Drought tolerant maize for farmer adaptation to drought in sub-Saharan Africa: Determinants of adoption in eastern and southern Africa

In sub-Saharan Africa (SSA), “maize is life,” due to its importance to food security and economic wellbeing. Around 40% of Africa’s maize-growing area faces occasional drought stress, resulting in yield losses of 10–25%. Around 25% of the maize crop suffers frequent drought, with losses of up to half the harvest. To reduce vulnerability and improve food security, the Drought Tolerant Maize for Africa (DTMA) project has made releases of 160 drought tolerant (DT) maize varieties between 2007 and 2013. These have been tested in experimental and farmers’ fields, and disseminated to farmers in 13 African countries through national agricultural research systems and private seed companies. Yields of the new varieties are superior to those of currently available commercial maize varieties under both stress and optimum growing conditions. Although the benefits of DT maize for African farmers have been repeatedly predicted, realization of those benefits depends on farmer uptake, which has received limited empirical study. We use new plot-level data from surveys of 3,700 farm households in six countries (Ethiopia, Tanzania, Uganda, Malawi, Zambia, and Zimbabwe) to measure DT maize adoption rates and their determinants. The data reveal considerable inter-country variation in farmer uptake of DT maize, from 9% of maize plots in Zimbabwe to 61% in Malawi. The major barriers to adoption include unavailability of improved seed, inadequate information, lack of resources, high seed price, and perceived attributes of different varieties. Based on the results, we recommend that seed companies and agro-dealers ensure adequate supply of DT maize seed in local markets and sell seed in affordable micro-packs (1 or 2 kg). Furthermore, the DTMA project and partners should ramp up promotional efforts to ensure widespread awareness and understanding of the benefits of the new DT maize varieties.This is the publisher’s final pdf. The published article is copyrighted by the author(s) and published by Springer. The published article can be found at: http://link.springer.com/journal/1058

Impact of adoption of drought-tolerant maize varieties on total maize production in south Eastern Zimbabwe

Drought is a huge limiting factor in maize production, mainly in the rain-fed agriculture of sub-Saharan Africa. In response to this threat, drought-tolerant (DT) maize varieties have been developed with an aim to ensure maize production under mild drought conditions. We conducted a study to assess the impact of smallholder farmers’ adoption of DT maize varieties on total maize production. Data for the study came from a survey of 200 randomly sampled households in two districts of Chiredzi and Chipinge in southeastern Zimbabwe. The study found that 93% of the households were growing improved maize varieties and that 30% of the sampled households were growing DT maize varieties. Total maize yield was 436.5 kg/ha for a household that did not grow DT maize varieties and 680.5 kg/ha for households that grew DT maize varieties. We control for the endogeneity of the DT adoption variable, by using the control function approach to estimate total maize production in a Cobb–Douglas model. The results show that households that grew DT maize varieties had 617 kg/ha more maize than households that did not grow the DT maize varieties. Given that almost all farmers buy their seeds in the market, a change in varieties to DT maize seeds gives an extra income of US$240/ha or more than nine months of food at no additional cost. This has huge implications in curbing food insecurity and simultaneously saving huge amounts of resources at the household and national levels, which are used to buy extra food during the lean season

Adoption of drought tolerant maize varieties under rainfall stress in Malawi

This paper examines adoption of drought tolerant (DT) maize varieties under rainfall stress in Malawi using a Mundlak-Chamberlain panel Probit model with a Control Function approach. DT maize varieties is a promising technology that has the capacity to help smallholder farmers adapt to drought risks. Using a four-round panel data spanning nine years from six districts, results show an increase in adoption from 2% in 2006 to 41% in 2015. The paper finds a positive impact of one year and two years lag of longest early dry spells and two years lag of late dry spells on the likelihood of adoption but a negative impact of one year lag of late dry spell. The positive findings imply that farmers learn from previous exposure to drought and respond by adopting weather riskreducing technologies such as DT maize. Furthermore, the impact of lagged early droughts suggests that farmers show a high preference for early maturing DT maize. However, the conflicting results of late dry spells with one year lag reporting negative and two years lag positive suggest that farmers do not immediately respond to late drought shock by adopting DT maize but rather take time to appreciate the significance of the varieties as a technology that survive better under drought during maize flowering phase. These findings could imply that there is still limited awareness among smallholder farmers in Malawi on the benefits of DT maize. There is a need therefore to improve on good extension messages to allow farmers make better-informed decisions

