350 research outputs found

    Nutritional Consequences of Food Insecurity in a Rural New York State County

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    This study of women with children in a rural county of upstate New York examined the relationships of food insecurity and income with two nutritional consequences (adiposity and fruit and vegetables consumption), and assessed whether disordered eating patterns is a mediator for the effects of food insecurity and income on these nutritional consequences. Each of 193 respondents was interviewed twice in her home. Data were collected on household food stores, socioeconomic and demographic characteristics, methods of obtaining food, food program participation, household expenditures, food intake, the Radimer/Cornell hunger and food insecurity items, height, weight, frequency of fruit and vegetable consumption, and disordered eating patterns. Regression analysis was used to analyze the relationships of body mass index and an obesity classification with height, income, education, single parenthood, employment, food insecurity, disordered eating, and frequency of fruit and vegetable consumption. Regression analysis was also used to examine the relationships of disordered eating and frequency of fruit and vegetable consumption with the other variables. Lower income and unemployment were related to higher adiposity. The effects of income on adiposity were not mediated through disordered eating patterns or through fruit and vegetable consumption. Food insecurity was related to adiposity, and part of this effect of food insecurity was mediated through disordered eating. This mediating effect of disordered eating partially explained why those experiencing the least severe food insecurity were more likely to be overweight than those who were food secure, but those experiencing the most severe food insecurity were less likely to be overweight than those who were food secure. Food insecurity was related to lower fruit and vegetable consumption, but this did not translate into effects on adiposity.

    Estimating the prevalence of hunger and food insecurity: The validity of questionnaire-based measures for the identification of households

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    This study had three objectives: (1) to assess the validity of questionnaire-based measures in identifying households experiencing hunger and food insecurity, (2) to examine the interrelationships of different questionnaire-based measures, and (3) to examine the construction of a continuous food insecurity scale intended to differentiate three levels of food insecurity within households. A 1993 survey of 193 randomly sampled rural households with women and children living at home provided data on demographics, risk factors for food insecurity, Radimer/Cornell, CCHIP, and NHANES III hunger and food insecurity items, coping strategies, fruit and vegetable consumption, disordered eating behaviors, height, weight, dietary recall, and household food-stores inventory. This information was used to develop a definitive criterion measure for hunger and food insecurity, against which the Radimer/Cornell and CCHIP questionnaire-based measures, the NHANES III item, and the continuous food insecurity scale were tested for their specificity and sensitivity in measuring levels of food insecurity.

    Elucidating the effect of mass transport resistances on hydrogen crossover and cell performance in PEM water electrolyzers by varying the cathode ionomer content

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    An important challenge for polymer electrolyte membrane (PEM) water electrolysis is to reduce the permeation of the produced gases. This crossover affects the cell efficiency and causes safety issues. The crossover increases with current density, most probably due to mass transfer resistances. This work aims to investigate the influence of the cathode ionomer content on hydrogen crossover. Therefore, the ionomer content was varied between 10 and 40 wt% to clearly influence the mass transfer resistances. The best performance and lowest crossover was obtained for 10 wt% ionomer. However, within the observed ionomer range the mass transfer resistances increase with ionomer content that cause increases in hydrogen crossover and cell voltage. Both can be entirely explained by the same quantity of supersaturated dissolved hydrogen concentrations. These supersaturated concentrations cause higher cathode half-cell potentials, which explain the cell voltage increase and lead to higher concentration gradients across the membrane, which enhance the crossover. These findings highlight the importance of mass transfer resistances within catalyst layers in terms of crossover and performance. They constitute an important step in the clarification of the complex interplay between mass transport and voltage losses, enabling the development of novel electrode architectures for PEM water electrolyzers. © The Author(s) 2019

    Understanding electrical under- and overshoots in proton exchange membrane water electrolysis cells

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    Ability of dynamic operation seems to be an important feature of proton exchange membrane water electrolyzers (PEMWE) to become a relevant part of the future energy system. However, only few fundamental analyzes of the dynamic behavior on short time scales are available in the literature. Therefore, this contribution aims to give insights into the most fundamental transient behavior of a PEMWE cell by an experimental analysis on the laboratory scale and a model based description of the ongoing phenomena. Experimental voltage and current controlled load step are carried out and analyzed by methods adapted from fuel cell characterization. The experimental analysis revealed that load steps are a combination of an instantaneous characteristic followed by dynamics of higher order dependent on activation, mass transfer and temperature effects. Potentiostatic downward steps to very low cell voltages can lead to current density reversal phenomena with highly negative peak current densities. By means of a simple prototype model analysis, these reversal processes are analyzed and the consequences of the phenomena are estimated. The simulation results indicate that a reversal of the cell current density can be attributed to a change of capacitive rather than faradaic currents, meaning that internal electrolysis processes are not involved. © The Author(s) 2019. Published by ECS
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