346 research outputs found

    Light actuated remote control security system

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    A remote control security apparatus includes a lock element movable between locked and unlocked positions by an electrically actuated power device. The operator is provided with a portable transmitter adapted to generate light which is interrupted at a predetermined frequency so as to produce an encoded light signal. This signal is detected by a light transceiver which generates an independent signal at the same predetermined frequency and which compares the frequencies of the detected signal and independent signal. If these frequencies are substantially the same, the transceiver actuates the power means to move the lock element to its unlocked position. The security apparatus may be advantageously installed as a door lock, in which case a lock element receiving member is secured to the door. The signal detector is positioned at the exterior side of the door for receiving encoded signals from the transmitter and an override switch may be positioned at an interior side of the door for opening the lock without a transmitter. A contact switch is disclosed which maintains the lock element in the unlocked position whenever the door is open

    US women's choices of strategies to protect themselves from violence

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    To examine the extent to which US women's self‐protection strategies are associated with either their personal or vicarious victimization experiences

    Validation of X-ray fluorescence-measured Swine femur lead against atomic absorption spectrometry.

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    The aim of this study was to apply the technique of (109)Cd-based K-shell X-ray fluorescence (XRF) bone lead measurements to swine femurs and to validate the concentrations obtained therefrom against an independent chemical measurement of bone lead: atomic absorption spectrometry (AAS). The femurs ranged in lead concentration from 1.0 to 24.5 microg of lead per gram of ashed bone, as measured by AAS. On average, XRF overestimated AAS-measured femur lead by 2.6 microg/g [95% confidence interval (CI), 1.1-4.0 microg/g], approximately 2 microg/g poorer than that observed in studies of human tibiae. Measurements of swine femur and, by extension, of nonhuman bones may require adjustment of the XRF spectrum peak extraction method

    Soybean Management for Seed Composition: The Perspective of U.S. Farmers

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    The soybean [Glycine max (L.) Merr.] compositional quality is mainly provided by the seed concentration of protein and oil. These traits are critical for sustaining global use, and although there is demand for high protein soybean, no mechanism to differentiate production is in place. At the opposite end of the supply chain, farmers are remunerated on a mass basis without having any incentive regarding seed composition. This study evaluated farmers\u27 perspectives and knowledge on soybean quality and their propensity to adopt quality improvement technologies. Farmers from the main U.S. producing regions (n = 271) were investigated with a self-administrated survey containing 21 questions during 2020 and 2021. Our results show that 84% are unaware of the current protein and oil levels from their own production. A small portion (1.4%) make management decisions (e.g., choice of genotypes or monitor quality) based on the implications on seed quality. However, practices already in place are likely to enhance the quality of seed, namely N nutrition (via rhizobia [12.9%] or fertilizer [5.9%]) and late-season crop protection (17.1%). If farmers are financially rewarded by US$0.50 per bushel, a mindset change may occur. Based on these results, we concluded that shifts in the U.S. production system targeting protein or oil markets are possible, and the constraints are mainly related to on-farm management. However, the challenges for improving the U.S. soybean competitiveness in global or niche markets also rely upon other segments of the production chain, specifically breeders, technology suppliers, and logistical structure

    Incorporating lessons from high-input research into a low-margin year

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    Increased soybean commodity prices in recent years have generated interest in developing high-input systems to increase yield. However, little information exists about the effects of input-intensive, high-yield management on soybean yield and profitability, as well as interactions with basic agronomic practices
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