84 research outputs found
GENDER DIFFERENCES IN CHESS PERFORMANCE
Women are underrepresented and underperformanced in chess at the top level. An explanation for the small number of female chess players because chess is an intellectually demanding activity would support the view of biological gender differences in intellectual abilities. However, despite different theories, there is no scientific evidence for sex specific intellectual performance differences. Furthermore, memory is heavily implicated in chess performance and is also often used to explain sex differences. Many novel findings are emerging and complementing cognitively-oriented research on chess. Sex stereotypes can have a greatly debilitating effect on female players leading to a sharp decline in performance when competing with males in chess. Women generally score lower than men both on aggressiveness and dominance and at the same time during a chess game, mental fatigue occurs earlier in women. This is usually explained by the fact that in the female body glycogen content is lower compared to males due to hormonal conditions and therefore unable to meet the demands for fast energy. Women also seem disadvantaged because they approach chess competitions with less confidence and with a more cautious attitude than their male counterparts. A motivational perspective may be better suited for understanding the underperformance of women as chess players. Studies of psychology, physiology and biochemistry of chess players should be used to improve the practice and pedagogy for male and female chess players
Enzymatic synthesis of vitamin B6 precursor
3-Cyano-4-ethoxymethyl-6-methyl-2-pyridone is an important precursor in the
synthesis of vitamin B6, obtained in the addition reaction between
2-cyanoacetamide and 1-ethoxy-2,4-pentanedione catalyzed by lipase from
Candida rugosa (triacylglycerol ester hydrolases, EC 3.1.1.3). This work
shows new experimental data and mathematical modeling of lipase catalyzed
synthesis of 3-cyano-4-ethoxymethyl-6-methyl-2-pyridone, starting from
1-ethoxy-2,4-pentanedione and 2-cyanoacetamide. Kinetic measurements were
done at 50 oC with enzyme concentration of 1.2 % w/v. Experimental results
were fitted with two kinetic models: the ordered bi-ter and ping-pong bi-ter
model, and the initial rates of the reaction were found to correlate best
with a ping-pong bi-ter mechanism with inhibition by 2-cyanoacetamide.
Obtained specificity constants indicated that lipase from C. rugosa had
higher affinity towards 1-ethoxy-2,4-pentanedione and less bulky substrates.
[Projekat Ministarstva nauke Republike Srbije, br. 172013, br. III 46010 and
br. 172049
CHANGES IN SPEED, AGILITY AND BODY COMPOSITION OF TOP-RANKED FEMALE HANDBALL PLAYERS DURING THE PLAYING SEASON
Handball is a dynamic Olympic sport dominated by acyclic movements (sudden changes in direction, jumps, landings, contacts between the players, etc.) with speed and agility playing an important role in their successful realization. Our aim was to establish which changes occurred in the body composition, speed and agility of top-ranked female handball players during the playing season. The parameters for estimating body composition were: body mass, body mass index (BMI), the percentage of muscle and fat. The ability to achieve speed (in 5, 10 and 30m sprints) and agility (new envelope test without a ball, straight slalom run without a ball and Straight slalom run with a ball, zig-zag with and zig-zag without a ball) was estimated with the portable timing system. The differences between the initial and the final measurements were established with the Studentās t-test. The results obtained show that there were statistically significant changes and weaker results in almost all the tested variables. The only improvements were detected in the maximum speed in 30m sprint and the agility without a ball (new envelope test and slalom run without a ball). It is recommended that the training plan should be carefully devised (the activities of the high intensity load should be applied throughout the season) as well as the plan for proper sports nutrition (body mass should be reduced with simultaneous increase in the muscular mass component)
