3 research outputs found

    Karu-INIA, nuevo cultivar de papa para Chile

    No full text
    Karu-INIA es un nuevo cultivar de papa (Solanum tuberosum L.) creado a partir del cruzamiento Yagana-INIA x Fanfare, por el Programa de Mejoramiento Genético de la Papa del Instituto de Investigaciones Agropecuarias (INIA), en el Centro Regional de Investigación Remehue, Osorno, el año 1989. Es una planta semi erecta, de buen vigor, con tubérculos de tamaño medio a grande, uniformes, de forma oval alargada, piel roja y pulpa amarilla clara. Posee altos rendimientos y se adapta bien a la mayoría de las zonas y épocas de cultivo de la papa en Chile. Su uso preferente es para consumo fresco, aunque produce una fritura de calidad altamente aceptable, similar a Yagana-INIA

    Karu-INIA, new potato cultivar for Chile

    No full text
    Karu-INIA is a new potato (Solanum tuberosum   L.) cultivar, created from a cross between the cultivars Yagana-INIA x Fanfare by the Potato Breeding Program of the National Agricultural Research Institue (INIA), at the Remehue Regional Research Center, Osorno, Chile, in 1989. It is a semi-erect plant, with vigorous growth, a medium to large size, long oval-shaped tuber, red skin and clear yellow flesh. It is a high yielding cultivar and adapts well to the majority of the potato production areas and crop seasons in Chile. It is preferred for fresh consumption, although it has fairly good frying quality, similar to Yagana-INIA

    Karu-INIA, nuevo cultivar de papa para Chile

    No full text
    Karu-INIA is a new potato ( Solanum tuberosum L.) cultivar, created from a cross between the cultivars Yagana-INIA x Fanfare by the Potato Breeding Program of the National Agricultural Research Institue (INIA), at the Remehue Regional Research Center, Osorno, Chile, in 1989. It is a semi-erect plant, with vigorous growth, a medium to large size, long oval-shaped tuber, red skin and clear yellow flesh. It is a high yielding cultivar and adapts well to the majority of the potato production areas and crop seasons in Chile. It is preferred for fresh consumption, although it has fairly good frying quality, similar to Yagana-INIA.Karu-INIA es un nuevo cultivar de papa ( Solanum tuberosum L.) creado a partir del cruzamiento Yagana-INIA x Fanfare, por el Programa de Mejoramiento Gen\ue9tico de la Papa del Instituto de Investigaciones Agropecuarias (INIA), en el Centro Regional de Investigaci\uf3n Remehue, Osorno, el a\uf1o 1989. Es una planta semi erecta, de buen vigor, con tub\ue9rculos de tama\uf1o medio a grande, uniformes, de forma oval alargada, piel roja y pulpa amarilla clara. Posee altos rendimientos y se adapta bien a la mayor\ueda de las zonas y \ue9pocas de cultivo de la papa en Chile. Su uso preferente es para consumo fresco, aunque produce una fritura de calidad altamente aceptable, similar a Yagana-INIA
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