A triangle study of human, instrument and bioelectronic nose for non-destructive sensing of seafood freshness

Abstract Because the freshness of seafood determines its consumer preference and food safety, the rapid monitoring of seafood deterioration is considered essential. However, the conventional analysis of seafood deterioration using chromatography instruments and bacterial colony counting depends on time-consuming and food-destructive treatments. In this study, we demonstrate a non-destructive and rapid food freshness monitoring system by a triangular study of sensory evaluation, gas chromatography-mass spectroscopy (GC-MS), and a bioelectronic nose. The sensory evaluation indicated that the acceptability and flavor deteriorated gradually during post-harvest storage (4 °C) for 6 days. The GC-MS analysis recognized the reduction of freshness by detecting a generation of dimethyl sulfide (DMS) from the headspace of oyster in a refrigerator (4 °C) at 4 days post-harvest. However, the bioelectronic nose incorporating human olfactory receptor peptides with the carbon nanotube field-effect transistor sensed trimethylamine (TMA) from the oyster at 2 days post-harvest with suggesting early recognition of oysters’ quality and freshness deterioration. Given that the bacterial species producing DMS or TMA along with toxins were found in the oyster, the bacterial contamination-driven food deterioration is rapidly monitored using the bioelectronic nose with a targeted non-destructive freshness marker

STARD3: A Lipid Transfer Protein in Breast Cancer and Cholesterol Trafficking

International audienceSTARD3 was isolated in the early 1990s in a study aimed at finding new genes implicated in breast cancer. The function of the STARD3 gene, referred to at that time as Metastatic Lymph Node clone number 64 (MLN64), remained a mystery until the discovery of the steroidogenic acute regulatory protein (StAR/STARD1). Indeed, homology searches showed a region of significant similarity between StAR and the carboxy-terminal half of STARD3. This homology proved to be functionally relevant with both proteins being cholesterol carriers; however, quite early it appeared that they were very distinct in terms of expression, subcellular localization, and function. It was then reported that STARD3 was part of a family of 15 human proteins that shared a conserved StAR-related lipid transfer (START) domain. Structurally, the STARD3 protein distinguishes itself by the presence of an additional conserved domain spanning the amino-terminal half of the protein that we named the MLN64-N-terminal (MENTAL) domain. This domain contains most of the functional properties that have been attributed to STARD3. This chapter will present our current understanding of STARD3 function in cancer, cell biology, and cholesterol trafficking

Herbicide Exposure and Toxicity to Aquatic Primary Producers

The aim of the present review was to give an overview of the current state of science concerning herbicide exposure and toxicity to aquatic primary producers. To this end we assessed the open literature, revealing the widespread presence of (mixtures of) herbicides, inevitably leading to the exposure of non-target primary producers. Yet, herbicide concentrations show strong temporal and spatial variations. Concerning herbicide toxicity, it was concluded that the most sensitive as well as the least sensitive species differed per herbicide and that the observed effect concentrations for some herbicides were rather independent from the exposure time. More extensive ecotoxicity testing is required, especially considering macrophytes and marine herbicide toxicity. Hence, it was concluded that the largest knowledge gap concerns the effects of sediment-associated herbicides on primary producers in the marine/estuarine environment. Generally, there is no actual risk of waterborne herbicides to aquatic primary producers. Still, median concentrations of atrazine and especially of diuron measured in China, the USA and Europe represented moderate risks for primary producers. Maximum concentrations due to misuse and accidents may even cause the exceedance of almost 60% of the effect concentrations plotted in SSDs. Using bioassays to determine the effect of contaminated water and sediment and to identify the herbicides of concern is a promising addition to chemical analysis, especially for the photosynthesis-inhibiting herbicides using photosynthesis as endpoint in the bioassays. This review concluded that to come to a reliable herbicide hazard and risk assessment, an extensive catch-up must be made concerning macrophytes, the marine environment and especially sediment as overlooked and understudied environmental compartments