201 research outputs found
Food habits and dietary variability of pelagic nekton off Oregon and Washington, 1979-1984
The food habits of 20 species of pelagic nekton were investigated from collections made with small-mesh purse seines from 1979-84 off Washington and Oregon. Four species (spiny dogfish, Squalus acanthias; soupfin shark, Galeorhinus zyopterus; blue shark, Prionace glauca; and cutthroat trout, Salmo clarki) were mainly piscivorous. Six species (coho salmon, Oncorhynchus kisutch; chinook
salmon, O. tshawytscha; black rockfish, Sebastes melanops; yellowtail rockfish, S. f1avidus; sablefish, Anoplopoma fimbria; and jack mackerel, Trachurus symmetricus)
consumed both nektonic and planktonic organisms. The remaining species (market squid, Loligo opalescens; American shad, Alosa sapidissima; Pacific herring, Clupea harengus pallasi; northern anchovy, Engraulis mordax; pink
salmon, O. gorbuscha; surf smelt, Hypomesus pretiosus; Pacific hake, Merluccius productus; Pacific saury, Cololabis saira; Pacific mackerel, Scomber japonicus;
and medusafish, Icichthys lockingtom) were primarily planktonic feeders. There were substantial interannual, seasonal, and geographic variations in the diets of
several species due primarily to changes in prey availability. Juvenile salmonids were not commonly consumed by this assemblage of fishes (PDF file contains 36 pages.
Jellyfish, Forage Fish, and the World's Major Fisherie
A majority of the world’s largest net-based fisheries target planktivorous forage fish that serve as a critical trophic link between the plankton and upper-level consumers such as large predatory fishes, seabirds, and marine mammals. Because the plankton production that drives forage fish also drives jellyfish production, these taxa often overlap in space, time, and diet in coastal ecosystems. This overlap likely leads to predatory and competitive interactions, as jellyfish are effective predators of fish early life stages and zooplankton. The trophic interplay between these groups is made more complex by the harvest of forage fish, which presumably releases jellyfish from competition and is hypothesized to lead to an increase in their production. To understand the role forage fish and jellyfish play as alternate energy transfer pathways in coastal ecosystems, we explore how functional group productivity is altered in three oceanographically distinct ecosystems when jellyfish are abundant and when fish harvest rates are reduced using ecosystem modeling. We propose that ecosystem-based fishery management approaches to forage fish stocks include the use of jellyfish as an independent, empirical “ecosystem health” indicator.Fil: Robinson, Kelly L. State University of Oregon; Estados UnidosFil: Ruzicka, James J.. State University of Oregon; Estados UnidosFil: Decker, Mary Beth. University of Yale; Estados UnidosFil: Brodeur, RIchard. NOAA Northwest Fisheries Science Center; Estados UnidosFil: Hernandez, Frank. University Of Mississippi; Estados UnidosFil: Quiñones Dávila, Javier. Instituto del Mar del Perú; PerúFil: Acha, Eduardo Marcelo. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina. Universidad Nacional de Mar del Plata; ArgentinaFil: Uye, Shin-ichi. Graduate School of Biosphere Science; JapónFil: Mianzan, Hermes Walter. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Mar del Plata; Argentina. Universidad Nacional de Mar del Plata; ArgentinaFil: Graham, William M.. The University of Southern Mississippi; Estados Unido
Diets of and trophic relationships among dominant marine nekton within the northern California Current ecosystem
In this study we analyzed the diets of 26 nekton species collected from two years (2000 and 2002) off Oregon and northern California to describe dominant nekton trophic
groups of the northern California Current (NCC) pelagic ecosystem. We also examined interannual variation in the
diets of three nekton species. Cluster analysis of predator diets resulted in nekton trophic groups based on the
consumption of copepods, euphausiids, brachyuran larvae, larval juvenile fishes, and adult nekton. However, many fish within trophic groups consumed prey from multiple
trophic levels—euphausiids being the most widely consumed. Comparison of diets between years showed that most
variation occurred with changes in the contribution of euphausiids and brachyuran larvae to nekton diets. The importance of euphausiids and other crustacean prey to nekton indicates that omnivory is an important characteristic of the NCC food web; however it may change during periods of lower or higher upwelling and ecosystem production
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Warming Ocean Conditions Relate to Increased Trophic Requirements of Threatened and Endangered Salmon
