Lying behavior: Assessing within- and betweenherd variation in free-stall-housed dairy cows

One of the most important design criteria for dairy cow housing is access to a comfortable lying area. Behaviors such as the time cows spend lying down and how often they lie down can be used to evaluate the quality of stalls; however, assessing lying behavior on farms can be challenging. Indices such as the cow comfort index (CCI) and stall use index (SUI) have been widely used in on-farm assessments. The aims were to establish reliable sampling and recording methods for measuring lying behavior, to evaluate the adequacy of the CCI and SUI as estimates of lying behavior, and to describe variation in the lying behaviors of free-stall-housed dairy cows. The time spent lying down and the number of lying bouts for 2,033 cows on 43 farms were recorded for 5 d using electronic data loggers sampling at 1-min intervals. The CCI and SUI were calculated based on a single observation taken 2 h before the afternoon milking on each farm. Subsets of data were created, including 4, 3, 2, or 1 d per cow and 40, 30, 20, 10, 5, or 1 cow(s) per farm. The estimates derived from each sample size were compared with the overall means (based on 5 d and 44 cows per farm) for lying time and number of lying bouts, and the CCI and SUI were compared with the farm means of lying time, number of lying bouts, and bout duration using linear regression. Recording 30 or more cows for 3 d or more represented the overall means with high accuracy (R2 \u3e 0.9), but using fewer cows or fewer days per cow resulted in poorer estimates of the farm mean. The CCI and SUI showed no association with the daily lying time (h/d; R2 \u3c 0.01), and CCI was only weakly associated with the number of lying bouts per day (R2 = 0.16) and bout duration (min/bout; R2 = 0.09). Cows lay down 11.0 ± 2.1 h/d in 9 ± 3 bouts/d, with a bout duration of 88 ± 30 min/bout. These values ranged from 9.5 to 12.9 h/d, 7 to 10 bouts/d, and 65 to 112 min/bout across farm means, and 4.2 to 19.5 h/d, 1 to 28 bouts/d, and 22 to 342 min/bout across individuals, showing that variation in lying behavior among individual cows within farm was greater than differences among farms

Lying behavior: Assessing within- and betweenherd variation in free-stall-housed dairy cows

One of the most important design criteria for dairy cow housing is access to a comfortable lying area. Behaviors such as the time cows spend lying down and how often they lie down can be used to evaluate the quality of stalls; however, assessing lying behavior on farms can be challenging. Indices such as the cow comfort index (CCI) and stall use index (SUI) have been widely used in on-farm assessments. The aims were to establish reliable sampling and recording methods for measuring lying behavior, to evaluate the adequacy of the CCI and SUI as estimates of lying behavior, and to describe variation in the lying behaviors of free-stall-housed dairy cows. The time spent lying down and the number of lying bouts for 2,033 cows on 43 farms were recorded for 5 d using electronic data loggers sampling at 1-min intervals. The CCI and SUI were calculated based on a single observation taken 2 h before the afternoon milking on each farm. Subsets of data were created, including 4, 3, 2, or 1 d per cow and 40, 30, 20, 10, 5, or 1 cow(s) per farm. The estimates derived from each sample size were compared with the overall means (based on 5 d and 44 cows per farm) for lying time and number of lying bouts, and the CCI and SUI were compared with the farm means of lying time, number of lying bouts, and bout duration using linear regression. Recording 30 or more cows for 3 d or more represented the overall means with high accuracy (R2 \u3e 0.9), but using fewer cows or fewer days per cow resulted in poorer estimates of the farm mean. The CCI and SUI showed no association with the daily lying time (h/d; R2 \u3c 0.01), and CCI was only weakly associated with the number of lying bouts per day (R2 = 0.16) and bout duration (min/bout; R2 = 0.09). Cows lay down 11.0 ± 2.1 h/d in 9 ± 3 bouts/d, with a bout duration of 88 ± 30 min/bout. These values ranged from 9.5 to 12.9 h/d, 7 to 10 bouts/d, and 65 to 112 min/bout across farm means, and 4.2 to 19.5 h/d, 1 to 28 bouts/d, and 22 to 342 min/bout across individuals, showing that variation in lying behavior among individual cows within farm was greater than differences among farms

