Longitudinal study of physical activity in college students: Testing self-determination theory based on stages of change

The main purpose of this study was to longitudinally test the relationships of Self Determination Theory variables on physical activity, analyzing the model based on stages of change. The study is a longitudinal and quantitative research. We have developed a longitudinal cross-lagged design for structural equation models of three time points and multi-group analysis. Participants were 772 Spanish college students from the University of Zaragoza (M = 19.74, SD = 2.76) studying several degrees. Participants completed different self-reports, assessing: physical activity, stages of change, motivation and basic psychological needs, at three time points (November, January and March). The analysis indicated that intrinsic motivation positively predicted physical activity at the 3-time points, both directly and indirectly. Intrinsic motivation was negatively predicted by autonomy and positively predicted by competence (from time point 2 to 3). No relationships were found with relatedness for the entire sample. Regarding the stages of change multi-group analysis were run: in the low active group, we found a negative relationship between relatedness and physical activity, and a positive association between competence and intrinsic motivation and physical activity, whereas intrinsic motivation did not predict physical activity. Our findings showed that intrinsic motivation was the most consistent predictor of physical activity. The competence need played an essential role in intrinsic motivation and physical activity for both active and passive subjects. However, the basic psychological needs have not worked as indicated by the theory when it was examined longitudinally. The findings of the study highlight the need for different strategies to improve physical activity levels according to the stages of change

Cumplimiento de las recomendaciones de práctica de actividad física en función de los cutoffs points y el género en estudiantes universitarios españoles

The main objectives of this study were: a) study the levels of physical activity (PA), according to the different cutoffs points used and gender; b) analyze the compliance of different international recommendations for physical activity by gender and cutoff points. 95 university students, 33 men and 62 women (21, 96 years) wore accelerometers to assess their levels of PA using uniaxial and triaxial cutoffs points. Results indicated higher PA levels in men in vigorous intensity, not in moderate. A high percentage of the sample fulfills the recommendations for moderate PA, nevertheless, for vigorous PA, it is low. Analyzes of PA with triaxial cutoffs points are higher than the uniaxial ones, besides a greatest compliance of PA recommendations of Physical Activity Guidelines Advisory (2008) and World Health Organization (2010) recommendations are used.Los principales objetivos de este estudio fueron: a) estudiar los niveles de actividad física (AF) según los diferentes puntos de corte utilizados y el género; b) analizar el cumplimiento de las diferentes recomendaciones internacionales de AF según el género y puntos de corte. 95 universitarios, 33 hombres y 62 mujeres (21, 96 años + 2,33) llevaron acelerómetro para medir sus niveles de AF utilizando puntos de corte uniaxiales y triaxiales. Los resultados señalan mayores niveles de AF en los hombres para la AF vigorosa, pero no en la moderada. La mayoría de la muestra cumple con las recomendaciones de AF moderada, sin embargo, en la AF vigorosa el cumplimiento es bajo. El análisis de la AF con puntos de corte triaxiales son mayores a los uniaxiales, así como un mayor porcentaje de cumplimiento cuando se utilizan las recomendaciones establecidas por la Physical Activity Guidelines Advisory y la World Health Organization

Sea-ice-related halogen enrichment at Law Dome, coastal East Antarctica

The Law Dome site is ideal for the evaluation of sea ice proxies due to its location near to the Antarctic coast, regular and high accumulation throughout the year, an absence of surface melting or remobilization, and minimal multiyear sea ice. We present records of bromine and iodine concentrations and their enrichment beyond seawater compositions and compare these to satellite observations of first-year sea ice area in the 90–130° E sector of the Wilkes coast. Our findings support the results of previous studies of sea ice variability from Law Dome, indicating that Wilkes coast sea ice area is currently at its lowest level since the start of the 20th century. From the Law Dome DSS1213 firn core, 26 years of monthly deposition data indicate that the period of peak bromine enrichment is during austral spring–summer, from November to February. Results from a traverse along the lee (western) side of Law Dome show low levels of sodium and bromine deposition, with the greatest fluxes in the vicinity of the Law Dome summit. Finally, multidecadal variability in iodine enrichment appears well correlated to bromine enrichment, suggesting a common source of variability that may be related to the Interdecadal Pacific Oscillation (IPO)

Sediment dynamics in the subaquatic channel of the Rhone delta (Lake Geneva, France/Switzerland)

With its smaller size, well-known boundary conditions, and the availability of detailed bathymetric data, Lake Geneva's subaquatic canyon in the Rhone Delta is an excellent analogue to understand sedimentary processes in deep-water submarine channels. A multidisciplinary research effort was undertaken to unravel the sediment dynamics in the active canyon. This approach included innovative coring using the Russian MIR submersibles, in situ geotechnical tests, and geophysical, sedimentological, geochemical and radiometric analysis techniques. The canyon floor/levee complex is characterized by a classic turbiditic system with frequent spillover events. Sedimentary evolution in the active canyon is controlled by a complex interplay between erosion and sedimentation processes. In situ profiling of sediment strength in the upper layer was tested using a dynamic penetrometer and suggests that erosion is the governing mechanism in the proximal canyon floor while sedimentation dominates in the levee structure. Sedimentation rates progressively decrease down-channel along the levee structure, with accumulation exceeding 2.6cm/year in the proximal levee. A decrease in the frequency of turbidites upwards along the canyon wall suggests a progressive confinement of the flow through time. The multi-proxy methodology has also enabled a qualitative slope-stability assessment in the levee structure. The rapid sediment loading, slope undercutting and over-steepening, and increased pore pressure due to high methane concentrations hint at a potential instability of the proximal levees. Furthermore, discrete sandy intervals show very high methane concentrations and low shear strength and thus could correspond to potentially weak layers prone to scarp failures