FisherDroughtTolerantMaizeFigS1-S2.pdf

In sub-Saharan Africa (SSA), “maize is life,” due to its importance to food security and economic wellbeing. Around 40% of Africa’s maize-growing area faces occasional drought stress, resulting in yield losses of 10–25%. Around 25% of the maize crop suffers frequent drought, with losses of up to half the harvest. To reduce vulnerability and improve food security, the Drought Tolerant Maize for Africa (DTMA) project has made releases of 160 drought tolerant (DT) maize varieties between 2007 and 2013. These have been tested in experimental and farmers’ fields, and disseminated to farmers in 13 African countries through national agricultural research systems and private seed companies. Yields of the new varieties are superior to those of currently available commercial maize varieties under both stress and optimum growing conditions. Although the benefits of DT maize for African farmers have been repeatedly predicted, realization of those benefits depends on farmer uptake, which has received limited empirical study. We use new plot-level data from surveys of 3,700 farm households in six countries (Ethiopia, Tanzania, Uganda, Malawi, Zambia, and Zimbabwe) to measure DT maize adoption rates and their determinants. The data reveal considerable inter-country variation in farmer uptake of DT maize, from 9% of maize plots in Zimbabwe to 61% in Malawi. The major barriers to adoption include unavailability of improved seed, inadequate information, lack of resources, high seed price, and perceived attributes of different varieties. Based on the results, we recommend that seed companies and agro-dealers ensure adequate supply of DT maize seed in local markets and sell seed in affordable micro-packs (1 or 2 kg). Furthermore, the DTMA project and partners should ramp up promotional efforts to ensure widespread awareness and understanding of the benefits of the new DT maize varieties

FisherDroughtTolerantMaizeTableS1.pdf

In sub-Saharan Africa (SSA), “maize is life,” due to its importance to food security and economic wellbeing. Around 40% of Africa’s maize-growing area faces occasional drought stress, resulting in yield losses of 10–25%. Around 25% of the maize crop suffers frequent drought, with losses of up to half the harvest. To reduce vulnerability and improve food security, the Drought Tolerant Maize for Africa (DTMA) project has made releases of 160 drought tolerant (DT) maize varieties between 2007 and 2013. These have been tested in experimental and farmers’ fields, and disseminated to farmers in 13 African countries through national agricultural research systems and private seed companies. Yields of the new varieties are superior to those of currently available commercial maize varieties under both stress and optimum growing conditions. Although the benefits of DT maize for African farmers have been repeatedly predicted, realization of those benefits depends on farmer uptake, which has received limited empirical study. We use new plot-level data from surveys of 3,700 farm households in six countries (Ethiopia, Tanzania, Uganda, Malawi, Zambia, and Zimbabwe) to measure DT maize adoption rates and their determinants. The data reveal considerable inter-country variation in farmer uptake of DT maize, from 9% of maize plots in Zimbabwe to 61% in Malawi. The major barriers to adoption include unavailability of improved seed, inadequate information, lack of resources, high seed price, and perceived attributes of different varieties. Based on the results, we recommend that seed companies and agro-dealers ensure adequate supply of DT maize seed in local markets and sell seed in affordable micro-packs (1 or 2 kg). Furthermore, the DTMA project and partners should ramp up promotional efforts to ensure widespread awareness and understanding of the benefits of the new DT maize varieties

FisherDroughtTolerantMaize.pdf

In sub-Saharan Africa (SSA), “maize is life,” due to its importance to food security and economic wellbeing. Around 40% of Africa’s maize-growing area faces occasional drought stress, resulting in yield losses of 10–25%. Around 25% of the maize crop suffers frequent drought, with losses of up to half the harvest. To reduce vulnerability and improve food security, the Drought Tolerant Maize for Africa (DTMA) project has made releases of 160 drought tolerant (DT) maize varieties between 2007 and 2013. These have been tested in experimental and farmers’ fields, and disseminated to farmers in 13 African countries through national agricultural research systems and private seed companies. Yields of the new varieties are superior to those of currently available commercial maize varieties under both stress and optimum growing conditions. Although the benefits of DT maize for African farmers have been repeatedly predicted, realization of those benefits depends on farmer uptake, which has received limited empirical study. We use new plot-level data from surveys of 3,700 farm households in six countries (Ethiopia, Tanzania, Uganda, Malawi, Zambia, and Zimbabwe) to measure DT maize adoption rates and their determinants. The data reveal considerable inter-country variation in farmer uptake of DT maize, from 9% of maize plots in Zimbabwe to 61% in Malawi. The major barriers to adoption include unavailability of improved seed, inadequate information, lack of resources, high seed price, and perceived attributes of different varieties. Based on the results, we recommend that seed companies and agro-dealers ensure adequate supply of DT maize seed in local markets and sell seed in affordable micro-packs (1 or 2 kg). Furthermore, the DTMA project and partners should ramp up promotional efforts to ensure widespread awareness and understanding of the benefits of the new DT maize varieties