17 research outputs found
Allometric equations, wood density and partitioning of aboveground biomass in the arboretum of Ruhande, Rwanda
Open Access Journal; Published online: 10 Nov 2020There is growing interest in plantation forests throughout Africa because of their role in environment, economy and people's livelihoods. However, the contribution of planted forests to climate mitigation is poorly understood, partly due to lack of allometric equations for biomass estimation. This study aimed to determine wood density and biomass fractions in aboveground components, and to develop biomass estimation equations for multispecies plantation forests in the arboretum of Ruhande in Rwanda. Allometric equations were developed by regressing diameter at breast height (DBH) alone or in combination with height or wood density or age of trees against the biomass of 45 trees harvested from a 200-ha site. Biomass estimates obtained from destructively sampled trees were up-scaled to estimate the amount of carbon stocked in the arboretum of Ruhande, assuming a stem density of 250 stems per ha. Wood density varied among the species but not tree size. The greatest fraction of aboveground biomass was allocated to stems (71–77%) compared to branches (19–27%) and leaves (1–8%) and varied by species. Equations developed fit the data well with DBH explaining over 90% of the observed variation in aboveground and stem biomass. Including height or wood density as supporting parameters reduced the relative error for aboveground biomass by 6.4 and 8.0% and improved model fit by 2.1 and 2.9%, respectively. Akaike information criterion (AIC) showed that wood density (AIC=63.6) and height (AIC=48.2) were the most suitable parameters to support DBH as a proxy for aboveground and stem biomass, respectively. Allometric equations developed in this study are useful tool for estimating carbon stocks of plantation forests in Rwanda and can enhance the accuracy of biomass predictions where site-specific equations rather than generalized models are recommended. Further studies focusing on development of allometric equations on belowground biomass in such systems are recommended
Climate change adaptation in and through agroforestry: four decades of research initiated by Peter Huxley
Agroforestry (AF)-based adaptation to global climate change can consist of (1) reversal of negative trends in diverse tree cover as generic portfolio risk management strategy; (2) targeted, strategic, shift in resource capture (e.g. light, water) to adjust to changing conditions (e.g. lower or more variable rainfall, higher temperatures); (3) vegetation-based influences on rainfall patterns; or (4) adaptive, tactical, management of tree-crop interactions based on weather forecasts for the (next) growing season. Forty years ago, a tree physiological research tradition in aboveground and belowground resource capture was established with questions and methods on climate-tree-soil-crop interactions in space and time that are still relevant for today’s challenges. After summarising early research contributions, we review recent literature to assess current levels of uncertainty in climate adaptation assessments in and through AF. Quantification of microclimate within and around tree canopies showed a gap between standard climate station data (designed to avoid tree influences) and the actual climate in which crop and tree meristems or livestock operates in real-world AF. Where global scenario modelling of ‘macroclimate’ change in mean annual rainfall and temperature extrapolates from climate station conditions in past decades, it ignores microclimate effects of trees. There still is a shortage of long-term phenology records to analyse tree biological responses across a wide range of species to climate variability, especially where flowering and pollination matter. Physiological understanding can complement farmer knowledge and help guide policy decisions that allow AF solutions to emerge and tree germplasm to be adjusted for the growing conditions expected over the lifetime of a tree.</p
Comparative Growth of Multipurpose Trees and Their Influence on Soil Moisture and Maize Performance in Semi-arid Conditions, Central Kenya
Maintaining trees in cropland can help reduce the levels of carbon dioxide in the atmosphere, increase agricultural productivity and achieve climate resilience. However, it is unclear how trees impact on soil moisture and crop performance in semi-arid conditions. A study was undertaken to evaluate the growth of an exotic tree (Grevillea robusta) and indigenous tree species (Cordia africana, Vachellia xanthophlea, Vachellia seyal and Faidherbia albida), and their influence on soil moisture content and growth performance of maize at a long-term experiment in Juja. Trees established in 2011 were monitored for growth by measuring diameter at breast height (DBH) and height over a period of one year. Basal diameter and biomass of maize crops established in the trial plots was monitored for one season. There was no significant difference in height and DBH of the trees. Nevertheless, G. robusta had the greatest height, followed by V. seyal and V. xanthophlea while C. africana had the lowest. Mean DBH was highest in V. xanthophlea followed by G. robusta while F. albida had the lowest. Soil moisture content was higher in plots with trees than those without trees. Maize plants grown in plots with trees were significantly taller and had more biomass (P<0.05) than those in plots without trees; no significant differences were observed in maize basal diameter. Given the ecological limitations of semi-arid areas in Juja, the growth and biomass accumulation observed in the tree species is promising, being able to positively influence soil moisture without negatively affecting biomass of maize
