Welfarism vs. extra-welfarism

'Extra-welfarism' has received some attention in health economics, yet there is little consensus on what distinguishes it from more conventional 'welfarist economics'. In this paper, we seek to identify the characteristics of each in order to make a systematic comparison of the ways in which they evaluate alternative social states. The focus, though this is not intended to be exclusive, is on health. Specifically, we highlight four areas in which the two schools differ: (i) the outcomes considered relevant in an evaluation; (ii) the sources of valuation of the relevant outcomes; (iii) the basis of weighting of relevant outcomes and (iv) interpersonal comparisons. We conclude that these differences are substantive. (C) 2007 Elsevier B.V. All rights reserved

Cost comparison of asthma treatments in 12-week study : caution about matching and short observational follow-up

This review was funded by Observational and Pragmatic Research Institute Pte Ltd.Peer reviewedPublisher PD

Effect of Farmer Education and Managerial Ability on Food Crop Production in Nigeria

The purpose of this study was to determine the effect of education and managerial ability on the technical efficiency of food crop production in Nigeria, using the stochastic frontier production analysis. The research which was conducted in Oyo state of Nigeria used primary data which were obtained from one hundred and fifty representative samples of food crop farmers through the use of well structured questionnaire. Results of the analysis showed that the technical efficiency level ranged between 84.4% and 99.4% with a mean of 94.3%.  The study showed that there still existed some levels of inefficiency among the sampled food crop farmers. The contributing factors to efficiency were age and level of education of the farmers. The study observed that there was a scope for increase in farmers’ efficiency by improving their level of education, and therefore suggested policy recommendations which could ensure food security thereby enhancing national development. Keywords: Food Crop Production, Farmer Education, Managerial Ability, Nigeri

Learning from the experiences of cancer patients and their carers

UK cancer policy aims to improve the quality of cancer services and enhance the experience of people affected by cancer. A recognised barrier to improving services is healthcare professionals’ lack of insight into patients’ and carers’ experiences; this article reports on the process of integrating these into a cancer education programme for nursing students. The cancer academic team identified patients and carers to help co-produce the programme. Students had an opportunity to listen to patients’ and carers’ stories and to learn from – rather than about – patients. Small-group work enabled patients, carers and students to explore the cancer experience in a safe and supportive setting. Working collaboratively with people affected by cancer ensured that the focus was on their experience, placing it at the core of the cancer education programme

Transparency and Pre-meetings

Some committees are made up of experts, persons interested in both the (subject) matter at hand and in coming across as able decision-makers. Such committees would like to concea

Etanol, meio ambiente e tecnologia: reflexões sobre a experiência brasileira.

O trabalho apresenta uma breve reflexão sobre os principais aspectos ambientais e tecnológicos da experiência brasileira voltada à produção e ao uso de etanol a partir da cana-de-açúcar. Ao se analisar toda a cadeia produtiva do etanol, observa-se que o aproveitamento estratégico de todos os subprodutos da cana-de-açúcar é condição essencial para a sustentabilidade do processo produtivo. Por sua vez, a queima da cana-de-açúcar para colheita e a expansão da monocultura canavieira são fatores que requerem maior atenção. O trabalho demonstra que a produção de etanol de cana-deaçúcar contribui para a sustentabilidade ambiental e que seu uso como combustível renovável é favorável em relação aos combustíveis fósseis

How committees of experts interact with the outside world: some theory, and evidence from the FOMC

Some committees are made up of experts, persons who care both about the matter at hand and about coming across as able decision- makers. We derive two propositions about the way members of such committees interact with the outside world. First, they would like to conceal disagreement from the public. That is, once the decision has been reached, they show a united front to the outside world. Second, if such committees are required to become transparent, e.g., by publishing verbatim transcripts of their meetings, members will organize pre-meetings away from the public eye. Large part of the paper is dedicated to a case study of the U.S. Federal Open Market Committee in the United States. It provides suggestive evidence supporting the two propositions

A Liaison between Sudden Sensorineural Hearing Loss and SARS-CoV-2 Infection

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Factors Influencing Farmers Participation in Smallholder Irrigation Schemes: The Case of Ntfonjeni Rural Development Area

Most Swazi households depend on rainfed agriculture for food production, which limits the output because of the unreliable rainfall in the country. To mitigate this, the government has invested in rehabilitation of irrigation schemes to reduce the dependence on rainfall. This study therefore determined the factors influencing participation of farmers in small holder irrigation schemes in Swaziland, using Ntfonjeni Rural Development Area (RDA), as a case study. A multistage sampling technique was used to select 96 farming households, 48 participants of local irrigation scheme and 48 non participants. Data was collected using questionnaires. Analysis involved descriptive statistics and probit model. The study revealed that the participation in small holder irrigation schemes is significantly influenced by households distance to the scheme, age and occupation of household head, farm size and access to credit and membership in other groups. Participation improves output and income for households.  Hence it is recommended that peasant farmers should be assisted with credit facilities as an incentive to participate in irrigation schemes. Key words: Participation, small scale irrigation schemes, Probit, Ntfonjeni, Swaziland