Izolovanje izoformi lipaze iz Candida rugosa
The yeast Candida rugosa is a convenient source of lipases for science and industry. Crude preparation of Candida rugosa lipase (CRL) consists of several extracellular lipases. Isoenzyme profile depends on the culture or fermentation conditions. All isoforms are coded by the lip pseudogene family; they are monomers of 534 amino acids and molecular weight of about 60 kDa. They share the same catalytic mechanism and interfacial mode of activation. Isoenzymes differ in isoelectric points, post-translational modifications, substrate specificity and hydrophobicity. The presence of different lipase isoforms and other substances (i.e., inhibitors) in crude preparation leads to lack of their productivity in biocatalytic reactions. Purification of specific isoform improves its overall performance and stability. This paper provides an overview of different methods for purification of CRL isoenzymes up to date, their advantages and disadvantages.Lipaze (hidrolaze estara glicerola, E.C.3.1.3.3) su važna grupa enzima, Å”iroko rasprostranjenih u prirodi. Mogu se izolovati iz materijala biljnog, životinjskog ili mikrobnog porekla. ZahvaljujuÄi svojim karakteristikama, pobuÄuju sve viÅ”e pažnje kao efikasni biokatalizatori u razliÄitim sintetiÄkim i hidrolitiÄkim procesima. MeÄu lipazama, poreklom iz mikroorganizama, posebno su znaÄajne one koje produkuje kvasac Candida rugosa. Komercijalni preparat lipaza iz C. rugosa može sadržati 5-7 izoformi ekstracelularnih lipaza. Sve te izoforme kodirane su od strane lip familije pseudogena, a na njihovu ekspresiju utiÄu uslovi u kojima se mikroorganizam gaji (sastav hranljive podloge je najvažniji). Ekstracelularne lipaze, koje proizvodi C. rugosa su monomerni glikoproteini, molekulske mase od oko 60 kDa, sa 534 aminokiseline. Za sve izoforme je karakteristiÄan isti složeni mehanizam aktivacije na granici faza i mehanizam katalize, kakav se sreÄe i kod serin-proteaza. Izoenzimi se meÄusobno razlikuju po post-translacionim modifikacijama (udelu ugljohidratne komponente), supstratnoj specifiÄnosti, izoelektriÄnim taÄkama i hidrofobnosti. Prisustvo viÅ”e izoformi lipaza u komercijalnom preparatu utiÄe na njihovu produktivnost u reakcijama koje katalizuju. Takvi preparati Äesto sadrže i druge supstance koje mogu uticati na aktivnost enzima (na primer inhibitore). Razdvajanjem pojedinaÄnih izoformi iz komercijalnog preparata poboljÅ”avaju se njihova enantioselektivnost, specifiÄna aktivnost i stabilnost enzima, Å”to je od izuzetnog znaÄaja za njihovu dalju primenu. U ovom radu su predstavljeni razliÄiti pristupi u razdvajanju pojedinaÄnih izoformi vanÄelijskih lipaza iz komercijalnog preparata C. rugosa, njihove prednosti i nedostaci
Proizvodnja lipaze iz Pseudozyma aphidis i utvrÄivanje aktivnosti i stabilnosti lipaze u polarnim organskim rastvaraÄima
The production of lipase from Pseudozyma aphidis (DSM 70725) was determined in six different media. The highest lipase production was observed in a medium with glucose as the sole carbon source, and yeast extract and sodium nitrate as the nitrogen sources. The time course studies of growth and lipase production in the optimal medium revealed that the highest lipase production was achieved at the end of the log phase of growth, reaching the value of 35.0 U cm(-3) in the fifth day of cultivation. The effects of various polar, water-miscible, organic solvents on the activity and stability of the crude lipase produced by P. aphidis were