Anti-inflammatory, and antinociceptive effects of Campomanesia adamantium microencapsulated pulp

Guavira fruits have antimicrobial, antioxidant, antinociceptive, and anti-inflammatory activities. Spray drying has been widely used in the food industry presenting good retention in bioactive compounds used to transform the pulp/fruit juice into powder form. Therefore, the present study has evaluated the anti-inflammatory and antinociceptive activities of the microencapsulated pulp of Campomanesia adamantium (Cambess.) O.Berg, Myrtaceae, by spray drying. Different groups of mice were treated with the doses of 100 and 300 mg/kg of microencapsulated “guavira” pulp and inflammatory parameters were assessed in a carrageenan paw edema-model and leukocyte migration with pleurisy model, while the antinociceptive activity was assessed using the formalin method and CFA-induced hyperalgesia model. A significant reduction in leukocyte migration and in paw edema was observed in rodents in all time after carrageenan injection for both doses of microencapsulated pulp of C. adamantium when compared with control group. Microencapsulated pulp of C. adamantium also reduced licking time at the first (nociceptive) and second (inflammatory) phases in the formalin model. In CFA-induced cold and mechanical hyperalgesia, depressive behavior, and knee edema, all parameters analyzed were significantly inhibited by microencapsulated pulp of C. adamantium. Microencapsulation by spray drying proved to be a technique that promotes bioavailability and the preservation of bioactive components in guavira pulp. Keywords: Campomanesia adamantium, Inflammation, Hyperalgesia, Microencapsulation, Guavir

Screening of plant extracts and fractions on Aedes aegypti larvae found in the state of Mato Grosso do Sul (linnaeus, 1762) (culicidae)

ABSTRACT The constant use of chemical insecticides for Aedes aegypti control has caused resistance in the mosquito populations. Thus, the objective of this study was to analyze the larvicidal potential of extracts and fractions of plants on A. aegypti larvae. The analysis included sixty one extracts and twenty five fractions of fifty botanical species at concentrations of 0.25; 0.12; 0.06 to 0.03 mg mL-1; 4 replications and one negative control of dechlorinate water and 1% DMSO; and a positive control with rotenone. The toxicity index in descending order with LC50 for the most active of the extracts selected were ethanol extract of Ormosea arborea (0.111 mg mL-1) seeds and ethanol extracts of leaves such as Piper hispidum (0.169 mg mL-1), Solanum variabile (0.188 mg mL-1), O. arborea (0.238 mg mL-1), Turnera umifolia (0.242 mg mL-1) and Piper hispidum (0.567 mg mL-1). For plant fractions, the most active were chloroform (0.192 mg mL-1) and hexane (0.342 mg mL-1) P. aduncum leaves, hexane fraction (0.415 mg mL-1) and methanol extract (0.625 mg mL-1) of Spermacocea latifolia leaves. Regarding the extract of T. umifolia single species, there is no bibliographic report on their degree of efficiency as an insecticide

Prospecção fitoquímica do arilo de sementes de maracujá amarelo e influência em germinação de sementes Phytochemical screening of the arils of yellow passion fruits seeds and influence on the seed germination

O maracujazeiro amarelo é propagado por sementes que apresentam problemas na sua germinação devido à presença do arilo que pode conter substâncias inibidoras. O trabalho foi realizado com o objetivo de identificar as classes de metabolitos especiais contidas no arilo das sementes de maracujá amarelo. Para isso, após a extração do arilo das sementes de maracujá amarelo, foram obtidos os extratos de diclorometano e metanol. As classes foram identificadas por meio de prospecção fitoquímica aliada à análise de espectros de infravermelho e ressonância magnética nuclear de hidrogênio (RMN 1H) de frações dos extratos obtidas com fracionamento em coluna de gel de sílica. Para avaliação da sensibilidade das sementes a essas substâncias, foram instalados testes de germinação com sementes de alface. No extrato de arilo obtido com diclorometano, identificaram-se esteróides e triterpenóides, verificou-se inibição da germinação das sementes. No extrato metanólico, identificaram-se açúcares redutores e verificou-se redução da germinação das sementes.<br>The passion fruit is propagated by seeds that have problems in their germination due to the presence of aryl which may contain inhibitory substances. The aim of this research was to identify the metabolites classes contained on the aril of yellow passion fruit. For this, after arils extraction, dichlorometane and methanol extracts were obtained. The Classes of metabolites were identified by phytochemical screening coupled with infrared spectroscopy and nuclear magnetic resonance (1H NMR) and extract fractions were obtained by fractionation on a column of silica gel. To evaluate the sensitivity of seeds to these substances, germination tests with lettuce seeds were installed. In aril extract obtained with dichloromethane, steroids and triterpenoids were identified and inhibition of seeds germination observed. In the methanol extract, reducing sugars were found and it was verified reduction of seeds germination