The trophic habits, size and condition of yearling Chinook salmon (Oncorhynchus tshawytscha) caught early in their marine residence were examined during 19 survey years (1981–1985; 1998–2011). Juvenile salmon consumed distinct highly piscivorous diets in cold and warm ocean regimes with major differences between ocean regimes driven by changes in consumption of juvenile rockfishes, followed by several other fish prey, adult euphausiids and decapod larvae. Notable, Chinook salmon consumed 30% more food in the warm versus cold ocean regime in both May and June. Additionally, there were about 30% fewer empty stomachs in the warm ocean regime in May, and 10% fewer in warm June periods. The total prey energy density consumed during the warmer ocean regime was also significantly higher than in cold. Chinook salmon had lower condition factor and were smaller in fork length during the warm ocean regime, and were longer and heavier for their size during the cold ocean regime. The significant increase in foraging during the warm ocean regime occurred concurrently with lower available prey biomass. Adult return rates of juvenile Chinook salmon that entered the ocean during a warm ocean regime were lower. Notably, our long term data set contradicts the long held assertion that juvenile salmon eat less in a warm ocean regime when low growth and survival is observed, and when available prey are reduced. Comparing diet changes between decades under variable ocean conditions may assist us in understanding the effects of projected warming ocean regimes on juvenile Chinook salmon and their survival in the ocean environment. Bioenergetically, the salmon appear to require more food resources during warm ocean regimes
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Ichthyoplankton distribution and abundance in relation to nearshore dissolved oxygen levels and other environmental variables within the Northern California Current System
Nearshore hypoxia along the coast of Oregon and Washington is a seasonal phenomenon that has generated concern among scientists studying this temperate upwelling ecosystem. These waters are affected by coastal upwelling-induced hypoxia mainly during late summer and fall, but the effects of low oxygen levels on fish and invertebrate communities, particularly during the early-life history stages, are poorly known. We investigated the effects of hypoxia and other variables on the species composition, density, vertical and horizontal distribution of fish larvae along the Oregon and Washington coasts during the summers of 2008, 2009 and 2010. Bottom-dissolved oxygen (DO) values ranged from 0.49 to 4.79 mL L⁻¹, but the overall water column DO values were only moderately hypoxic during the 3 yr of sampling compared with recent extreme years. In this study, DO was found to be an environmental parameter affecting the species composition, but other variables such as season, year and depth of capture were also important. Although the overall density of fish larvae increased with increasing bottom-DO values, the effect on individual species density was limited. Slender sole (Lyopsetta exilis) and sand sole (Psettichthys melanostictus) were the only species to have a weak trend of density with DO, but both showed negative relationships and neither relationship was significant. Our results indicate that larval fish spatial distribution was only moderately affected within the range of observed oxygen values, but low DO may be an important factor under intense hypoxic conditions.Keywords: larval assemblages, hypoxia, California Current, Ichthyoplankton, environmental effect
Analysis of Energy Flow in US GLOBEC Ecosystems Using End-to-End Models
End-to-end models were constructed to examine and compare the trophic structure and energy flow in coastal shelf ecosystems of four US Global Ocean Ecosystem Dynamics (GLOBEC) study regions: the Northern California Current, the Central Gulf of Alaska, Georges Bank, and the Southwestern Antarctic Peninsula. High-quality data collected on system components and processes over the life of the program were used as input to the models. Although the US GLOBEC program was species-centric, focused on the study of a selected set of target species of ecological or economic importance, we took a broader community-level approach to describe end-to-end energy flow, from nutrient input to fishery production. We built four end-to-end models that were structured similarly in terms of functional group composition and time scale. The models were used to identify the mid-trophic level groups that place the greatest demand on lower trophic level production while providing the greatest support to higher trophic level production. In general, euphausiids and planktivorous forage fishes were the critical energy-transfer nodes; however, some differences between ecosystems are apparent. For example, squid provide an important alternative energy pathway to forage fish, moderating the effects of changes to forage fish abundance in scenario analyses in the Central Gulf of Alaska. In the Northern California Current, large scyphozoan jellyfish are important consumers of plankton production, but can divert energy from the rest of the food web when abundant
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