Pervasive gaps in Amazonian ecological research

Biodiversity loss is one of the main challenges of our time, and attempts to address it require a clear understanding of how ecological communities respond to environmental change across time and space. While the increasing availability of global databases on ecological communities has advanced our knowledge of biodiversity sensitivity to environmental changes, vast areas of the tropics remain understudied. In the American tropics, Amazonia stands out as the world's most diverse rainforest and the primary source of Neotropical biodiversity, but it remains among the least known forests in America and is often underrepresented in biodiversity databases. To worsen this situation, human-induced modifications may eliminate pieces of the Amazon's biodiversity puzzle before we can use them to understand how ecological communities are responding. To increase generalization and applicability of biodiversity knowledge, it is thus crucial to reduce biases in ecological research, particularly in regions projected to face the most pronounced environmental changes. We integrate ecological community metadata of 7,694 sampling sites for multiple organism groups in a machine learning model framework to map the research probability across the Brazilian Amazonia, while identifying the region's vulnerability to environmental change. 15%–18% of the most neglected areas in ecological research are expected to experience severe climate or land use changes by 2050. This means that unless we take immediate action, we will not be able to establish their current status, much less monitor how it is changing and what is being lost

Possível transmissão oral de doença de Chagas aguda, no Brasil

In October, 1986, 7 to 22 days after a meeting at a farm in Paraíba state, 26 individuals presented with a febrile illness associated with bilateral eyelid and lower limb edema, mild hepatosplenomegaly, lymphadenopathy and, occasionally a skin rash. A 11-year-old boy exhibited atrial premature complexes and a 74-year-old patient developed acute heart failure. In two patients hospitalized in São Paulo city, acute Chagas' disease was diagnosed by the demonstration of circulating Trypanosoma cruzi. At autopsy in a fatal case, acute Chagas' cardiomyopathy was demonstrated. Xenodiagnosis were positive in 9 out of 14 tested patients. A specific IgG immune response was found in all patients and specific IgM antibodies were identified in 20 out of 22 tested patients. A epidemiological survey showed the existence of Triatoma brasiliensis in the outbuildings of this farm, but none in the house where most of the guests stayed. A high rate of infection with Trypanosoma cruzi was found in opossums. These observations together with those related to the food consumed by the patients, lead the authors to suggest that the human infections resulted from oral contamination probably originating from naturally infected marsupials in the area or crushed infected bugs.Em outubro de 1986, 7 a 22 dias após uma reunião em uma fazenda no estado da Paraíba, 26 pessoas apresentaram doença febril, associada a edema bipalpebral bilateral, e de membros inferiores, hepatoesplenomegalia leve, linfadenopatia e, mais raramente, a um exantema. Um menino de 11 anos apresentou arritmia atrial ao eletroeardiograma e um paciente de 74 anos desenvolveu insuficiência cardíaca aguda. Em 2 pacientes hospitalizados em São Paulo, foi estabelecido o diagnóstico de Doença de Chagas aguda por observação de T. cruzi em creme leucocitário. Em autópsia de um caso fatal foi demonstrada cardiomiopatia chagásica aguda. O xenodiagnóstico foi positivo em 9 de 14 pacientes testados. Anticorpos específicos de classe IgG foram encontrados em todos os pacientes e da classe IgM em 20 de 22 doentes examinados. Estudo epidemiológico revelou Triatoma brasiliensis nas vizinhanças desta fazenda, porem tal vetor não foi encontrado na casa onde a maioria dos hóspedes pernoitou. Observou-se alta taxa de gambás infectados por Trypanosoma cruzi. Essas observações, associadas as informações relativas aos alimentos consumidos, sugerem que a contaminação de alimentos tenha se originado de secreções de marsupiais naturalmente infectados ou de triatomíneos infectados, que poderiam ter sido esmagados durante o preparo do caldo de cana

Possible oral transmission of acute Chagas' disease in Brazil

In October, 1986, 7 to 22 days after a meeting at a farm in Paraíba state, 26 individuals presented with a febrile illness associated with bilateral eyelid and lower limb edema, mild hepatosplenomegaly, lymphadenopathy and, occasionally a skin rash. A 11-year-old boy exhibited atrial premature complexes and a 74-year-old patient developed acute heart failure. In two patients hospitalized in São Paulo city, acute Chagas' disease was diagnosed by the demonstration of circulating Trypanosoma cruzi. At autopsy in a fatal case, acute Chagas' cardiomyopathy was demonstrated. Xenodiagnosis were positive in 9 out of 14 tested patients. A specific IgG immune response was found in all patients and specific IgM antibodies were identified in 20 out of 22 tested patients. A epidemiological survey showed the existence of Triatoma brasiliensis in the outbuildings of this farm, but none in the house where most of the guests stayed. A high rate of infection with Trypanosoma cruzi was found in opossums. These observations together with those related to the food consumed by the patients, lead the authors to suggest that the human infections resulted from oral contamination probably originating from naturally infected marsupials in the area or crushed infected bugs

