360 research outputs found

    Protein synthesis and degradation are required for the incorporation of modified information into the pre-existing object-location memory

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    Although some reports indicate that protein synthesis dependent process may be induced by updating information, the role of protein synthesis and degradation in changing the content of pre-existing memory is yet unclear. In this study, we utilized an object rearrangement task, in which partial information related to a pre-existing memory is changed, promoting memory modification. Inhibitors of both protein synthesis and protein degradation impaired adequate incorporation of the altered information, each in a distinctive way. These results indicate that protein synthesis and degradation play key roles in memory modification

    Ecotoxicity of heat-treated Kapur and Japanese larch

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    Kapur (Dryobalanops sp.) and Japanese larch (Larix kaempferi) wood samples were heat-treated in air at 180 °C for 24 and 48 h. Leaching and toxicity tests were conducted to determine the ecotoxicity effect of these heat-treated woods on the aquatic environment due to heat treatment. The toxicity of conventional preservative-treated woods, i.e. chromated copper arsenate (CCA) and ammoniacal copper quat (ACQ), was also determined for comparison purposes. Acute toxicity tests were performed using two aquatic organisms, Daphnia magna and Vibrio fischeri according to the Organization for Economic Co-operation and Development standard procedures and Microtox assay, respectively. Significantly low toxicity to D. magna was found for the heat-treated Kapur compared to that of untreated Kapur, while heat-treated Japanese larch did not show any toxicity effect. As expected, ACQ-treated samples showed the highest toxicity to D. magna, followed by that of CCA, though toxicity of both preservative-treated woods further reduced over time. Hence, heat treatment of Kapur and Japanese larch were believed to be not harmful to the aquatic ecosystem

    MRI Findings of Pericardial Fat Necrosis: Case Report

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    Pericardial fat necrosis is an infrequent cause of acute chest pain and this can mimic acute myocardial infarction and acute pericarditis. We describe here a patient with the magnetic resonance imaging (MRI) findings of pericardial fat necrosis and this was correlated with the computed tomography (CT) findings. The MRI findings may be helpful for distinguishing pericardial fat necrosis from other causes of acute chest pain and from the fat-containing tumors in the cardiophrenic space of the anterior mediastinum

    Good Glycemic Control Is Associated with Better Survival in Diabetic Patients on Peritoneal Dialysis: A Prospective Observational Study

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    BACKGROUND: The effect of glycemic control after starting peritoneal dialysis (PD) on the survival of diabetic PD patients has largely been unexplored, especially in Asian population. METHODS: We conducted a prospective observational study, in which 140 incident PD patients with diabetes were recruited. Patients were divided into tertiles according to the means of quarterly HbA1C levels measured during the first year after starting PD. We examined the association between HbA1C and all-cause mortality using Cox proportional hazards models. RESULTS: The mean age was 58.7 years, 59.3% were male, and the mean follow-up duration was 3.5 years (range 0.4-9.5 years). The mean HbA1C levels were 6.3%, 7.1%, and 8.5% in the 1(st), 2(nd), and 3(rd) tertiles, respectively. Compared to the 1(st) tertile, the all-cause mortality rates were higher in the 2(nd) [hazard ratio (HR), 4.16; 95% confidence interval (CI), 0.91-18.94; p = 0.065] and significantly higher in the 3(rd) (HR, 13.16; 95% CI, 2.67-64.92; p = 0.002) tertiles (p for trend = 0.005), after adjusting for confounding factors. Cardiovascular mortality, however, did not differ significantly among the tertiles (p for trend = 0.682). In contrast, non-cardiovascular deaths, most of which were caused by infection, were more frequent in the 2(nd) (HR, 7.67; 95% CI, 0.68-86.37; p = 0.099) and the 3(rd) (HR, 51.24; 95% CI, 3.85-681.35; p = 0.003) tertiles than the 1(st) tertile (p for trend = 0.007). CONCLUSIONS: Poor glycemic control is associated with high mortality rates in diabetic PD patients, suggesting that better glycemic control may improve the outcomes of these patients
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