6 research outputs found
Dinamiche del commercio internazionale dell'olio di oliva italiano: un'analisi prospettica
The paper analyses the dynamics of the Italian olive oil trade and gives a preliminary explanation of the opportunity in the international market. The paper starts showing the description of olive oil chain and production and underlining the main factors affecting the import export system. The aim of this work is to explain the magnitude of the trade flows for olive oil from Italy to its main importing countries. This objective has been reached by establishing an appropriate econometric model derived from an extended form of the “Gravity Model”. This model has been broadly applied to the analysis of international trade because it provides robust estimates. The results obtained and the model itself are useful in forecasting potential trends in the exportation of high quality Italian olive oil.Italian Olive Oil, Food-Trade, Gravity Models, Export Analysis, Q13, Q17, C20,
Analisi e valutazione economico-ambientale delle politiche agricole per la gestione del territorio
Responsible Fisheries Through an Investigation into Small Pelagic Fishery in the Italian Adriatic Sea
The FAO Code of Conduct for Responsible Fisheries aims at establishing principles and criteria for the elaboration and implementation of national policies for sustainable fisheries management and development. This objective consists in the identification of correct policy measures on the fish market, which have a strategic consequence on Maximum Sustainable Yield. The paper provides an investigation into small pelagic fishery in some areas of the Italian Adriatic Sea through the time series method; the investigation is applied to landed captures and prices. The analysis approach is based on annual data acquired empirically. The study focuses first on the main dynamics in the period 1976-1986. IN particular, historical data concerning market quantities and prices are analyzed. This paper emphasizes the role of business strategy, which is focused on processing and product quality. Quality can be considered a tool for responsible fisheries and at the same time an opportunity for producers’ organizations to quote better prices
Dinamiche del commercio internazionale dell'olio di oliva italiano: un'analisi prospettica
The paper analyses the dynamics of the Italian olive oil trade and gives a preliminary explanation of the opportunity in the international market. The paper starts showing the description of olive oil chain and production and underlining the main factors affecting the import export system.
The aim of this work is to explain the magnitude of the trade flows for olive oil from Italy to its main importing countries. This objective has been reached by establishing an appropriate econometric model derived from an extended form of the “Gravity Model”. This model has been broadly applied to the analysis of international trade because it provides robust estimates. The results obtained and the model itself are useful in forecasting potential trends in the exportation of high quality Italian olive oil
Responsible Fisheries Through an Investigation into Small Pelagic Fishery in the Italian Adriatic Sea
The FAO Code of Conduct for Responsible Fisheries aims at establishing principles and criteria for the elaboration and implementation of national policies for sustainable fisheries management and development. This objective consists in the identification of correct policy measures on the fish market, which have a strategic consequence on Maximum Sustainable Yield. The paper provides an investigation into small pelagic fishery in some areas of the Italian Adriatic Sea through the time series method; the investigation is applied to landed captures and prices. The analysis approach is based on annual data acquired empirically. The study focuses first on the main dynamics in the period 1976-1986. IN particular, historical data concerning market quantities and prices are analyzed. This paper emphasizes the role of business strategy, which is focused on processing and product quality. Quality can be considered a tool for responsible fisheries and at the same time an opportunity for producers’ organizations to quote better prices.responsible fisheries, small pelagic fishery, fish market policy, time series, quality, Livestock Production/Industries, Q22, C32,
Dinamiche del commercio internazionale dell’olio di oliva italiano: un’analisi prospettica
International trade of Italian Olive Oil: a perspective analysis - The paper analyses the dynamics of the Italian olive oil trade and gives a preliminary explanation of the opportunity in the international market. The paper starts showing the description of olive oil chain and production and underlining the main factors affecting the import export system. The aim of this work is to explain the magnitude of the trade flows for olive oil from Italy to its main importing countries. This objective has been reached by establishing an appropriate econometric model derived from an extended form of the "Gravity Model". This model has been broadly applied to the analysis of international trade because it provides robust estimates. The results obtained and the model itself are useful in forecasting potential trends in the exportation of high quality Italian olive oil. JEL Codes: Q13, Q17, C20 Key words: Italian Olive Oil, Food-Trade, Gravity Models, Export Analysis