9 research outputs found

    Integrated Pest Management and Protection Practices by Limited Resource Farmers

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    This article focuses on the perceptions of limited resource farmers (LRFs) on integrated pest management (IPM) and protection practices. Data were collected from 90 LRFs in the Alabama Black Belt and analyzed by descriptive statistics. The results revealed that most farmers used pesticides and practiced crop rotation and other practices, yet a majority was not familiar or inadequately familiar with IPM. It is recommended that instituting a coordinated or seamless IPM education program on a long-term or continuing basis will enable the LRFs to be well familiar with and also practice IPM on a sustained basis

    Pollinators on Cowpea Vigna unguiculata: Implications for Intercropping to Enhance Biodiversity

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    Pollinators are on the decline and loss of flower resources play a major role. This raises concerns regarding production of insect-pollinated crops and therefore food security. There is urgency to mitigate the decline through creation of farming systems that encourage flower-rich habitats. Cowpea is a crop that produces pollen and nectar attractive to pollinators. Twenty-four cowpea varieties were planted, and the number of pollinators were counted using three sampling methods: pan traps, sticky traps, and direct visual counts. Five pollinator types (honey bees, bumble bees, carpenter bees, wasps, and butterflies and moths), 11 and 16 pollinator families were recorded from direct visual counts, pan and sticky traps, respectively. Pollinator distribution varied significantly among varieties and sampling methods, with highest number on Penny Rile (546.0 ± 38.6) and lowest (214.8 ± 29.2) in Iron and Clay. Sticky traps accounted for 45%, direct visual counts (31%), and pan traps (23%) of pollinators. Pollinators captured by pan traps were more diverse than the other methods. The relationship between number of pollinators and number of flowers was significant (r2 = 0.3; p = 0.009). Cowpea can increase resources for pollinators and could be used to improve pollinator abundance and diversity in different farming systems

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    Abstract. The effects of Bacillus thuringiensis (Bt) Cry1C toxin on the metabolic rate of Cry1C resistant and susceptible Spodoptera exigua (Hu¨bner) (Lepidoptera: Noctuidae) are investigated using closed-system respirometry. Mechanisms of resistance to the Bt toxin may be associated with an energetic cost that can be measured as an increase in metabolic rate compared with Bt-susceptible insects. This hypothesis is tested using third-and fifth-instar larvae and 1-7-day-old pupae. Metabolic rate is measured as the amount of O 2 consumed and CO 2 produced. ) of third-instar Cry1C resistant larvae reared continuously on a diet containing 320 mg Cry1C toxin per g diet (CryonT) are significantly greater than third-instar Cry1C resistant larvae reared on toxin for 5 days and reared thereafter on untreated diet (Cry5dT), Cry1C resistant larvae reared on untreated diet (CryReg) and the susceptible parental strain (SeA) reared on untreated diet. There are no differences in _ V V O 2 and _ V V CO 2 (mL g À1 h À1 ) among treatment groups for fifth-instar larvae. CryonT larvae and pupae weigh significantly less than larvae and pupae receiving other treatments. Smaller body mass may be an important biological cost to individuals exposed continuously to Bt toxin. One-day-old pupae of all treatment groups exhibit a high _ V V O 2 (mean approximately 0.174 mL g À1 h À1 ) with CryonT having a significantly greater value than all other treatments; there are no differences among the other treatments. Pupal metabolic rates of all treatment groups decline to a minimum between days 2 and 4 then increase linearly between days 4 and 7 until adult emergence. These results demonstrate no difference in metabolic rates, and possibly fitness costs, between resistant (CryReg and Cry5dT) and susceptible (SeA) S. exigua except when larvae were reared continuously on toxin (CryonT)

    Chemical Composition of Four Industrial Hemp (<i>Cannabis sativa</i> L.) Pollen and Bee Preference

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    Apart from its economic value, industrial hemp (Cannabis sativa L.) is a prolific pollen producer, serving as a food source for bees. However, little is known regarding the extent to which varietal differences in hemp pollen chemistry influences bee preference. Here, we report the chemical profile of pollen from four hemp varieties (Canda, CFX-2, Henola, and Joey) and bee abundance and diversity, using direct visual counts and pan traps. The number and type of bees on each variety was recorded and the chemical composition (proximate analysis and mineral, amino, and fatty acid profiles) of pollen from each hemp variety was determined. During the entire sampling period, three bee types (bumble bees, honey bees, and sweat bees) were recorded, with a combined total of 1826. Among these, sweat bees and bumble bees were the most prevalent and were highest on the Joey variety. The four varieties expressed protein content ranging from 6.05% to 6.89% and the highest in Henola. Seventeen amino acids were expressed in all varieties, with leucine recording the highest content ranging from 4.00 mg/g in Canda to 4.54 mg/g in Henola. In general, Henola expressed high protein, amino acid, and saturated and monosaturated fatty acid contents and recorded significantly fewer bees compared with Joey, which had a low content of these components and a high content of polyunsaturated fatty acids. Our findings suggest that, while industrial hemp offers abundant and accessible pollen that would promote bee health and sustainability of their ecosystem services, the nutritional quality may not be adequate for bee growth and development as an exclusive pollen source