Medidas objetivas das carcaças e composição química do lombo de cordeiros alimentados e terminados com três níveis de proteína bruta em creep feeding Measurements of carcass and chemical composition of loin of suffolk lambs fed three crude protein levels in creep feeding

Objetivou-se avaliar o efeito de três níveis de proteína (15, 20 e 25% PB) na ração sobre as medidas objetivas das carcaças e do músculo Longissimus dorsi, os pesos e rendimentos dos cortes, além da composição química e maciez da carne de cordeiros Suffolk alimentados e terminados em creep feeding. Foram utilizados 15 cordeiros inteiros, originados de partos simples, abatidos ao atingirem peso vivo final de 28 kg. As carcaças foram mantidas em câmara de refrigeração a 5ºC, durante 24 horas, para registro das medidas objetivas, realizado após separação dos cortes comerciais, na meia-carcaça esquerda. A área do músculo Longissimus dorsi foi mensurada para determinação da área de olho de lombo (AOL cm²). No lombo esquerdo congelado, realizou-se a análise de composição química e, no direito, também congelado, o teste de maciez peloWarner Bratzler Shear Force. Os níveis de proteína bruta não influenciaram as medidas objetivas de carcaça nem as do músculo Longissimus dorsi. Houve efeito significativo para peso e rendimento da paleta, com superioridade para o tratamento contendo 25% de proteína bruta. Nas análises químicas do músculo Longissimus dorsi, observou-se efeito significativo para extrato etéreo, cinzas e maciez. No sistema de alimentação e terminação de cordeiros Suffolk em creep feeding, a ração formulada com farelo de soja como fonte protéica deve ser balanceada com 25% de proteína bruta por diminuir o teor de gordura e melhorar a maciez da carne e o peso e rendimento da paleta, sem afetar as medidas objetivas da carcaça, os demais pesos e os rendimentos dos cortes.<br>The objective of this trial was to evaluate the effects of three concentrate protein levels (15, 20 or 25% CP) on measurements of carcass and Longissimus dorsi muscle, weights and yields of cuts, and chemical composition and tenderness of meat of Suffolk lambs in creep feeding. Fifteen single birth lambs were used in this study. Lambs were slaughtered when they reached a final body weight of 28 kg. After slaughter, carcasses were maintained in a refrigerator at 5ºC for 24 hours followed by measurements on the left half carcass done after separation of the commercial cuts. The Longissimus dorsi area was measured to obtain the loin eye area (LEA, cm2). Both left and right loins were frozen; the left was used for determination of chemical composition while the right for a tenderness test ("Warner Bratzler Shear Force"). Different concentrate crude protein levels did not affect carcass measurements as well as measurements on the Longissimus dorsi. However, significant differences among treatments were observed for weight and yield of shoulder clod with the highest values found on the 25% crude protein concentrate. Chemical analyses of Longissimus dorsi showed significant differences across treatments for ether extract, ash, and tenderness. It can be concluded that the diet containing soybean meal must be formulated to yield 25% of crude protein because it reduced the fat content and improved the tenderness of the meat. In addition, it also increased both weight and yield of shoulder clod with no changes on carcass measurements and weight and yields of the remaining cuts

Desempenho produtivo de ovinos alimentados com dietas à base de feno de gramíneas tropicais Performance of sheep fed tropical grass hay based diets

O estudo foi realizado com o objetivo de avaliar o desempenho produtivo e o consumo de matéria seca e nutrientes em ovinos confinados e alimentados com dietas à base de fenos das gramíneas: capim-elefante, capim-buffel, capim-milhã-roxa e capim-urochloa. Foram utilizados 32 animais da raça Santa Inês (16 machos e 16 femeas) com peso médio de 26,5 kg. Utilizou-se o delineamento inteiramente casualizado, com quatro repetições, sendo cada repetição composta por dois animais. Os animais apresentaram respostas semelhantes para todos os parâmetros avaliados. O ganho de peso foi semelhante entre as dietas estudadas, sendo o valor médio para ganho de peso de 95 g/animal/dia. Não foram observadas diferenças nos consumos de matéria seca e fibra detergente neutro entre as várias dietas estudadas. As dietas à base de feno de milhã-roxa permitiram maior consumo de proteína bruta. Concluiu-se que os fenos avaliados podem ser utilizados na alimentação de ovinos.<br>A study was conducted to evaluate the performance and the dry matter and nutrients intake in feedlot sheep fed diets with different levels of hray from tropical grasses: elephantgrass, buffelgrass, "milhã-roxa" and "urochloa"grass. Santa Inês hairy sheep (16 males and 16 females; average weight = 26,5 kg). A completely randomized design, with four replicates and two animals per experimental unit, was used. Males and females showed the same response to all treatments. Weight gain was similar for all diets, with an average of 95 g/animal/day. Dry matter and neutral detergent fiber intake were not different among all treatments. However, diets with "milhã-rôxa" hay were associated to the highest crude protein intake. It was concluded that all types of hay can be used for feedlot sheep