Light propagation control by finite-size effects in photonic crystals

We exhibit the strong influence on light propagation of the finite size in photonic band-gap material. We show that light emission can be controlled by the symmetry group of the boundary of the finite device. These results lead simply to important practical applications.Comment: 5 pages, 4 figures, Revte

The development of pictorial materials for teaching the adult aphasic connected speech

Thesis (Ed.M.)--Boston Universit

Description sensorielle de la carotte - recherche et mise au point d'une méthodologie

En évaluation sensorielle, la description des caractéristiques organoleptiques d\u27un produit par la méthode de profil sensoriel demande, dans un premier temps, de déterminer les descripteurs qui vont être pertinents dans la caractérisation du produit. Cet article présente les différentes étapes de mise en place d\u27une liste de descripteurs appliquée à la carotte. La carotte étant un produit consommé cru ou cuit et sous différentes formes, trois modes d\u27usage (carotte crue râpée, cuite entière, crue en rondelle...) vont être comparés, afin de déterminer quel est l\u27apport de chacune des méthodes dans la description du produit

French consumer preferences reveal a potential for segmentation in carrot

Gustatory differentiation is one possible means of segmentation. Consumer preferences of carrot were studied within the framework of the CosiVeg project. The characteristics of batches offered for consumer assessment enables their preferences to be evaluated. In preparation for a hedonic test of raw grated carrots that was carried out in autumn 2011, the carrot sensory space was studied in 2010 using 48 batches that were evaluated using quantative descriptive sensory analysis. The cultivars were representative of different types, Nantais, Imperator, Flakkee, coloured carrots and genetic resources. . Significant differences were observed for all criteria, allowing varieties to be grouped based on their sensory characteristics. Texture, flavor and aroma contribute to the “identity” of carrots. Overall aroma is correlated with perceptions of bitterness, sharpness and chemical aroma. Fourteen orange carrot varieties were selected for sowing in 2011. In 2010, although maximum scores were obtained for pungent and bitter attributes, this was not the case in 2011. In spite of this, the selected batches allowed the different profiles of the sensory characteristics of the carrots to be determined. Ten batches of carrot that represented a wide range of variability were tasted by a trained panel as well as a consumer panel; the product was presented as raw grated carrot. The sensory measurements obtained were used to map preferences, underlining preferences for a carrot that is juicy, aromatic and sweet. However bitter and chemical flavour carrots were not appreciated. Three types of consumer exist each having different expectations in terms of quality. Almost 20 % of people questioned are looking for a high quality product, for 33 % of consumers carrots are a staple food and they have no specific expectations and 48 % are satisfied with the current product but are potentially interested by a product that would distinguish itself as regards to quality. It means that segmentation with a high gustatory quality will be of interest for one consumer for 5

Simulation of cellular irradiation with the CENBG microbeam line using GEANT4

Light-ion microbeams provide a unique opportunity to irradiate biological samples at the cellular level and to investigate radiobiological effects at low doses of high LET ionising radiation. Since 1998 a single-ion irradiation facility has been developed on the focused horizontal microbeam line of the CENBG 3.5 MV Van de Graaff accelerator. This setup delivers in air single protons and alpha particles of a few MeV onto cultured cells, with a spatial resolution of a few microns, allowing subcellular targeting. In this paper, we present results from the use of the GEANT4 toolkit to simulate cellular irradiation with the CENBG microbeam line, from the entrance to the microprobe up to the cellular medium.Comment: 6 pages, 8 figures, presented at the 2003 IEEE-NSS conference, Portland, OR, USA, October 20-24, 200