    Pollinators on Cowpea <i>Vigna unguiculata</i>: Implications for Intercropping to Enhance Biodiversity

    No full text
    Pollinators are on the decline and loss of flower resources play a major role. This raises concerns regarding production of insect-pollinated crops and therefore food security. There is urgency to mitigate the decline through creation of farming systems that encourage flower-rich habitats. Cowpea is a crop that produces pollen and nectar attractive to pollinators. Twenty-four cowpea varieties were planted, and the number of pollinators were counted using three sampling methods: pan traps, sticky traps, and direct visual counts. Five pollinator types (honey bees, bumble bees, carpenter bees, wasps, and butterflies and moths), 11 and 16 pollinator families were recorded from direct visual counts, pan and sticky traps, respectively. Pollinator distribution varied significantly among varieties and sampling methods, with highest number on Penny Rile (546.0 ± 38.6) and lowest (214.8 ± 29.2) in Iron and Clay. Sticky traps accounted for 45%, direct visual counts (31%), and pan traps (23%) of pollinators. Pollinators captured by pan traps were more diverse than the other methods. The relationship between number of pollinators and number of flowers was significant (r2 = 0.3; p = 0.009). Cowpea can increase resources for pollinators and could be used to improve pollinator abundance and diversity in different farming systems

    Evaluation of Biorational Insecticides as Stand-alone Treatments for the Management of the Pigweed Flea Beetle, Disonycha glabrata (Coleoptera: Chrysomelidae), in Organic Production of Amaranthus spp.

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    The pigweed flea beetle, Disonycha glabrata, is the most damaging insect pest on Amaranthus spp. in the Piedmont zone of North Carolina (NC), United States. It is capable of causing severe yield loss on amaranth greens if uncontrolled. Field experiments were conducted over two growing seasons (Summer 2017 and 2018) in Greensboro, NC, to evaluate OMRI-approved biorational insecticides against D. glabrata in organic amaranth production. Insecticides evaluated included Azatin® O (azadiractin), Ecotec® (oils: rosemary, peppermint and geraniol), Entrust® (spinosad) and PyGanic® (pyrethrins) as stand-alone threshold-driven treatments applied at recommended label rates. Insecticide treatment action threshold (AT) was 2 (on a scale of 5) representing 20-40% leaf damage. The efficacy of the insecticides against D. glabrata population differed significantly within the amaranth varieties in comparison to their respective controls: treatments with Entrust® and PyGanic® on Green Callaloo and Red Leaf recorded 80% reduction in beetle population while Ecotec® gave only a 15% beetle reduction. The Azatin® O treatments recorded the highest D. glabrata population, sometimes greater than the control. Marketable fresh leaf yield from both Green Callaloo and Red Leaf amaranth was highest in the Entrust® and PyGanic® treatments. Hopi Red-Dye and Molten Fire amaranths showed some resistance to beetle damage; they are also intrinsically low yielding. These findings provide information that would make organic amaranth production possible with only limited and safe insecticide input using OMRI-approved insecticides in a threshold-driven manner, an important step towards the sustainable management of D. glabrata and amaranth production

    Organic Mulch Increases Insect Herbivory by the Flea Beetle Species, Disonycha glabrata, on Amaranthus spp.

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    Amaranth (Amaranthus spp.) is an increasingly high-valued niche vegetable crop among small organic growers in North Carolina, due to its increasing demand among diverse immigrant groups. Production is however hampered by insect pests such as the flea beetle (FB), Disonycha glabrata (Coleoptera: Chrysomelidae), that cause significant yield reduction. Chemical insecticides are generally applied for pest control despite their known risks to health and the environment. Integrated pest management (IPM), which is a cost effective and environmentally friendly approach is still under-exploited in vegetable production by small growers. We studied IPM approaches, suitable for organic production of amaranth by screening nine amaranth varieties for resistance to the flea beetle (FB), D. glabrata, grown with, and without, mulch. D. glabrata population was 60% higher in plots with mulch compared to plots without. The amaranth varieties Molten fire and Green Callaloo recorded the lowest and the highest beetle population commensurate with low, and high leaf damage, respectively. Conversely, leaf yields in the mulched plots were 50% less than recorded in the zero-mulch counterpart, with Green Callaloo variety recording the lowest. These findings will serve as building blocks for a sustainable pest management plan that is appropriate for organic production of Amaranthus spp. in North Carolina
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