Cow preference and usage of free stalls compared with an open pack area

Free-stall housing systems are designed to provide a comfortable and hygienic lying area, but some aspects of stall design may restrict usage by cows. The aim of this study was to compare free-stall housing with a comparable lying area (open pack) without stall partitions. We predicted that cows would spend more time lying down and standing in the bedded area when provided access to an open pack than when in free stalls. We also predicted that cows would spend less time standing outside of the lying area and less time perching with the front 2 hooves in the lying area when using the open pack. Groups (n = 8) of 12 cows each were provided access to either the open pack or stalls. After a 7-d adaptation period, each group was tested sequentially in the 2 treatments for 3 d each. This no-choice phase was followed by an 8-d choice phase during which cows had simultaneous access to both treatments. During the no-choice phase, cows spent more time lying down (13.03 ± 0.24 vs. 12.48 ± 0.24 h/d) and standing with all 4 hooves in the bedded area (0.96 ± 0.12 vs. 0.41 ± 0.12 h/d) of the open pack than in the stalls. During the choice phase, cows spent more time lying down (7.20 ± 0.29 vs. 5.86 ± 0.29 h/d) and standing with all 4 hooves in the bedded area (0.58 ± 0.07 vs. 0.12 ± 0.07 h/d) of the open pack than in the stalls. In both the no-choice (1.66 ± 0.24 vs. 0.55 ± 0.24 h/d) and choice (0.55 ± 0.07 vs. 0.29 ± 0.07 h/d) phases, cows spent more time standing with just 2 hooves in the stalls than in the open pack. In conclusion, cows spent more time lying and standing with all 4 hooves in the bedded open pack than in the stalls. Additionally, cows spent more time standing in the alley and standing with just the front 2 hooves on the bedding in the stalls than in the bedded open pack; increased standing time on wet concrete is a known risk factor for lameness

Preference and usage of pasture versus free-stall housing by lactating dairy cattle

The aim of the current study was to assess if cows preferred pasture or indoor housing, and how diurnal and environmental factors affected this preference. Lactating dairy cows (n = 5 groups, each containing 5 cows) were sequentially housed either in a free-stall barn on pasture, or given the choice between the 2 environments. Each group was tested 3 times under each condition, for a total of 21 d, to assess the effects of varying climatic conditions (outdoor temperature ranged from 9.9 to 28.2°C and daily rainfall from 0 to 65 mm/d over the course of the experiment). When provided the choice, cows spent on average (± SD) 13.0 ± 0.6 h/d on pasture, mainly at night. The time cows spent on pasture during the day decreased with the temperature-humidity index (R2 = 0.55); time on pasture at night decreased with rainfall (R2 = 0.12). When provided a choice, cows spent more of their lying time on pasture (69.4 ± 0.02% of the total lying time/d) than indoors in the free-stalls. Cows also spent more time in total lying down when provided a choice than when confined to pasture [0.6 h/d more lying time; standard error of the difference (SED) = 0.21 h/d] and spent even more time lying down when confined indoors (1.1 h/d more time; SED = 0.21 h/d). Cows used the indoor housing especially for feeding; feeder use peaked when cows returned from morning and afternoon milkings. However, cows with free access to pasture spent 1.0 h/d (SED = 0.09 h/d) less time eating the TMR available indoors, resulting in a decline in intake of 2.9 kg of dry matter/d (SED = 0.36 kg of dry matter/d). How cows used the indoor housing differed when cows were provided a choice; for example, cows spent a greater percentage of their time indoors at the feed alley both during the day (47% of the total time spent indoors, versus 41% for cows confined indoors, SED = 0.02%) and at night (22 vs. 5%, SED = 0.04%). In conclusion, under the housing and environmental conditions tested, cows showed a strong preference for access to pasture at night and for access to indoor housing during the day when temperature and humidity increased

