7 research outputs found

    The adsorption and decomposition of carbon monoxide on Ni(100) and the oxidation of the surface carbide by oxygen

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    The interaction of carbon monoxide with Ni(100) has been studied by ellipsometry and Auger electron spectroscopy. Bombardment by electrons of a relatively high energy (2500 eV) leads to the disproportionation of the adsorbed CO (2 COad → Cad + CO2g ). The rate of oxidation of this surface carbide is , where hc is the carbon 272 eV Auger peak height, n=0.5 and the apparent activation energy Eact =13.3 kcal/mole. This relation is valid at 200–400°C and at oxygen pressures of 5 × 10−9−8 × 10−7 Torr

    A nonlinear method of removing harmonic noise in geophysical data

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    A nonlinear, adaptive method to remove the harmonic noise that commonly resides in geophysical data is proposed in this study. This filtering method is based on the ensemble empirical mode decomposition algorithm in conjunction with the logarithmic transform. We present a synthetic model study to investigate the capability of signal reconstruction from the decomposed data, and compare the results with those derived from other 2-D adaptive filters. Applications to the real seismic data acquired by using an ocean bottom seismograph and to a shot gather of the ground penetrating radar demonstrate the robustness of this method. Our work proposes a concept that instead of Fourier-based approaches, the harmonic noise removal in geophysical data can be achieved effectively by using an alternative nonlinear adaptive data analysis method, which has been applied extensively in other scientific studies

    Ready Synthetic Access to Enantiopure Allylic α<sub>(F)</sub>-Branched Fluoroalkenes

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    Convenient access to homochiral fluoroalkenes is described via a Julia–Kocienski olefination reaction. The required homochiral fluorosulfone is synthesized by a Mitsunobu reaction from readily available enantiopure secondary alcohols

    Total Synthesis of (−)-Luminacin D

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    A second-generation synthesis of (−)-luminacin D based on an early stage introduction of the trisubstituted epoxide group is reported, allowing access to the natural product in an improved yield and a reduced number of steps (5.4%, 17 steps vs 2.6%, 19 steps). A full account of the optimization work is provided, with the reversal of stereoselection in the formation of the C4 alcohol in equally excellent diastereoselectivity as the key improvement

    Total Synthesis of (−)-Luminacin D

    No full text
    A second-generation synthesis of (−)-luminacin D based on an early stage introduction of the trisubstituted epoxide group is reported, allowing access to the natural product in an improved yield and a reduced number of steps (5.4%, 17 steps vs 2.6%, 19 steps). A full account of the optimization work is provided, with the reversal of stereoselection in the formation of the C4 alcohol in equally excellent diastereoselectivity as the key improvement

    Stereoselectivity of the Honda–Reformatsky Reaction in Reactions with Ethyl Bromodifluoroacetate with α‑Oxygenated Sulfinylimines

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    The Reformatsky reaction of ethyl bromodifluoroacetate to α-oxygenated sulfinylimines is described. Using Honda–Reformatsky conditions, the reaction proceeds with double diastereodifferentiation, with the configuration of the sulfinyl group determining the stereochemical course of the reaction. Excellent diastereoselectivities (>94:6) are obtained for the matched cases. In contrast, reaction with sulfinylimines derived from unsubstituted alkanals proceeded with virtually no diastereoselectivity

    Effects of Sugar Functional Groups, Hydrophobicity, and Fluorination on Carbohydrate–DNA Stacking Interactions in Water

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    Carbohydrate–aromatic interactions are highly relevant for many biological processes. Nevertheless, experimental data in aqueous solution relating structure and energetics for sugar–arene stacking interactions are very scarce. Here, we evaluate how structural variations in a monosaccharide including carboxyl, <i>N</i>-acetyl, fluorine, and methyl groups affect stacking interactions with aromatic DNA bases. We find small differences on stacking interaction among the natural carbohydrates examined. The presence of fluorine atoms within the pyranose ring slightly increases the interaction with the C–G DNA base pair. Carbohydrate hydrophobicity is the most determinant factor. However, gradual increase in hydrophobicity of the carbohydrate does not translate directly into a steady growth in stacking interaction. The energetics correlates better with the amount of apolar surface buried upon sugar stacking on top of the aromatic DNA base pair
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