Impact of Consuming Extra-Virgin Olive Oil or Nuts within a Mediterranean Diet on DNA Methylation in Peripheral White Blood Cells within the PREDIMED-Navarra Randomized Controlled Trial: A Role for Dietary Lipids

DNA methylation could be reversible and mouldable by environmental factors, such as dietary exposures. The objective was to analyse whether an intervention with two Mediterranean diets, one rich in extra-virgin olive oil (MedDiet + EVOO) and the other one in nuts (MedDiet + nuts), was influencing the methylation status of peripheral white blood cells (PWBCs) genes. A subset of 36 representative individuals were selected within the PREvención con DIeta MEDiterránea (PREDIMED-Navarra) trial, with three intervention groups in high cardiovascular risk volunteers: MedDiet + EVOO, MedDiet + nuts, and a low-fat control group. Methylation was assessed at baseline and at five-year follow-up. Ingenuity pathway analysis showed routes with differentially methylated CpG sites (CpGs) related to intermediate metabolism, diabetes, inflammation, and signal transduction. Two CpGs were specifically selected: cg01081346–CPT1B/CHKB-CPT1B and cg17071192–GNAS/GNASAS, being associated with intermediate metabolism. Furthermore, cg01081346 was associated with PUFAs intake, showing a role for specific fatty acids on epigenetic modulation. Specific components of MedDiet, particularly nuts and EVOO, were able to induce methylation changes in several PWBCs genes. These changes may have potential benefits in health; especially those changes in genes related to intermediate metabolism, diabetes, inflammation and signal transduction, which may contribute to explain the role of MedDiet and fat quality on health outcomes

The PLIN4 Variant rs8887 Modulates Obesity Related Phenotypes in Humans through Creation of a Novel miR-522 Seed Site

PLIN4 is a member of the PAT family of lipid storage droplet (LSD) proteins. Associations between seven single nucleotide polymorphisms (SNPs) at human PLIN4 with obesity related phenotypes were investigated using meta-analysis followed by a determination if these phenotypes are modulated by interactions between PLIN4 SNPs and dietary PUFA. Samples consisted of subjects from two populations of European ancestry. We demonstrated association of rs8887 with anthropometrics. Meta-analysis demonstrated significant interactions between the rs8887 minor allele with PUFA n3 modulating anthropometrics. rs884164 showed interaction with both n3 and n6 PUFA modulating anthropometric and lipid phenotypes. In silico analysis of the PLIN4 3′UTR sequence surrounding the rs8887 minor A allele predicted a seed site for the human microRNA-522 (miR-522), suggesting a functional mechanism. Our data showed that a PLIN4 3′UTR luciferase reporter carrying the A allele of rs8887 was reduced in response to miR-522 mimics compared to the G allele. These results suggest variation at the PLIN4 locus, and its interaction with PUFA as a modulator of obesity related phenotypes, acts in part through creation of a miR-522 regulatory site

Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study

Background: It is unknown whether individuals at high cardiovascular risk sustain a benefit in cardiovascular disease from increased olive oil consumption. The aim was to assess the association between total olive oil intake, its varieties (extra virgin and common olive oil) and the risk of cardiovascular disease and mortality in a Mediterranean population at high cardiovascular risk. Methods: We included 7,216 men and women at high cardiovascular risk, aged 55 to 80 years, from the PREvención con DIeta MEDiterránea (PREDIMED) study, a multicenter, randomized, controlled, clinical trial. Participants were randomized to one of three interventions: Mediterranean Diets supplemented with nuts or extra-virgin olive oil, or a control low-fat diet. The present analysis was conducted as an observational prospective cohort study. The median follow-up was 4.8 years. Cardiovascular disease (stroke, myocardial infarction and cardiovascular death) and mortality were ascertained by medical records and National Death Index. Olive oil consumption was evaluated with validated food frequency questionnaires. Multivariate Cox proportional hazards and generalized estimating equations were used to assess the association between baseline and yearly repeated measurements of olive oil intake, cardiovascular disease and mortality. Results: During follow-up, 277 cardiovascular events and 323 deaths occurred. Participants in the highest energy-adjusted tertile of baseline total olive oil and extra-virgin olive oil consumption had 35% (HR: 0.65; 95% CI: 0.47 to 0.89) and 39% (HR: 0.61; 95% CI: 0.44 to 0.85) cardiovascular disease risk reduction, respectively, compared to the reference. Higher baseline total olive oil consumption was associated with 48% (HR: 0.52; 95% CI: 0.29 to 0.93) reduced risk of cardiovascular mortality. For each 10 g/d increase in extra-virgin olive oil consumption, cardiovascular disease and mortality risk decreased by 10% and 7%, respectively. No significant associations were found for cancer and all-cause mortality. The associations between cardiovascular events and extra virgin olive oil intake were significant in the Mediterranean diet intervention groups and not in the control group. Conclusions: Olive oil consumption, specifically the extra-virgin variety, is associated with reduced risks of cardiovascular disease and mortality in individuals at high cardiovascular risk. Trial registration This study was registered at controlled-trials.com (http://www.controlled-trials.com/ISRCTN35739639). International Standard Randomized Controlled Trial Number (ISRCTN): 35739639. Registration date: 5 October 2005