8 research outputs found

    Pendugaan Nilai Heterosis dan Daya Gabung Beberapa Komponen Hasil pada Persilangan Dialel Penuh Enam Genotipe Cabai (Capsicum Annuum L.)

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    The objective of this study was to estimate the heterosis and heterobeltiosis of thirty chili hybrids, the general combining ability (GCA), and the specific combining ability (SCA) of six chili (Capsicum annuum L.) inbred lines. The experiment was conducted from October 2005 to March 2006 at IPB Experiment Field, Cikabayan, Darmaga. Randomized Complete Blocked Design was used with three replications. All characters were significantly different for heterosis, heterobeltiosis, general and specific combining ability. Significant differences were noted in reciprocal effect for fruit weight, and yield per plant. Hybrid IPB C-2 x IPC C-3 and IPB C-3 x IPB C-1 had positive heterosis and heterobeltiosis values for all variables observed. IPB C-2 showed the highest GCA for yield per plant and fruit length, IPB C-3 and IPB C-7 showed high GCA for yield per plant, fruit length, fruit width, and fruit weight. Crosses having high SCA for all variables observed were IPB C-1 x IPB C-3 and IPB C-2 x IPB C-3. Cross combination of IPB C-2 x IPB C-3 was the best hybrid

    Parametric Stability Analysis for Yield of Chili Pepper (Capsicum Annuum L.)

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    The objective of this study was to identify the stability of seven hybrid chili pepper genotypes that have been developed at Genetics and Plant Breeding Laboratory, Department of Agronomy and Horticulture IPB. The study used eight yield stability analyses and Additive Main Effect Multiplicative Interaction (AMMI) methods. The design was randomized complete block design with three replications as blocks using the genotypes of IPB CH1, IPB CH2, IPB CH3, IPB CH5, IPB CH25, IPB CH28, IPB CH50, and fi ve commercial varieties, i.e. Adipati, Biola, Gada, Hot Beauty and Imperial. These genotypes were planted at six different locations at Ciherang, Leuwikopo, Tajur, Subang, Rembang and Boyolali. IPB CH28, IPB CH25, IPB CH1 and IPB CH2 were more stable cultivars than IPB CH3, IPB CH5, IPB CH50, Adipati and Biola, which had 10, 9, 8, and 6 out of all 10 stability statistics used, respectively. IPB CH28 and IPB CH25 being the most stable cultivars. IPB CH3 was the best genotype compared to the checks based on pair wise GxE interaction test. Based on post predictive success, the AMMI2 model was able to explain 85.51% of the interaction-infl uenced variation. The stable genotypes in six locations were IPB CH1, IPB CH2, IPB CH25, IPB CH28, and IPB CH50. IPB CH3 genotype was locally adapted for Subang

    Nonparametric Stability Analysis of Yield for Nine Chili Pepper (Capsicum Annuum L.) Genotypes in Eight Environments

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    The objectives of this study were to compare nonparametric stability measures, and to identify promising high yield and stability of Chili pepper (Capsicum annuum L.) genotypes in eight environments. In every environment, a Randomized Complete Block Design was used with three replications. The method of Nassar and Huehn, Kang, Fox, and Thennarasu was used to analyze the stability and high yield. Spearman\u27s correlation and Principal Component analysis distinguishes the methods based on two different concepts of stability: the static (biological) and dynamic (agronomic) concepts. The top method was found to be the dynamic stability. Meanwhile, the methods of Si1, Si2, Si3, Si6, Npi1, NPi2, NPi3 and NPi4 were found to be the static stability. Based on the ranking frequency stability of the nonparametric method, the genotypes with the highest frequency of static stability ranking were genotypes IPB002003, IPB002046, IPB009019 and Tit Super, whereas IPB009002 and Tombak were categorized as those of dynamic stability. Genotype IPB120005 and IPB019015 were less adaptable in the multiple environments tested. It shows that the genotypes were specific in certain environments. IPB120005 had high yield and specific location in Boyolali in dry season and IPB019015 genotype was specific in Bogor in wet season

    Evaluasi Daya Hasil Cabai Hibrida dan Daya Adaptasinya di Empat Lokasi dalam Dua Tahun

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    The aim of the experiment was to study the performance of yield components of eight pepper hybrids and their adaptation at four locations in two years (2008 and 2009). The experimental design used was Randomized Complete Block Design (RCBD), three replications as a block was nested in the location. Plant materials were eight hybrids (IPB CH1, IPB CH2, IPB CH3, IPB CH25, and four commercial hybrids were Adipati, Biola, Gada, and Hot Beauty). The IPB CH3 hybrid produced higher fruit width, fruit length, fruit weight, fruit flesh density and yield per plant compared to commercial hybrids. Days to flowering and days to harvesting of IPB CH3 was earlier than that of Hot Beauty. The performance of yield characters in Boyolali, Rembang and Subang was better than that in Bogor. The IPB CH3 hybrid was specifically adapted to Subang and Rembang, while IPB CH1, IPB CH2, IPB CH25 were suitable for Boyolali

    Ketahanan 25 Genotipe Tomat (Solanum Lycopersicum Mill.) terhadap Pecah Buah dan Korelasinya dengan Karakter-karakter Lain

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    Fruit cracking is one of the major constraints in tomato production in lowland areas. This reduces fruit quality and quantity both as freshmarket and processed fruits. The objective of this study was to determine the resistance of 25 tomato genotypes to fruit cracking, correlation to others characters and their genetic similarity. The experiment was conducted from April until August 2012 at Leuwikopo Field Station, Bogor Agricultural University. A randomized complete block design was used with three replications. Fruit crack index was used to evaluate tomato fruit crack resistance. Correlation and impacts of variables were analyzed by path analysis. The genetic similarity was analyzed by clustering analysis. Result of resistance evaluation showed that fruit crack index of 25 tomato genotypes ranged from 0.00 to 20.58. Fruit crack index was directly related to percentage of fruit crack weight per plant, percentage of number of fruit crack per plant and total soluble solids. Cluster analysis showed that the genotypes could be clustered into four groups
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