Cow preference and usage of free stalls compared with an open pack area

Free-stall housing systems are designed to provide a comfortable and hygienic lying area, but some aspects of stall design may restrict usage by cows. The aim of this study was to compare free-stall housing with a comparable lying area (open pack) without stall partitions. We predicted that cows would spend more time lying down and standing in the bedded area when provided access to an open pack than when in free stalls. We also predicted that cows would spend less time standing outside of the lying area and less time perching with the front 2 hooves in the lying area when using the open pack. Groups (n = 8) of 12 cows each were provided access to either the open pack or stalls. After a 7-d adaptation period, each group was tested sequentially in the 2 treatments for 3 d each. This no-choice phase was followed by an 8-d choice phase during which cows had simultaneous access to both treatments. During the no-choice phase, cows spent more time lying down (13.03 ± 0.24 vs. 12.48 ± 0.24 h/d) and standing with all 4 hooves in the bedded area (0.96 ± 0.12 vs. 0.41 ± 0.12 h/d) of the open pack than in the stalls. During the choice phase, cows spent more time lying down (7.20 ± 0.29 vs. 5.86 ± 0.29 h/d) and standing with all 4 hooves in the bedded area (0.58 ± 0.07 vs. 0.12 ± 0.07 h/d) of the open pack than in the stalls. In both the no-choice (1.66 ± 0.24 vs. 0.55 ± 0.24 h/d) and choice (0.55 ± 0.07 vs. 0.29 ± 0.07 h/d) phases, cows spent more time standing with just 2 hooves in the stalls than in the open pack. In conclusion, cows spent more time lying and standing with all 4 hooves in the bedded open pack than in the stalls. Additionally, cows spent more time standing in the alley and standing with just the front 2 hooves on the bedding in the stalls than in the bedded open pack; increased standing time on wet concrete is a known risk factor for lameness

Differential Effects of Sodium and Magnesium Sulfate on Water Consumption by Beef Cattle

The existing guidelines for maximum sulfate (SO4) in cattle drinking water are based on Na2SO4, although many water sources contain greater concentrations of MgSO4. Two experiments compared the effect of different SO4 salts on water consumption and fecal DM of cattle. In Exp. 1, 8 yearling heifers (initial BW = 345 ± 8 kg; mean ± SD) were watered twice daily with tapwater or water containing Na2SO4 or MgSO4 at target levels of 1,500, 3,000, or 4,500 mg of SO4/L for 2-d treatment periods separated by 2 d of access to tapwater. In Exp. 2, 16 yearling cattle (initial BW = 421 ± 24 kg) were watered twice daily with tapwater (16 mg of SO4/L) or water containing Na2SO4 at target levels of 2,000 mg of SO4/L (low Na2SO4), MgSO4 at 2,000 mg of SO4/L (low MgSO4), or MgSO4 at 4,000 mg of SO4/L (high MgSO4) in 21-d treatment periods separated by 7-d periods on tapwater. The first 10 d of each period were allowed for adjustment to the treatment, and the final 11 d was considered the treatment period for analysis purposes. Treatments were applied in an incomplete Latin square, where each animal was exposed to 3 of the 4 treatments. In Exp. 1, the average daily water consumption decreased linearly as the SO4 concentration increased for MgSO4 (P = 0.0001) but not for Na2SO4 (P = 0.39). In Exp. 2, the average daily water consumption was less for cattle on the high-MgSO4 treatment than for cattle on the low-MgSO4 treatment (P = 0.0001), and cattle on the low-MgSO4 treatment tended (P = 0.09) to drink less than those on the tapwater treatment. Fecal DM was greater for cattle on the high-MgSO4 treatment than for those on the low-MgSO4 treatment (P \u3c 0.01). These findings indicate that cattle reduce their consumption of water containing high (≥ 4,000 mg of SO4/L) concentrations of MgSO4, even after a given time to adjust to the treatment; such reductions may be accompanied by an increase in fecal DM

Preference for pasture versus freestall housing by dairy cattle when stall availability indoors is reduced

Providing cattle with access to pasture has been shown to yield benefits, including access to more space, fewer agonistic interactions, better air quality, and the ability to perform a greater range of normal behaviors. Preference for pasture appears to depend on several parameters, including weather conditions and availability of shade. The primary aim of this study was to evaluate the preference for pasture versus inside a freestall barn with variable stocking densities at the stalls. We also investigated the effect of temperature-humidity index (THI) and precipitation on this preference. Overall, cows spent on average 13.7 ± 2.6 h/d (mean ± SD) on pasture (ranging from 7.2 to 18.0 h/d across days); at night (between 2000 and 0600 h) cows spent the majority of their time (78.5 ± 27.8%) on pasture. Stall availability had no effect on time spent outside, but time spent on pasture decreased with increasing THI during the day and declined during nights with more rainfall. Stall usage changed depending on stall availability; standing with 2 and 4 feet in the stall and lying time indoors decreased with decreasing stall availability. Indoor lying time also increased with higher THI and more precipitation. In conclusion, cows preferred to be outside at night; they were much more likely to remain indoors during the day, even when overstocked