evaluated. The hydrolytic activity of the crude lipase towards p-nitrophenyl palmitate (p-NPP) in aqueous media and in organic solvents was determined, using the same spectrophotometric assay in both the aqueous and organic media. The crude lipase preparation exhibited activity towards p-NPP only in acetone and acetonitrile, while the lipase was stable only in acetone, with 23 % residual activity after 24 h of incubation. These results suggested that lipase from P. aphidis can be used as a biocatalyst for potential applications in such organic solvents.Proizvodnja lipaze iz Pseudozyma aphidis utvrÄena je u Å”est razliÄitih medijuma. NajviÅ”a proizvodnja uoÄena je u medijumu gde je glukoza bila izvor ugljenika, a ekstrakt kvasca i natrijum-nitrat izvori azota. PraÄenjem dinamike rasta i proizvodnje lipaze u optimalnom medijumu, uoÄeno je da se najviÅ”a proizvodnja lipaze dostiže pred kraj logaritamske faze rasta, i dostiže vrednost od 35 U cm-3 u petom danu kultivacije, Å”to je Äetri puta veÄa proizvodnja od one do sada prijavljene u literaturi. UtvrÄen je efekat razliÄitih polarnih organskih rastvaraÄa, meÅ”ljivih sa vodom, na aktivnost i stabilnost lipaze iz P. aphidis. HidrolitiÄka aktivnost lipaze prema para-nitrofenil-palmitatu (p-NPP-u) u vo- denoj sredini i organskim rastvaraÄima utvrÄena je upotrebom istog spektrofotometrijskog testa. Pokazano je da lipaza ima aktivnost prema p-NPP-u samo u acetonu i acetonitrilu, dok je enzim stabilan jedino u acetonu i zadržava 23% aktivnosti nakon 24 Äasa inkubacije. Dobijeni rezultati ukazuju da lipaza iz P. aphidis može biti koriÅ”Äena kao biokatalizator za potencijalne primene u acetonu kao medijumu
Supplementary data for the article: Nesic, A. R.; Trifunovic, S. S.; Grujic, A. S.; Velickovic, S. J.; Antonovic, D. G. Complexation of Amidated Pectin with Poly(Itaconic Acid) as a Polycarboxylic Polymer Model Compound. Carbohydrate Research 2011, 346 (15), 2463ā2468. https://doi.org/10.1016/j.carres.2011.08.021
Supplementary material for: [https://doi.org/10.1016/j.carres.2011.08.021]Related to published version: [http://cherry.chem.bg.ac.rs/handle/123456789/1219
Stabilizacija lipaza iz Candida rugosa jednostavnom i efikasnom imobilizacijom na hidroksiapatitu
Razvili smo brz i efikasan metod imobilizacije industrijski veoma vrednih Candida rugosa
lipaza (CRL) na ekonomiÄan, biokompatibilan nosaÄ - hidroksiapatit, sa visokim prinosom
imobilizacije (blizu 100 %) i prinosom aktivnosti od 50 %. Imobilizovane lipaze su pokazale
znaÄajno viÅ”u stabilnost nego slobodni enzim, nakon termalnog tretmana na 60 oC i u
prisustvu razliÄitih 95 % polarnih organskih rastvaraÄa, pre svega kratkolanÄanih alifatiÄnih
alkohola, znaÄajnih polaznih sirovina u sintezi brojnih estara i drugih znaÄajnih proizvoda.
Predstavljeni rezultati ukazuju na veliki upotrebni potencijal dobijenog preparata u
razliÄitim industrijskim procesima, koji iziskuju rad u nekonvencionalnim reakcionim
uslovima.We have developed a simple and highly effective method for immobilising industrially very
appreciated and valuable Candida rugosa lipases from commercial preparation on
ecologically suitable, biodegradable and economical hydroxyapatite support. Our
immobilisation protocol resulted in excellent immobilisation yield of nearly 100 % and
activity yield of 50 %, which is significantly higher in comparison to other immobilisation
protocols for different enzymes on the same support. Immobilised lipase formulation has
proven to have superior stability, compared to free enzyme, at both high temperature (60 o
C) and in the presence of different polar organic solvents, especially short-chain alcohols:
methanol, ethanol and iso-propanol. Therefore, presented experimental data strongly
support the great future potential of the prepared Candida rugosa immobilisat
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