1,310 research outputs found
Evaluation of noninvasive cardiac output methods during exercise
Noninvasive techniques to estimate cardiac output (Qc) will be used during future space flight. This retrospective literature survey compared the Qc techniques of carbon dioxide rebreathing (CO2-R), CO2 single breath (CO2-S), Doppler (DOP), impedance (IM), and inert gas (IG: acetylene or nitrous oxide) to direct (DIR) assessments measured at rest and during exercise
Photonic Structures in Biology: A Possible Blueprint for Nanotechnology
Nature has had millions of years to optimize photonic crystals - an endeavour mankind only really began in the 1980s. Often, we attempt to mimic and expand upon nature’s designs in creating photonic structures that meet our technology-driven needs. While this strategy can be fruitful in fabricating novel architectures, one has to keep in mind that nature designed and optimized these structures for specific applications (e.g., colouration, camouflaging, signalling), but certainly not for use in photonic chips and optical circuits. To take full advantage of biological structures as blueprints for nanotechnology, it is important to understand the purpose and development of natural structural colours. In this review, we will discuss important aspects of the design, formation and evolution of the structures embedded in beetle exoskeletons that are responsible for their striking colouration. In particular, we will focus on the purpose of structural colours for camouflaging, mimicry and signalling. We will discuss their evolutionary and ecological development and compare the development of beetles with and without structural colours. Examples of non-colour-related structural functionalities will also be introduced and briefly discussed. Finally, a brief overview of nature’s synthesis strategies for these highly evolved structures will be given, with particular focus on membrane assembly
Fuel utilization during exercise after 7 days of bed rest
Energy yield from carbohydrate, fat, and protein during physical activity is partially dependent on an individual's fitness level. Prolonged exposure to microgravity causes musculoskeletal and cardiovascular deconditioning; these adaptations may alter fuel utilization during space flight. Carbohydrate and fat metabolism during exercise were analyzed before and after 7 days of horizontal bed rest
Identification of Outflows and Candidate Dual Active Galactic Nuclei in SDSS Quasars at z=0.8-1.6
We present a sample of 131 quasars from the Sloan Digital Sky Survey at
redshifts 0.8<z<1.6 with double peaks in either of the high-ionization narrow
emission lines [NeV]3426 or [NeIII]3869. These sources were selected with the
intention of identifying high-redshift analogs of the z<0.8 active galactic
nuclei (AGN) with double-peaked [OIII]5007 lines, which might represent AGN
outflows or dual AGN. Lines of high-ionization potential are believed to
originate in the inner, highly photoionized portion of the narrow line region
(NLR), and we exploit this assumption to investigate the possible kinematic
origins of the double-peaked lines. For comparison, we measure the [NeV]3426
and [NeIII]3869 double peaks in low-redshift (z<0.8) [OIII]-selected sources.
We find that [NeV]3426 and [NeIII]3869 show a correlation between
line-splitting and line-width similar to that of [OIII]5007 in other studies;
and the velocity-splittings are correlated with the quasar Eddington ratio.
These results suggest an outflow origin for at least a subset of the
double-peaks, allowing us to study the high-ionization gas kinematics around
quasars. However, we find that a non-neligible fraction of our sample show no
evidence for an ionization stratification. For these sources, the outflow
scenario is less compelling, leaving the dual AGN scenario as a viable
possibility. Finally, we find that our sample shows an anti-correlation between
the velocity-offset ratio and luminosity ratio of the components, which is a
potential dynamical argument for the presence of dual AGN. Therefore, this
study serves as a first attempt at extending the selection of candidate dual
AGN to higher redshifts.Comment: 19 pages, 12 figures, accepted for publication in The Astrophysical
Journa
Physiological responses to wearing the space shuttle launch and entry suit and the prototype advanced crew escape suit compared to the unsuited condition
The launch and entry suit (LES) is a life support suit worn during Orbiter ascent and descent. The impact of suit weight and restricted mobility on egress from the Orbiter during an emergency is unknown. An alternate suit - the advanced crew escape suite (ACES) - is being evaluated. The physiological responses to ambulatory exercise of six subjects wearing the LES and ACES were measured and compared to those measurements taken while unsuited. Dependent variables included heart rate and metabolic response to treadmill walking at 5.6 km/h (3.5 mph), and also bilateral concentric muscle strength about the knee, shoulder, and elbow. No significant (p greater than 0.06) differences in heart rate or metabolic variables were measured in either suit while walking at 5.6 km/h. Significant (p less than 0.05) decreases in all metabolic variables were remarked when both suits were compared to the unsuited condition. There were no significant (p greater than 0.05) differences among the three suit conditions at 30 or 180 deg/s for muscles about the elbow and knee; however, about the shoulder, a significant (p = 0.0215) difference between the ACES and the unsuited condition was noted. Therefore, wearing a life support suit while performing Orbiter egress imposes a significant metabolic demand on crewmembers. Selective upper body strength movements may be compromised
Influence of Restaurant Reviews Upon Consumers
It is generally believed that restaurant reviews can influence consumers\u27 decisions in choosing a restaurant. A survey administered to a sample of 420 college faculty and staff members suggests that while most restaurant patrons may read reviews, they are not used as the sole selection criterion. Recommendations of friends, the restaurant\u27s current reputation, and perceived value may have greater influence upon the choice than does a re- view. The authors discuss the implications of both favorable and unfavorable reviews
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