Rumination and its relationship to feeding and lying behavior in Holstein dairy cows

The objective of this study was to describe the relationship between rumination and feeding and lying behavior in dairy cows. Rumination time was monitored electronically using HR-Tags (SCR Engineers Ltd., Netanya, Israel). Feeding time and dry matter intake (DMI) were monitored using Insentec feed bins (Insentec BV, Marknesse, the Netherlands). All measures were collected in 2-h periods for 42 mature Holstein cows for a minimum of 9 d in the early dry period. Pearson correlation was used to describe associations, among 2-h periods within cow, first examining the relationship within a single period, and then modeling how this relationship changes when a lag of 2, 4, or 6h was imposed. Periods when cows spent more time ruminating were associated with lower feeding times and lower DMI (r = -0.71 and r = -0.72, respectively), likely because cows were unable to feed and ruminate simultaneously. The correlations with rumination time changed from negative to positive when lags of 2, 4, and 6h were modeled (r = -0.09, 0.24, and 0.15, and r = -0.16, 0.23, and 0.17 for feeding time and DMI at lags of 2, 4, and 6h, respectively). These results indicate that following periods of high feeding times and intakes, cows spent more time ruminating. This relationship peaks at approximately 4h after feeding. Periods of rumination were also associated with time spent lying down. Cows that spent more time ruminating per day, spent less time feeding (r = -0.34) and rumination times did not relate to DMI (r = 0.11). These data indicate that rumination time can be used to estimate within-cow variation in feeding behavior and intake, but daily summaries of rumination behavior are a poor indicator of DMI

Short-term effects of regrouping on behavior of prepartum dairy cows

The objectives were to determine the effect of regrouping during the dry period on feeding, social, rumination, and lying behavior for cows that were moved to a new pen and cows that remained in their home pen but had new cows introduced. Forty-eight prepartum Holstein dairy cows were housed in groups of 6 and regrouped in groups of 3 (16 triads) with 1 triad moving to another pen and 1 triad staying in the same pen; the triad was considered the experimental unit. For 7 d before and 8 d after regrouping, cows were continuously monitored for feeding, rumination, and lying behavior by means of an electronic feeding system, a rumination logger on each cow's neck, and a data logger attached to 1 of the hind legs, respectively. Video recording was used to monitor displacements at the feeder for 3h following the afternoon fresh feed delivery before regrouping and for the 2 subsequent afternoon feed deliveries after regrouping. Cows that were moved to a new pen after regrouping decreased DMI by approximately 9% on the day of regrouping compared with baseline values, but cows that remained in their home pen showed no significant decrease in intake after regrouping. Feeding rate decreased in both treatments by 10% after regrouping. Rumination times also decreased by approximately 9% in both treatments, reaching the lowest values on the day of regrouping for cows that stayed in the home pen and on the day after regrouping for the moved cows. Cows that were moved to a new pen displaced other cows at the feeder twice as frequently after regrouping, but no such effect of regrouping on cows that stayed in the home pen was observed. These results indicate that regrouping can affect behavior of prepartum dairy cows, especially those cows that are moved to a new pen

Preference for pasture versus freestall housing by dairy cattle when stall availability indoors is reduced

Providing cattle with access to pasture has been shown to yield benefits, including access to more space, fewer agonistic interactions, better air quality, and the ability to perform a greater range of normal behaviors. Preference for pasture appears to depend on several parameters, including weather conditions and availability of shade. The primary aim of this study was to evaluate the preference for pasture versus inside a freestall barn with variable stocking densities at the stalls. We also investigated the effect of temperature-humidity index (THI) and precipitation on this preference. Overall, cows spent on average 13.7 ± 2.6 h/d (mean ± SD) on pasture (ranging from 7.2 to 18.0 h/d across days); at night (between 2000 and 0600 h) cows spent the majority of their time (78.5 ± 27.8%) on pasture. Stall availability had no effect on time spent outside, but time spent on pasture decreased with increasing THI during the day and declined during nights with more rainfall. Stall usage changed depending on stall availability; standing with 2 and 4 feet in the stall and lying time indoors decreased with decreasing stall availability. Indoor lying time also increased with higher THI and more precipitation. In conclusion, cows preferred to be outside at night; they were much more likely to remain indoors during the day, even when overstocked