24,615 research outputs found

    Sitting in the Bush, or Deliberate Idleness

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    In this essay, Sylvia Bowerbank describes wandering with her two dogs on her land on the edge of Beverly Swamp in Southern Ontario in an effort to cultivate Green habits and attitudes in her daily life

    Choosing Book Friends

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    PDF pages: 3

    Moose: Recollections from a Northern Childhood

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    A creative reflection on growing up with moose

    Fallow Futures: A Short Story

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    What will the future be like? And how will humans live with, within the natural world? As we hear more and more of natural phenomena and land formations that are not only protected but also granted legal rights equivalent to those of humans (recently, the Whanganui River in New Zealand), couldn’t we imagine this trend extending to other-than-humans? Wouldn’t the already-ubiquitous grasses, that cover approximately 40% of the earth’s ice-free terrestrial surface, be a good candidate for such a project? In this piece of speculative fiction, humans and grasses together build a future world

    Where the Weather Comes From

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    When Andreas Malm observed that “not even the weather belongs fully to the moment,” he was looking forward from 2016, considering the cumulative impact of present emissions on “generations not yet born.” The reverse is also true: present storms have their origins in past consumption. Up to this point, though, analysis of how human activity will intensify future weather has focused on change in a limited set of quantifiable conditions, like precipitation and temperature – and in this respect, too, the weather of the present is the weather of the past. Both this set of variables and its status as the central object of meteorological study have their origins in the eighteenth century – and so, as this essay will demonstrate, many current complaints about the narrowness of this sense of the weather have also been anticipated by the widespread debate about the objectives of empirical inquiry in which it took shape. By looking back at the concerns that this empirical model of the weather inspired when it was new, however, and taking seriously the eighteenth-century fears about what might be lost to the rise of this new science, we also catch a glimpse of the alternative (and often more expansive) models of perceiving the causes and consequences of encounters with extreme weather that were circulating at the same time. For contemporary scholars interested, after Christina Sharpe, in how to reconceive the weather as “the totality of the environments in which we struggle,” these eighteenth-century responses to the weather thus offer a timely reminder: to aim, in this effort, to acknowledge more of the social and political injustice to which we are so unevenly exposed, but also to cast light on the power we can claim to change the weather–if only we acknowledge all the ways we already make the weather for one another

    Deer in Their Own Coats

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    Urban deer are requiring a renegotiation of settler-Six Nations relations in Hamilton, Ontario. In this article, Daniel Coleman attempts to get to know one doe group that share his neighbourhood in an effort to understand what their presence has to say about how Hamiltonians and members of the Hodinoso:ni Confederacy can honour the spirit of an eighteenth-century treaty in ways that enable us all to live with the good mind here at the Head of Lake Ontario in the twenty-first century

    The Taste Remembered. On the Extraordinary Testimony of the Women from Terezín

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    The article presents an attempt to combine food studies (also termed the anthropology of food) with scholarly reflection regarding memory. The analysis focuses on the book entitled In Memory’s Kitchen. A Legacy from the Women of Terezin [ed. Cara de Silva 2006], containing recipes for Jewish dishes written down by women from the Teresienstadt ghetto. But some dozen recipes that have survived do not make it a cookbook, which is essentially meant to be functional. It is more of a remembrance, a testament, and also a source of knowledge of culture at a given point in time. It is also a testimonial document. Recipes collected by de Silva tell much about their authors. They define their roles as wives and mothers. In addition, the Terezin notes point to a culinary heritage, the religious principles of food preparation and the social and economical conditions that shaped the culinary preferences and the diets of women locked in the ghetto. The article demonstrates that the actions of preparing and consuming food are a constantly repeated practice, which is connected in a network of relationships with other practices. This practice it is anchored in the everyday life, embedded in the family’s biography and fused with childhood memories. Food is presented as a sign of identity, the social bond and the community of family and friends, and also as a gift that serves to uphold these ties

    Gothic: A Field Journal

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    An undergraduate’s memoir about his experience as a summer researcher at the Rocky Mountain Biological Laboratory in Colorado. The student explains his research in his own words and gives his thoughts on how he, the research center, and the other scientists there fit into the local and national society
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