7,576 research outputs found
The pion form factor from first principles
We calculate the electromagnetic form factor of the pion in quenched lattice
QCD. The non-perturbatively improved Sheikoleslami-Wohlert lattice action is
used together with the improved current. We calculate form
factor for pion masses down to . We compare the mean square
radius for the pion extracted from our form factors to the value obtained from
the 'Bethe Salpeter amplitude'. Using (quenched) chiral perturbation theory, we
extrapolate our results towards the physical pion mass.Comment: 5 pages, 2 figures; proceedings of Hadron03, Aschaffenburg, German
Seaweed as feed supplement (OK-Net EcoFeed Practice Abstract)
• Effectivity might differ depending on the seaweed type, harvest season and processing method. Brown and red seaweed species may be better than green.
• Several commercial seaweed products can be used, and it is important to ask for documentation of effect before relying on e.g. effect on diarrhoea.
• High levels of macro and micro minerals have to be taken into account when composing diets with seaweed.
• Many seaweed extracts are available, which may not be suitable for organic production
Variables influencing the frictional behaviour of in vivo human skin
In the past decades, skin friction research has focused on determining which variables are important to affect the frictional behaviour of in vivo human skin. Until now, there is still limited knowledge on these variables.
This study has used a large dataset to identify the effect of variables on the human skin, subject characteristics and environmental conditions on skin friction. The data are obtained on 50 subjects (34 male, 16 female). Friction measurements represent the friction between in vivo human skin and an aluminium sample, assessed on three anatomical locations.
The coefficient of friction increased significantly (p<0.05) with increasing age, increasing ambient temperature and increasing relative air humidity. A significant inversely proportional relationship was found between friction and both the amount of hair present on the skin and the height of the subject. Other outcome variables in this study were the hydration of the skin and the skin temperatur
Starfish as feedstuff (OK-Net Ecofeed Practice Abstract)
• Starfish should be harvested, at the earliest, three months before spawning to have highest protein and lowest ash content.
• High calcium levels limit the inclusion level of starfish meal in piglets’ diets to around 5%.
• Starfish meal is not organically certified but can still be used because it is not of agricultural origin.
• Starfish meal is already commercially available in Denmark.
• Diets can be optimized regarding amino acids and with lower crude protein
Valuation of functions of the Wadden Area
The rationale of this position paper is to explore ways to employ valuation methods to assess the impacts of alternative policy decisions on the functions of the Wadden Area. Based on this rationale, this paper aims to bring an ecological-economic perspective on the benefits of the Wadden Area. It highlights key issues involved in the notion and application of monetary valuation methods for valuing the (ecological) functions of the area. It also pays attention to the development of policy handles on the basis of the outcome of the valuation of ecological functions. Particularly, the paper discuss Payment for Environmental Services (PES), which aims at preservation and protection by purchasing conservation. The use of a valuation instrument within a Payment for Environmental Services Scheme is new. Valuation is of course an established technique within a Cost-Benefit framework. However, Payment for Environmental Services is an innovative way of designing policy instruments in the collaboration between ecologists and economist
Pion form factor with twisted mass QCD
The pion form factor is calculated using quenched twisted mass QCD with
beta=6.0 and maximal twisting angle omega=pi/2. Two pion masses and several
values of momentum transfer are considered. The momentum averaging procedure of
Frezzotti and Rossi is used to reduce lattice spacing errors, and numerical
results are consistent with the expected O(a) improvement.Comment: Talk presented at Lattice2004(spectrum), 3 pages, one reference added
and one typo fixe
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