Detection of Genetic characterization of Porcine circovirus 2 (PCV2) in Brazilian wildlife boars

A semi-intensive wildlife boars farm presented a clinical history of high mortality in 70 - 90 days-old pigs (> 50 %). Two 90 days-old animals with weight loss and wasting were necropsied and the samples tested for PCV2 by polymerase chain reaction (PCR). The genetic material of PCV2 was sequenced and classified into the PCV2a genotype together with PCV2 sequences obtained from samples of Poland, Brazil, Slovenia and Greece wild boars

Alternatives to the use of antibiotics for laying hens in growing phase

This study evaluated the performance, immune response to vaccination, digestive organs, intestinal histomorphometry, and microbiological development in the diet and litter of Isa Brown strains at growing receiving phase alternative additives in the place of antibiotics. Four treatments were arrayed in a completely randomized design: T1) Basal diet without antibiotics, T2) Basal diet with antibiotics, T3) Basal diet with probiotics, and T4) Basal diet without antibiotics and water modified by a photoelectron generator. There were six replications of eight birds each and thus a total of 192 birds. Performance was evaluated for eight weeks and during this period blood samples were collected at 9, 12 and 15 weeks of age for serological evaluation. At the end of the experimental period, 24 birds were euthanized, collecting the intestinal tract and later performing histomorphometry. Microbiological analyses were performed in the experimental diets and in the material of the litter of the boxes. The results obtained were analyzed by analysis of variance and the contrast between treatment means when significant by Tukey’s test. The results indicate that the replacement of antibiotics with T3 or T4 did not interfere negatively (P >0.05) in the performance of the birds, immunological response, viscera analyses and intestinal histomorphometry. In addition, use of T3 and T4 might lead to more rapid decomposition of excreta and reduce antibiotic residue in the soil when the litter is used in crop production.Keywords: dileka, Gallus domesticus, histomorphometry, laying hens, probiotics, serum biochemistry, wate

Strategies to augment non-immune system based defence mechanisms against gastrointestinal diseases in pigs

AbstractOur study addresses the first two weeks of the weaning period of piglets during which stressful physiological and environmental conditions experienced by the animals can promote the proliferation of pathogens in the digestive tract. The aim of the study was to identify new feeding strategies that result in boosting the gastrointestinal tract (GIT) microbiota of piglets and improve growth performance, reducing the negative impact of weaning. In order to identify a new synbiotic combination, 12 new putative probiotic strains of Bifidobacterium spp. and three non-digestible oligosaccharides [NDO] were screened in newly weaned piglets. The ability to increase the level of autochthonous bifidobacteria and improve growth performance were assessed. Bifidobacteria strains with a similar ability to develop in the hindgut showed a different effect on piglet performance depending on the dose in which they were provided. Our data support the idea that the presence of fructo-oligosaccharides would stimulate the occurrence of bifidobacteria in the caecum. It was shown that dietary intake of nitrate can generate salivary nitrite, which in turn is acidified in the stomach and could have antimicrobial activity against swallowed pathogens. The efficacy of the resulting synbiotic formula was improved by adding nitrate as antimicrobial. To enhance probiotic survival during gastric transit, a novel technology of microencapsulation was developed and applied to bacteria. The final synbiotic, containing the strain RA 18 of Bifidobacterium animalis subsp. lactis [1011cfu/day], the prebiotic Actilight® [4% of the diet], and nitrate [150mg KNO3/kg feed/day] was tested in organic weaned piglets reared under field conditions. Results show that the strain Ra 18 had a probiotic effect in organic weaned piglets, as it colonized and remained detectable in faecal samples until two weeks after addition. The use of our synbiotic formula improved weight gain, feed efficiency and health status of the weaned piglets