Dietary factors associated with obesity indicators and level of sports participation in Flemish adults : a cross-sectional study

BACKGROUND: Obesity develops when energy intake continuously exceeds energy expenditure, causing a fundamental chronic energy imbalance. Societal and behavioural changes over the last decades are held responsible for the considerable increase in sedentary lifestyles and inappropriate dietary patterns. The role of dietary fat and other dietary factors in the aetiology and maintenance of excess weight is controversial. The purposes of the present study were to investigate the dietary factors associated with body mass index (BMI) and waist circumference (WC), and to analyse whether dietary intake varies between subjects with different levels of sports participation. METHODS: Data for this cross-sectional study, including anthropometric measurements, 3-day diet diary and physical activity questionnaire, were collected by the Flemish Policy Research Centre Sport, Physical Activity and Health (SPAH) between October 2002 and April 2004. Results of 485 adult men and 362 women with plausible dietary records were analysed. Analyses of covariance were performed to determine the differences in dietary intake between normal weight, overweight and obese subjects, and between subjects with different levels of sports participation. RESULTS: Total energy intake, protein and fat intake (kcal/day) were significantly higher in obese subjects compared to their lean counterparts in both genders. Percentage of energy intake from fat was significantly higher in obese men compared to men with normal weight or WC. Energy percentages from carbohydrates and fibres were negatively related to BMI and WC in men, whereas in women a higher carbohydrate and fibre intake was positively associated with obesity. Alcohol intake was positively associated with WC in men. Subjects participating in health related sports reported higher intake of carbohydrates, but lower intake of fat compared to subjects not participating in sports. CONCLUSION: This study supports the evidence that carbohydrate, fat, protein and fibre intake are closely related to BMI and WC. The sex differences for dietary intake between obese men and women might reflect the generally higher health consciousness of women. Alcohol intake was only associated with WC, emphasizing the importance of WC as an additional indicator in epidemiological studies. Besides enhancing sports and physical activity, it is necessary to improve the knowledge about nutrition and to promote the well-balanced consumption of wholesome food

Nutritional Status of Flemish Vegetarians Compared with Non-Vegetarians: A Matched Samples Study

The present study compares the nutritional status of vegetarian (V) with non-vegetarian (NV) subjects. A three-day food record and a health questionnaire were completed by 106 V and 106 NV matched for following characteristics: sex, age, BMI, physical activity, tobacco use and alcohol consumption. Total energy intake was not significantly different (men: V: 2,346 ± 685 kcal/d; NV: 2,628 ± 632 kcal/d; p = 0.078; women: V: 1,991 ± 539 kcal/d; NV: 1,973 ± 592 kcal/d; p = 0.849). Macronutrients intake differed significantly between the V and NV subjects for protein (men: V:12.7 ± 2.3 E%; NV:15.3 ± 4.5 E%; p = 0.003; women: V: 13.2 ± 2.3 E%; NV:16.0 ± 4.0 E%; p < 0.001), fat (men: V: 29.3 ± 8.4 E%; NV: 33.8 ± 5.3 E%; p = 0.010; women: V: 29.7 ± 6.9 E%; NV: 34.7 ± 9.0 E%; p < 0.001), and carbohydrate (men: V: 55.3 ± 10.1 E%; NV: 47.4 ± 6.9 E%; p < 0.001; women: V: 55.1 ± 7.6 E%; NV: 47.2 ± 8.2 E%; p < 0.001). The intake of most minerals was significantly different between the V and the NV subjects. V had a lower sodium intake, higher calcium, zinc, and iron intake compared to the NV subjects. Our results clearly indicate that a vegetarian diet can be adequate to sustain the nutritional demands to at least the same degree as that of omnivores. The intakes of the V subjects were closer to the recommendations for a healthy diet when compared to a group of well matched NV subjects

Retinofugal projections in the lepidosirenid lungfishes

Autoradiographic and silver methods indicate that the African and South American lungfishes, Protopterus and Lepidosiren , lack ipsilateral retinal projections. Contralaterally, the retina projects to the preoptic nucleus of the hypothalamus, to four discrete areas located in the lateral neuropil of the thalamus, to a superficial pretectal neuropil, to the upper half of the tectal neuropil, and to a laterally situated basal optic neuropil located in the rostral tegmentum. The overall pattern of the primary retinofugal projections is markedly similar to that of amphibians which suggests that lungfishes may be more closely related to amphibians than to actinopterygian fishes. Neotenic trends in both lepidosirenid lungfishes and urodeles may be expressions of parallelism, hence Latimeria and Neoceratodus must be examined to resolve this phylogenetic problem. A 300-fold range in the size of the eye, indicated by the number of ganglion cells present, occurs among lungfishes, salamanders and frogs. This variation may have implications for recognizing the morphological expression of selection operating on the visual systems of lepidosirenids and amphibians.Peer Reviewedhttp://deepblue.lib.umich.edu/bitstream/2027.42/50000/1/901740402_ftp.pd

Evolution mécanique et physico‐chimique à long terme d’un sol limoneux traité à la chaux.

peer reviewe

Alcohol consumption and body composition in a population-based sample of elderly Australian men

