210 research outputs found

    Belize Cookbook Project

    Get PDF
    I have studied abroad in Belize and teamed up with the ladies of POWA (Productive Organization for Women in Action) to help them produce a cookbook. During this project I researched statistics about Belize to explain the developmental and sustainability problems of the country, gave thorough information about POWA\u27s role in Belize, and recommended a realistic plan for getting the cookbook printed, shipped, and available for sale

    Healthy Options: A Community-Based Program to Address Food Insecurity

    Full text link
    The objectives of this study are to better understand the lived experience of food insecurity in our community and to examine the impact of a community-based program developed to increase access to local, healthy foods. Participants were given monthly vouchers to spend at local farmers’ markets and invited to engage in a variety of community activities. Using a community-based participatory research framework, mixed methods were employed. Survey results suggest that most respondents were satisfied with the program and many increased their fruit and vegetable consumption. However, over 40% of respondents reported a higher level of stress over having enough money to buy nutritious meals at the end of the program. Photovoice results suggest that the program fostered cross-cultural exchanges, and offered opportunities for social networking. Building upon the many positive outcomes of the program, community partners are committed to using this research to further develop policy-level solutions to food insecurity

    Fruit and Vegetable Bucks: Adams County Grocery Store Snap Incentive Program

    Full text link
    Veggie Bucks provides a 50% discount on all fresh fruits and vegetables sold through Kennie’s Market produce department at the point of sale for the 5 highest cost items. The incentive period ran January - April, 2017. Intended outcomes include an increase in the number of fresh fruits and vegetables purchased by SNAP recipients at Kennie’s Market locations in Biglerville and Gettysburg by 10% in January-April 2017 compared to baseline figures obtained in 2016, and to familiarize SNAP recipients with fresh fruits and vegetables and to provide information about the ACFMA markets’ Double Dollars program. SNAP recipients were invited to sign up for the program upon showing their ID and EBT card and were provided a Kennie\u27s Frequent Shopper card if they did not have one already

    Postoperative Delirium Prevention in the Older Adult: An Evidence-Based Process Improvement Project

    Get PDF
    Postoperative delirium is a major complication in hospitalized older adults. Implementation of a screening tool and evidence-based delirium-prevention protocol on a surgical unit increased nurses’ knowledge regarding delirium, increased identification of delirium, and produced medical treatment alterations leading to positive patient outcomes

    Closing the Food Gap in Adams County: A Proposal for Comprehensive Solutions through Community Action

    Full text link
    Today, in Adams County, we have two food systems. The 20% who live in poverty survive on food stamps, the food pantry, church donations, and trips to discount food vendors. Those with more financial stability could choose from an abundance of healthy, sustainably produced, local and international foods. We have come to accept these two food systems as the norm without critically analyzing how it is affecting individuals and the health of our communities. In addition to reducing the disparity and closing the food gap, this initiative is focused on building our local economy and educating our community about nutrition and the benefit of local foods in order to promote a more sustainable social, environmental and economic future. This paper begins an investigation of community food security in Adams County and makes recommendations to start the process of finding stronger community solutions. The data represented here is drawn from community discussions and programmatic statistics. It is an initial assessment to be followed up by a more comprehensive study and analysis

    Influence of human chorionic gonadotropin (hCG) on in vitro growth of Plasmodium falciparum

    Get PDF
    <p>Abstract</p> <p>Background</p> <p>During pregnancy, women are more susceptible to <it>Plasmodium falciparum </it>infections and frequently have a higher parasitaemia than non-pregnant women. Several mechanisms are responsible for their increased susceptibility, including down-modulation of immune responses that aid in parasite clearance and sequestration of infected erythrocytes in the placenta. Early in pregnancy, a third mechanism may contribute to higher parasitaemia, since it has been reported that addition of human chorionic gonadotropin (hCG) to <it>in vitro </it>cultures of the NF54-strain of <it>P. falciparum </it>results in increased parasite growth rates. The goal of this study was to further examine the effect of hCG on <it>P. falciparum </it>growth.</p> <p>Methods</p> <p>The NF54-3D7, FVO and 7G8 strains of <it>P. falciparum </it>were cultured <it>in vitro </it>with various physiological concentrations of hCG purchased from three sources. Infected erythrocytes were also co-cultured with a human cell line that naturally secretes hCG.</p> <p>Results</p> <p>Results from 14 experiments using different combinations of parasite strains and concentrations of hCG from different sources, as well as the co-culture studies, failed to provide convincing evidence that hCG enhances parasite growth <it>in vitro</it>.</p> <p>Conclusion</p> <p>Based on these data, it seems unlikely that hCG has a direct effect on the rate of parasite growth early in pregnancy.</p

    Social work students on the island of Ireland: a cross-sectional survey

    Get PDF
    Understanding the characteristics, motivations, and experiences of student social workers is important to inform their professional education and support needs. To date, there has been relatively little research about social work students in Ireland, both North and South. This study reports on an all-Ireland survey of students beginning their social work course in Autumn 2018 in the six Universities delivering social work education. It describes the characteristics of the student cohort, examines the motivations behind choosing this career, and highlights some of the potentially relevant life experiences and beliefs which may have contributed to their ambition to join the social work profession. Implications for social work education, recommendations for curriculum development, workforce planning, and the provision of appropriate support for students are discussed
    • …
    corecore