Agroforestry's contribution to livelihoods and carbon sequestration in East Africa: A systematic review
Agroforestry is a powerful practice for sustainable and regenerative intensification because it promotes multifunctional landscapes that deliver ecological functions that contribute to livelihoods, land productivity, biodiversity conservation, and other ecosystem services. Despite a large body of literature on agroforestry in East Africa, a systematic understanding of its livelihood benefits and contribution to carbon sequestration is still lacking. A systematic review was used to provide a quantitative and qualitative synthesis of available evidence and knowledge gap from 185 publications that met the selection criteria regarding the contribution of agroforestry to livelihoods (n = 152) and carbon sequestration (n = 43) in East Africa. The main livelihood benefits include fodder, food, firewood and income, reported in over 70, 63, 56 and 40 publications, respectively. These and other benefits diversify livelihoods of rural communities and act as safety nets in times of climate shocks. Agroforestry systems in East Africa stock an average of 24.2 ± 2.8 Mg C ha−1 in biomass and 98.8 ± 12.2 Mg C ha−1 in the soil. Much of the aboveground carbon is held in homegardens (34.3 ± 7.9 Mg C ha−1), perennial tree-crop systems (29.9 ± 12.7 Mg C ha−1) and trees on boundaries (26.7 ± 14.1 Mg C ha−1). Empirical studies are needed for better understanding of belowground carbon in agroforestry and emission of greenhouse gases in different agroforestry practices. A smaller number of studies reported income from sale of carbon credits, suggesting a gap in the development of science regarding carbon rights, land tenure, tree tenure rights, and the potential impact of climate change on the growing niches of tree species in the region. The results show that agroforestry is a powerful climate adaptation and mitigation solution as it can increase household resilience and sequesters significant amounts of carbon dioxide from the atmosphere
Arbuscular mycorrhizal fungi with different soil fertility amendment practices in agricultural landscapes of Kenyan highlands
Evidence of a Double Burden of Malnutrition in Urban Poor Settings in Nairobi, Kenya
Many low- and middle-income countries are undergoing a nutrition transition associated with rapid social and economic transitions. We explore the coexistence of over and under- nutrition at the neighborhood and household level, in an urban poor setting in Nairobi, Kenya. Data were collected in 2010 on a cohort of children aged under five years born between 2006 and 2010. Anthropometric measurements of the children and their mothers were taken. Additionally, dietary intake, physical activity, and anthropometric measurements were collected from a stratified random sample of adults aged 18 years and older through a separate cross-sectional study conducted between 2008 and 2009 in the same setting. Proportions of stunting, underweight, wasting and overweight/obesity were dettermined in children, while proportions of underweight and overweight/obesity were determined in adults. Of the 3335 children included in the analyses with a total of 6750 visits, 46% (51% boys, 40% girls) were stunted, 11% (13% boys, 9% girls) were underweight, 2.5% (3% boys, 2% girls) were wasted, while 9% of boys and girls were overweight/obese respectively. Among their mothers, 7.5% were underweight while 32% were overweight/obese. A large proportion (43% and 37%%) of overweight and obese mothers respectively had stunted children. Among the 5190 adults included in the analyses, 9% (6% female, 11% male) were underweight, and 22% (35% female, 13% male) were overweight/obese. The findings confirm an existing double burden of malnutrition in this setting, characterized by a high prevalence of undernutrition particularly stunting early in life, with high levels of overweight/obesity in adulthood, particularly among women. In the context of a rapid increase in urban population, particularly in urban poor settings, this calls for urgent action. Multisectoral action may work best given the complex nature of prevailing circumstances in urban poor settings. Further research is needed to understand the pathways to this coexistence, and to test feasibility and effectiveness of context-specific interventions to curb associated health risk
Coexistence of under- and over-nutrition in the same household, Nairobi Slums.
<p>Coexistence of under- and over-nutrition in the same household, Nairobi Slums.</p