Background: Alcohol is calorie dense, and impacts&nbsp;activity, appetite and lipid processing. The aim of this&nbsp;study was to therefore investigate the association between&nbsp;alcohol consumption and components of body composition&nbsp;including bone, fat and lean tissue.Methods: Participants were recruited from a randomly&nbsp;selected, population-based sample of 534 men aged&nbsp;65 years and older enrolled in the Geelong Osteoporosis&nbsp;Study. Alcohol intake was ascertained using a food&nbsp;frequency questionnaire and the sample categorised as nondrinkers or alcohol users who consumed B2, 3&ndash;4 or C5&nbsp;standard drinks on a usual drinking day. Bone mineral&nbsp;density (BMD), lean body mass and body fat mass were&nbsp;measured using dual energy X-ray absorptiometry; overall&nbsp;adiposity (%body fat), central adiposity (%truncal fat) and&nbsp;body mass index (BMI) were calculated. Bone quality was&nbsp;determined by quantitative heel ultrasound (QUS).Results: There were 90 current non-drinkers (16.9 %),&nbsp;266 (49.8 %) consumed 1&ndash;2 drinks/day, 104 (19.5 %) 3&ndash;4&nbsp;drinks/day and 74 (13.8 %) C5 drinks/day. Those consuming C5 drinks/day had greater BMI (?4.8 %), fat mass&nbsp;index (?20.1 %), waist circumference (?5.0 %), %body&nbsp;fat (?15.2 %) and proportion of trunk fat (?5.3 %) and&nbsp;lower lean mass (-5.0 %) than non-drinkers after adjustment for demographic and lifestyle factors. Furthermore,&nbsp;they were more likely to be obese than non-drinkers&nbsp;according to criteria based on BMI (OR = 2.83, 95 %CI&nbsp;1.10&ndash;7.29) or waist circumference (OR = 3.36, 95 %CI&nbsp;1.32&ndash;8.54). There was an inverse relationship between&nbsp;alcohol consumption and QUS parameters and BMD at the&nbsp;mid forearm site; no differences were detected for BMD at&nbsp;other skeletal sites.Conclusion:&nbsp;Higher alcohol intake was associated with&nbsp;greater total and central adiposity and reduced bone&nbsp;quality.<br /

Above-ground carbon stocks, species diversity and fire dynamics in the Bateke Plateau

Savannas are heterogeneous systems characterised by a high spatial and temporal variation in ecosystem structure. Savannas dominate the tropics, with important ecological functions, and play a prominent role in the global carbon cycle, in particular responsible for much of its inter-annual variability. They are shaped by resource availability, soil characteristics and disturbance events, particularly fire. Understanding and predicting the demographic structure and woody cover of savannas remains a challenge, as it is currently poorly understood due to the complex interactions and processes that determine them. A predictive understanding of savanna ecosystems is critical in the context of land use management and global change. Fire is an essential ecological disturbance in savannas, and forest-savanna mosaics are maintained by fire-mediated positive feedbacks. Over half of the world’s savannas are found in Africa, and over a quarter Africa’s surface burns every year, with fires occurring principally in the savanna biome. These have strong environmental and social impacts. Most fires in Africa are anthropogenic and occur during the late dry season, but their dynamics and effects remain understudied. The main objective of this research is to understand the floristic composition, carbon storage, woody cover and fire regime of the mesic savannas of the Bateke Plateau. The Bateke Plateau is savanna-forest mosaic ecosystem, situated mainly in the Republic of Congo, with sandy Kalahari soils and enough precipitation for potential forest establishment (1600 mm/yr). Despite occupying 89,800 km2, its ecology and ecosystem functions are poorly understood. This study combines two approaches: firstly experimental, setting up long term field experiments where the fire regime is manipulated, and then observational, using remote sensing to estimate the carbon storage and study the past history of the fire regime in the region. I established four large (25 ha) plots at two savanna sites, measured their carbon stocks, spatial structure and floristic composition, and applied different annual fire treatments (early and late dry season burns). These treatments were applied annually during 3 years (2015, 2016 and 2017), and the plots were re-measured every year to estimate tree demographic rates and the identification of the key processes that impact them, including fire and competition. Field data were combined with satellite radar data from ALOS PALSAR, and the fire products of the MODIS satellites, to estimate carbon stocks and fire regimes for the entire Bateke Plateau. I also analyse the underlying biophysical and anthropogenic processes that influence the patterns in Above-Ground Woody Biomass (AGWB) and their spatial variability in the Bateke landscape. The total plant carbon stocks (above-ground and below-ground) were low, averaging only 6.5 ± 0.3 MgC/ha, with grass representing over half the biomass. Soil organic matter dominate the ecosystem carbon stocks, with 16.7 ± 0.9 Mg/ha found in the top 20 cm alone. We identified 49 plant species (4 trees, 13 shrubs, 4 sedges, 17 forbs and 11 grass species), with a tree hyperdominance of Hymenocardia acida, and a richer herbaceous species composition. These savannas showed evidence of tree clustering, and also indications of tree-tree competition. Trees had low growth rates (averaging 1.21 mm/yr), and mortality was relatively low (3.24 %/yr) across all plots. The experiment showed that late dry season fires significantly reduced tree growth compared to early dry season fires, but also reduced stem mortality rates. Results show that these mesic savannas had very low tree biomass, with tree cover held far below its climate potential closed-canopy maximum, likely due to nutrient poor sandy soils and frequent fires. Results from the remote sensing analysis indicated that multiple explanatory variables had a significant effect on AGWB in the Bateke Plateau. Overall, the frequency of fire had the largest impact on AGWB (with higher fire frequency resulting in lower AGWB), with sand content the next most important explanatory variable (with more sand reducing AGWB). Fires in the Bateke are very frequent, and show high seasonality. The proportion of fires that occurred in the late dry season, though smaller predictor, was also more important than other factors (including soil carbon proportion, whether or not the savanna area was in a protected area, annual rainfall, or distance to the nearest town, river or road), with a larger proportion of late dry season fires associated with a small increase in AGWB. The results give pointers for management of the savannas of the Bateke Plateau, as well as improving our understanding of vegetation dynamics in this understudied ecosystem and help orient policy and conservation