Ground State Energy of Massive Scalar Field Inside a Spherical Region in the Global Monopole Background

Using the zeta function regularization method we calculate the ground state energy of scalar massive field inside a spherical region in the space-time of a point-like global monopole. Two cases are investigated: (i) We calculate the Casimir energy inside a sphere of radius $R$ and make an analytical analysis about it. We observe that this energy may be positive or negative depending on metric coefficient $\alpha$ and non-conformal coupling $\xi$. In the limit $R\to\infty$ we found a zero result. (ii) In the second model we surround the monopole by additional sphere of radius $r_0<R$ and consider scalar field confined in the region between these two spheres. In the latter, the ground state energy presents an additional contribution due to boundary at $r_0$ which is divergent for small radius. Additional comments about renormalization are considered.Comment: 30 pages and 2 figures. LATEX fil

Real-Time PCR Assays for the Quantitation of rDNA from Apricot and Other Plant Species in Marzipan

Marzipan or marzipan raw paste is a typical German sweet which is consumed directly or is used as an ingredient in the bakery industry/confectionery (e.g., in stollen) and as filling for chocolate candies. Almonds (blanched and pealed) and sugar are the only ingredients for marzipan production according to German food guidelines. Especially for the confectionery industry, the use of persipan, which contains apricot or peach kernels instead of almonds, is preferred due to its stronger aroma. In most of the companies, both raw pastes are produced, in most cases on the same production line, running the risk of an unintended cross contamination. Additionally, due to high almond market values, dilutions of marzipan with cheaper seeds may occur. Especially in the case of apricot and almond, the close relationship of both species is a challenge for the analysis. DNA based methods for the qualitative detection of apricot, peach, pea, bean, lupine, soy, cashew, pistachio, and chickpea in marzipan have recently been published. In this study, different quantitation strategies on the basis of real-time PCR have been evaluated and a relative quantitation method with a reference amplification product was shown to give the best results. As the real-time PCR is based on the high copy rDNA-cluster, even contaminations <1% can be reliably quantitated

Die Italienischen Hausmöbel der Renaissance

Document original a: Centre de Documentació del Museu de Disseny de Barcelona (topogràfic : B-XX-156). Data aproximada: [1902]Digitalitzat per Artyplan per encàrrec del Centre de Documentació del Museu del Disseny de Barcelon

Marzipan: Polymerase Chain Reaction-Driven Methods for Authenticity Control

According to German food guidelines, almonds are the only oilseed ingredient allowed for the production of marzipan. Persipan is a marzipan surrogate in which the almonds are replaced by apricot or peach kernels. Cross-contamination of marzipan products with persipan may occur if both products are produced using the same production line. Adulterations or dilutions, respectively, of marzipan with other plant-derived products, for example, lupine or pea, have also been found. Almond and apricot plants are closely related. Consequently, classical analytical methods for the identification/differentiation often fail or are not sensitive enough to quantify apricot concentrations below 1%. Polymerase chain reaction (PCR)-based methods have been shown to enable the differentiation of closely related plant species in the past. These methods are characterized by high specificity and low detection limits. Isolation methods were developed and evaluated especially with respect to the matrix marzipan in terms of yield, purity, integrity, and amplificability of the isolated DNA. For the reliable detection of apricot, peach, pea, bean, lupine, soy, cashew, pistachio, and chickpea, qualitative standard and duplex PCR methods were developed and established. The applicability of these methods was tested by cross-reaction studies and analysis of spiked raw pastes. Contaminations at the level of 0.1% could be detected

Kinetics of Strain-Induced Crystallization in Natural Rubber Studied by WAXD: Dynamic and Impact Tensile Experiments

The time-dependence of strain-induced crystallization in cross-linked natural rubber was studied using synchrotron wide-angle X-ray diffraction (WAXD) with an unprecedented time resolution in the ms range. In-situ dynamic mechanical tests and tensile impact tests were carried out. In tensile impact tests, consisting of a strain step within less than 10 ms, it was found that roughly half of the crystallization process was complete within less than 5 ms, provided the strain is large enough. Afterward, crystallization proceeded on a time scale of a few seconds. This implies that under dynamic loading at frequencies which are typically encountered in the application of rubbers, the degree of crystallinity is considerably lower than under equilibrium conditions. This was directly confirmed by in situ dynamic cyclic experiments at a frequency of approximately 1 Hz. Since crystallization is a major factor contributing to the outstanding mechanical properties of natural rubber, these findings can aid in the interpretation and prediction of the frequency-dependence of mechanical properties

Determination of Urinary Metabolites of the Emerging UV Filter Octocrylene by Online-SPE-LC-MS/MS

Octocrylene (OC) is an emerging UV filter, which is used in the majority of sunscreens as well as other personal care products (PCP) and consumer products. Its presence in various environmental matrices has been reported. However, information on the internal OC exposure in humans is not available, due to the lack of appropriate biomarkers of exposure and analytical methods. Here, we describe a rugged, precise, and accurate analytical method for the determination of three OC metabolites (ester hydrolysis and alkyl chain oxidation products) in human urine by stable isotope dilution analysis. Urine samples are incubated with β-glucuronidase (<i>E. coli</i> K12) and then analyzed by liquid chromatography-electrospray ionization-triple quadrupole-tandem mass spectrometry with online turbulent flow chromatography for sample cleanup and analyte enrichment (online-SPE-LC-MS/MS). Syntheses of analytical standards, including deuterium-labeled internal standards, are also described. In a pilot study, we investigated the applicability of the metabolites as biomarkers of exposure in urine samples from the general population (<i>n</i> = 35). OC metabolites were detected in 91% of the samples, with the highest concentrations for three individuals having used sunscreen within 5 days prior to sample collection. We will apply the method in future human biomonitoring studies for OC exposure and risk assessment

