging Infection Consortium (ISARIC). The WHO case definition was used to categorise PCC.ResultsOf 2595 CYP with confirmed COVID-19, 1707 (65.7%) participated in follow-up interviews, with 1183/1707 (69%) included in the final 'matched' analysis. The median follow-up time post-discharge was 6.7 months. The incidence of PCC was significantly higher in the Wuhan variant cohort (89.7 cases per 1000 person-months, 95% CI 64.3-120.3) compared to post-infection sequalae in the reference cohort (12.2 cases per 1000 person-months, 95% CI 4.9-21.9), whereas the difference with the Omicron variant cohort and reference cohort was not significant. The Wuhan cohort had higher incidence rates of dermatological, fatigue, gastrointestinal, sensory, and sleep manifestations, as well as behavioural and emotional problems than the reference cohort. The only significant difference between Omicron variant cohort and reference cohort was decreased school attendance. When comparing the Wuhan and Omicron variant cohorts, higher incidence of PCC and event rates of fatigue, decreased physical activity, and deterioration of relationships was observed. The rate of incomplete recovery was also significantly higher in the Wuhan variant cohort than in both the reference and the Omicron variant cohorts.ConclusionsWuhan variant exhibited a propensity for inducing a broad spectrum of physical symptoms and emotional behavioural changes, suggesting a pronounced impact on long-term health outcomes. Conversely, the Omicron variant resulted in fewer post-infection effects no different from common seasonal viral illnesses. This may mean that the Omicron variant and subsequent variants might not lead to the same level of long-term health consequences as earlier variants

    "Flora of Russia" on iNaturalist: a dataset

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    The "Flora of Russia" project on iNaturalist brought together professional scientists and amateur naturalists from all over the country. Over 10,000 people are involved in the data collection.Within 20 months the participants accumulated over 750,000 photo observations of 6,853 species of the Russian flora. This constitutes the largest dataset of open spatial data on the country’s biodiversity and a leading source of data on the current state of the national flora. About 85% of all project data are available under free licenses (CC0, CC-BY, CC-BY-NC) and can be freely used in scientific, educational and environmental activities

    "Flora of Russia" on iNaturalist: a dataset

    No full text
    The "Flora of Russia" project on iNaturalist brought together professional scientists and amateur naturalists from all over the country. Over 10,000 people are involved in the data collection.Within 20 months the participants accumulated over 750,000 photo observations of 6,853 species of the Russian flora. This constitutes the largest dataset of open spatial data on the country’s biodiversity and a leading source of data on the current state of the national flora. About 85% of all project data are available under free licenses (CC0, CC-BY, CC-BY-NC) and can be freely used in scientific, educational and environmental activities

    "Flora of Russia" on iNaturalist: a dataset

    No full text
    The "Flora of Russia" project on iNaturalist brought together professional scientists and amateur naturalists from all over the country. Over 10,000 people are involved in the data collection.Within 20 months the participants accumulated over 750,000 photo observations of 6,853 species of the Russian flora. This constitutes the largest dataset of open spatial data on the country’s biodiversity and a leading source of data on the current state of the national flora. About 85% of all project data are available under free licenses (CC0, CC-BY, CC-BY-NC) and can be freely used in scientific, educational and environmental activities
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