Maternal smoking in pregnancy association with childhood adiposity and blood pressure

BACKGROUND: Maternal smoking during pregnancy has been associated with increased risk of childhood overweight/obesity defined by body mass index (BMI). We examined its association with a range of adiposity measures and cardiovascular indicators in children aged 3–10 years. METHODS: We used data from a cross‐sectional study of schoolchildren across mainland Portuguese districts (2009–2010). We applied quantile regressions to examine maternal smoking associations with adiposity (n = 17 286), blood pressure (BP) and resting pulse rate (RPR) (n ≈ 2500) measures across the age range, adjusting for prenatal and early life factors. RESULTS: Maternal smoking during pregnancy was associated with increases in offspring adiposity levels. The difference in median BMI between children of smokers and non‐smokers was 0.39 kg m(−2) (95% confidence interval: 0.25, 0.53) in boys and 0.46 kg m(−2) (0.31, 0.62) in girls; 0.55 cm (0.24, 0.87) and 0.82 cm (0.45, 1.19), respectively, in median waist circumference; and 0.94 mm (0.49, 1.40) and 1.47 mm (0.87, 2.07) in median sum of (triceps, subscapular, suprailiac) skin‐folds. The associations appeared to be stronger with increasing age. The differences in the 90th centile tended to be greater than those in median. There was no consistent association of maternal smoking with BP and RPR. CONCLUSIONS: Children whose mother smoked during pregnancy had higher adiposity levels than children of non‐smokers, across several measures, particularly among older children. Although there was no consistent association with cardiovascular indicators, maternal smoking association with childhood obesity may have implications for cardiovascular risk factors over the life course

Development of an electrochemical immunosensor for Phakopsora pachyrhizi detection in the early diagnosis of soybean rust

Soybean rust is a disease that occurs on soybean leaves and is considered very aggressive, reducing product quality. Early identification of fungus in the plants prevents severe farming losses as well as spreading to neighboring cultures. In this paper, a label-free immunosensor was developed based on impedance measurements to detect Asian rust on soybean leaf extract at the early stages of the disease. The antibody anti-mycelium of Phakopsora pachyrhizi fungus (disease agent) was immobilized on a gold substrate via a self-assembled monolayer (SAM) of thiols using covalent cysteamine coupling. This immunosensor presents a limit of detection of 385 ng mL-1. The optimization of experimental conditions and surface blocking to minimize non-specific adsorption on the immunosensor response were evaluated. These studies, based on electrochemical impedance spectroscopy (EIS), provide new perspectives on using this method for early diagnosis of soybean rust

One step forward towards the development of eco-friendly antifouling coatings: Immobilization of a sulfated marine-inspired compound

Marine biofouling represents a global economic and ecological challenge and few eco-friendly antifouling agents are available. The aim of this work was to establish the proof of concept that a recently synthesized nature-inspired compound (gallic acid persulfate, GAP) can act as an eco-friendly and effective antifoulant when immobilized in coatings through a non-release strategy, promoting a long-lasting antifouling effect. The synthesis of GAP was optimized to provide quantitative yields. GAP water solubility was assessed, showing values higher than 1000 mg/mL. GAP was found to be stable in sterilized natural seawater with a half-life (DT50) of 7 months. GAP was immobilized into several commercial coatings, exhibiting high compatibility with different polymeric matrices. Leaching assays of polydimethylsiloxane and polyurethane-based marine coatings containing GAP confirmed that the chemical immobilization of GAP was successful, since releases up to fivefold lower than the conventional releasing systems of polyurethane-based marine coatings were observed. Furthermore, coatings containing immobilized GAP exhibited the most auspicious anti-settlement effect against Mytilus galloprovincialis larvae for the maximum exposure period (40 h) in laboratory trials. Overall, GAP promises to be an agent capable of improving the antifouling activity of several commercial marine coatings with desirable environmental properties.This research was funded by national funds through the Foundation for Science and Technology (FCT) within the scope of research unit grants to CIIMAR (UIDB/04423/2020 and UIDP/04423/2020), to BioISI (UIDB/04046/2020 and UIDP/04046/2020) and under the project PTDC/AAG-TEC/0739/2014 (reference POCI-01-0145-FEDER-016793) supported through national funds provided by FCT and the European Regional Development Fund (ERDF) via the Programa Operacional Factores de Competitividade (POFC/COMPETE) programme and the Reforçar a Investigação, o Desenvolvimento Tecnológico e a Inovação (RIDTI; project 9471)

Asthma App Use and Interest Among Patients With Asthma: A Multicenter Study

info:eu-repo/semantics/publishedVersio

Effects of tv time and other sedentary pursuits

Television (TV) viewing is the dominant recreational pastime at all ages, especially for children and adolescents. Many studies have shown that higher TV viewing hours are associated with higher body mass index (BMI), lower levels of fitness and higher blood cholesterol levels. Although the effect size estimated from observational studies is small (with TV viewing explaining very little of the variance in BMI), the results of intervention studies show large effect sizes. The potential mediators of the effect of higher TV viewing on higher BMI include less time for physical activity, reduced resting metabolic rate (for which there is little supporting evidence) and increased energy intake (from more eating while watching TV and a greater exposure to marketing of energy dense foods). Electronic games may have an effect on unhealthy weight gain, but are less related to increased energy intake and their usage is relatively new, making effect size difficult to determine. Thus, TV viewing does not explain much of the differences in body size between individuals or the rise in obesity over time, perhaps because of the uniformly high, but relatively stable, TV viewing hours. Reducing TV viewing hours is a difficult prospect because potential actions, such as social marketing and education, are likely to be relatively weak interventions, although the evidence would suggest that, if viewing could be reduced, it could have a significant impact on reducing obesity prevalence. Regulations to reduce the heavy marketing of energy dense foods and beverages on TV may be the most effective public health measure available to minimize the impact of TV viewing on unhealthy weight gain.<br /