Structural Changes of Gluten/Glycerol Plastics under Dry and Moist Conditions and during Tensile Tests

The structures of wheat gluten-based materials are greatly influenced by plasticizer content, moisture content, and external mechanical loading. In this study, the effects of moisture on the structure of wheat gluten (WG) plasticized by glycerol were investigated by using in situ small-angle X-ray scattering (SAXS) and wide-angle X-ray scattering (WAXS), mechanical tensile testing, and thermal analyses. The materials were processed with additives of ammonium hydroxide/salicylic acid or urea and conditioned at 0, 50, and 100% relative humidity (RH). In general, water showed similar effects on the WG structure and mechanical properties regardless of the type of additive. It was observed that the known hexagonal close-packed (HCP) structure in WG was present mainly under moist conditions and swelled with an increase in water content. The absorbed water molecules hydrated the protein chains at 50% RH and further led to the formation of a separate water/glycerol phase at 100% RH. An interesting feature was observed by in situ SAXS during tensile deformation; both the HCP structure and other protein aggregates packed more densely in both the tensile and transverse directions. It is interpreted as follows: “randomly oriented” chains were drawn out and stretched in the tensile direction, which squeezes the self-assembled structures together, similar to “tightening a knot”

Combustion of Hydrotreated Vegetable Oil and Jatropha Methyl Ester in a Heavy Duty Engine: Emissions and Bacterial Mutagenicity

Research on renewable fuels has to assess possible adverse health and ecological risks as well as conflicts with global food supply. This investigation compares the two newly developed biogenic diesel fuels hydrotreated vegetable oil (HVO) and jatropha methyl ester (JME) with fossil diesel fuel (DF) and rapeseed methyl ester (RME) for their emissions and bacterial mutagenic effects. Samples of exhaust constituents were compared after combustion in a Euro III heavy duty diesel engine. Regulated emissions were analyzed as well as particle size and number distributions, carbonyls, polycyclic aromatic hydrocarbons (PAHs), and bacterial mutagenicity of the exhausts. Combustion of RME and JME resulted in lower particulate matter (PM) compared to DF and HVO. Particle numbers were about 1 order of magnitude lower for RME and JME. However, nitrogen oxides (NO_X) of RME and JME exceeded the Euro III limit value of 5.0 g/kWh, while HVO combustion produced the smallest amount of NO_X. RME produced the lowest emissions of hydrocarbons (HC) and carbon monoxide (CO) followed by JME. Formaldehyde, acetaldehyde, acrolein, and several other carbonyls were found in the emissions of all investigated fuels. PAH emissions and mutagenicity of the exhausts were generally low, with HVO revealing the smallest number of mutations and lowest PAH emissions. Each fuel showed certain advantages or disadvantages. As proven before, both biodiesel fuels produced increased NO_X emissions compared to DF. HVO showed significant toxicological advantages over all other fuels. Since jatropha oil is nonedible and grows in arid regions, JME may help to avoid conflicts with the food supply worldwide. Hydrogenated jatropha oil should now be investigated if it combines the benefits of both new fuels

A novel translational control mechanism involving RNA structures within coding sequences

The impact of RNA structures in coding sequences (CDS) within mRNAs is poorly understood. Here, we identify a novel and highly conserved mechanism of translational control involving RNA structures within coding sequences and the DEAD-box helicase Dhh1. Using yeast genetics and genome-wide ribosome profiling analyses, we show that this mechanism, initially derived from studies of the Brome Mosaic virus RNA genome, extends to yeast and human mRNAs highly enriched in membrane and secreted proteins. All Dhh1-dependent mRNAs, viral and cellular, share key common features. First, they contain long and highly structured CDSs, including a region located around nucleotide 70 after the translation initiation site; second, they are directly bound by Dhh1 with a specific binding distribution; and third, complementary experimental approaches suggest that they are activated by Dhh1 at the translation initiation step. Our results show that ribosome translocation is not the only unwinding force of CDS and uncover a novel layer of translational control that involves RNA helicases and RNA folding within CDS providing novel opportunities for regulation of membrane and secretome proteins.This work was supported by the Spanish Ministry of Economy and Competitiveness through grant BFU 2013-44629-R and the “Maria de Maeztu” Programme for Units of Excellence in R&D (MDM-2014-0370). J.J. was supported by the grant 2012FI_B00574 from the Generalitat de Catalunya. This work was also supported by the Deutsche Forschungsgemeinschaft/n(SFB860 to M.T.B.), the Alexander von Humboldt foundation/n(to K.E.S. and M.T.B.), the Max Planck Society (to S.A.L.),/nthe Spanish Ministerio de Economia y Competividad/ISCIIIFEDER/n(PI14/00125 to P.N.), and the Generalitat de Catalunya/n(2014/SGR/143 to P.N.