Proceedings of XIII SEAE CONGRESS. SPANISH SOCIETY FOR ORGANIC FARMING "Agroecological food systems and Climate Change"

The biannual congresses organized by SEAE since 1994 have become spaces for interdisciplinary dialogue between researchers, technicians, advisors, farmers, processors, consumers, schools, teachers, cooks, marketers, distributors and Administration. They are all relevant actors of the food chain to analyze and discuss problems, challenges, advances and innovations happening for the improvement of the people quality of life. This year it is celebrated in Logroño, the capital of La Rioja. This region is well known for its production of good wines and it also has an important production of traditional extensive livestock, to emphasize that it is necessary think and rethink the food systems that integrate agriculture, trees, animals and people regarding new models of production, distribution and consumption