Integrating Smart Ceiling Fans and Communicating Thermostats to Provide Energy-Efficient Comfort

The project goal was to identify and test the integration of smart ceiling fans and communicating thermostats. These highly efficient ceiling fans use as much power as an LED light bulb and have onboard temperature and occupancy sensors for automatic operationbased on space conditions. The Center for the Environment (CBE) at UC Berkeley led the research team including TRC, Association for Energy Affordability (AEA), and Big Ass Fans (BAF). The research team conducted laboratory tests, installed99 ceiling fans and 12 thermostats in four affordable multifamily housing sites in California’s Central Valley, interviewed stakeholders to develop a case study, developed an online design tool and design guide, outlined codes and standards outreach, and published several papers.The project team raised indoor cooling temperature setpoints and used ceiling fans as the first stage of cooling; this sequencing of ceiling fans and air conditioningreducesenergy consumption, especially during peak periods, while providing thermal comfort.The field demonstration resulted in 39% measured compressor energy savings during the April–October cooling seasoncompared to baseline conditions, normalized for floor area. Weather-normalized energy use varied from a 36% increase to 71% savings, withmedian savings of 15%.This variability reflects the diversity in buildings, mechanical systems, prior operation settings, space types, andoccupants’ schedules,preferences, and motivations. All commercial spaces with regular occupancy schedules (and twoof the irregularly-occupied commercial spaces and one of the homes) showed energy savings on an absolute basis before normalizing for warmer intervention temperatures,and 10 of 13 sites showed energy savings on a weather-normalized basis. The ceiling fans provided cooling for one site for months during hot weather when the coolingequipment failed.Occupants reported high satisfaction with the ceiling fans and improved thermal comfort. This technology can apply to new and retrofit residential and commercial buildings

AAA architectures applied in multi-domain IMS (IP multimedia subsystem)

There is a group of communication services that use\ud resources from multiple domains in order to deliver their service.\ud Authorization of the end-user is important for such services,\ud because several domains are involved. There are no current\ud solutions for delivering authentication, authorization and\ud accounting (AAA) to multi-domain services. In our study we\ud present two architectures for the delivery of AAA to such\ud services. The architectures are analyzed on their qualitative\ud aspects. A result of this analysis is that direct interconnection of\ud AAA servers is an effective architectural solution. In current\ud multi-domain IP Multimedia Subsystem (IMS) architectures,\ud direct interconnection of AAA servers, such as the Home\ud Subscriber Servers (HSS), is not yet possible. In this paper we\ud argue and recommend to extend the IMS specification by adding\ud a new interface to HSS in order to support the direct\ud interconnection of HSS/AAA servers located in different IMS\ud administrative domains

A Service Component-based Accounting and Charging Architecture to Support Interim Mechanisms across Multiple Domains

Today, telematics services are often compositions of different chargeable service components offered by different service providers. To enhance component-based accounting and charging, the service composition information is used to match with the corresponding charging structure of a service session. This enables the sharing of revenues among the service providers, and calculation of the total cost for the end-user. When multiple independent service providers are involved, it is a great challenge to apply interim accounting and charging during a service session in order to minimize financial risks between business partners. Another interesting development is the trend towards outsourcing accounting and charging processes to specialized business partners. This requires a decoupling between provisioning and accounting and charging processes. In this paper, we propose a comprehensive component-based accounting and charging architecture to support service session provisioning across multiple domains. The architecture, modeled in UML, incorporates an interim accounting and charging mechanism to enable the processing and exchange of accounting information needed to update intermediate charges for separate service components and the user's credit, even during the service provisioning phase

Credit card display system

A card-oriented transaction system (10) is provided with the capability of communicating with the card user. Specifically, the system is provided with a user card (11) having a surface region (13) capable of receiving an erasable visual image, a card reader (14) capable of detecting the card and writing on the display surface, and a data processor (16) adapted for providing information to be written on the display surface. In a preferred embodiment, the erasable visual display surface (13) is a plastic film embedding droplets of oil containing reflecting magnetic flakes. The film can be laminated onto the user card and reset by a magnetic field in the plane of the major surface. Writing can be effected by application of a magnetic field perpendicular to the surface.Published versio

Ultrahigh areal number density solid-state on-chip microsupercapacitors via electrohydrodynamic jet printing

Microsupercapacitors (MSCs) have garnered considerable attention as a promising power source for microelectronics and miniaturized portable/wearable devices. However, their practical application has been hindered by the manufacturing complexity and dimensional limits. Here, we develop a new class of ultrahigh areal number density solid-state MSCs (UHD SS-MSCs) on a chip via electrohydrodynamic (EHD) jet printing. This is, to the best of our knowledge, the first study to exploit EHD jet printing in the MSCs. The activated carbon-based electrode inks are EHD jet-printed, creating interdigitated electrodes with fine feature sizes. Subsequently, a drying-free, ultraviolet-cured solid-state gel electrolyte is introduced to ensure electrochemical isolation between the SS-MSCs, enabling dense SS-MSC integration with on-demand (in-series/in-parallel) cell connection on a chip. The resulting on-chip UHD SS-MSCs exhibit exceptional areal number density [36 unit cells integrated on a chip (area = 8.0 mm x 8.2 mm), 54.9 cells cm(-2)] and areal operating voltage (65.9 V cm(-2))

Poly Pelletizer: Recycled Pet Pellets From Water Bottles

Plastic water bottles comprise a large amount of waste worldwide. The goal of the Poly Pelletizer project is to create a system that will turn water bottles into polyethylene terephthalate (PET) pellets compatible with extruders to produce 3-D printer lament, along with other recycling applications.The system promotes a sustainable solution to plastic pollution by giving manufactures, particularly in developing nations, the means to produce their own bulk materials using waste plastic. Shrinking industrial recycling processes to a workbench scale gives individuals the ability to convert excess bottles into seemingly limitless products. The system works by using a dual heating and pressure system to both evenly mix and melt the plastic before pushing the resin through a die. The Poly Pelletizer successfully created pellets using various mixtures of virgin PET and shredded water bottles

Smartphone-based Calorie Estimation From Food Image Using Distance Information

Personal assistive systems for diet control can play a vital role to combat obesity. As smartphones have become inseparable companions for a large number of people around the world, designing smartphone-based system is perhaps the best choice at the moment. Using this system people can take an image of their food right before eating, know the calorie content based on the food items on the plate. In this paper, we propose a simple method that ensures both user flexibility and high accuracy at the same time. The proposed system employs capturing food images with a fixed posture and estimating the volume of the food using simple geometry. The real world experiments on different food items chosen arbitrarily show that the proposed system can work well for both regular and liquid food items