12 research outputs found

    On intermediate subfactors of Goodman-de la Harpe-Jones subfactors

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    In this paper we present a conjecture on intermediate subfactors which is a generalization of Wall's conjecture from the theory of finite groups. Motivated by this conjecture, we determine all intermediate subfactors of Goodman-Harpe-Jones subfactors, and as a result we verify that Goodman-Harpe-Jones subfactors verify our conjecture. Our result also gives a negative answer to a question motivated by a conjecture of Aschbacher-Guralnick.Comment: To appear in Comm. Math. Phy

    Ansiotropic s- wave superconductivity in borocarbides LuNi2B2C and YNi2B2C

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    The symmetry of superconductivity in borocarbides LuNi2B2C and YNi2B2C is an outstanding issue. Here an anisotropic s- wave order parameter (or s+g model) is proposed for these borocarbides. In spite of the dominant s- wave component the proposed superconducting order parameter has nodes and gives rise to the H^(1/2) dependent specific heat in the vortex state (the Volovik effect). This model predicts the fourfold symmetry both in the angular dependent thermal conductivity and in the excess Dingle temperature in the vortex state, which should be readily accessible experimentally.Comment: 4 pages, 3 figure

    Evolution of Microstructure and Texture during Warm Rolling Of a Duplex Steel

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    The effect of warm rolling on the evolution of microstructure and texture in a duplex stainless steel (DSS) was investigated. For this purpose, a DSS steel was warm rolled up to 90 pct reduction in thickness at 498 K, 698 K, and 898 K (225 °C, 425 °C, and 625 °C). The microstructure with an alternate arrangement of deformed ferrite and austenite bands was observed after warm rolling; however, the microstructure after 90 pct warm rolling at 498 K and 898 K (225 °C and 625 °C) was more lamellar and uniform as compared to the rather fragmented and inhomogeneous structure observed after 90 pct warm rolling at 698 K (425 °C). The texture of ferrite in warm-rolled DSS was characterized by the presence of the RD (〈011〉//RD) and ND (〈111〉//ND) fibers. However, the texture of ferrite in DSS warm rolled at 698 K (425 °C) was distinctly different having much higher fraction of the RD-fiber components than that of the ND-fiber components. The texture and microstructural differences in ferrite in DSS warm rolled at different temperatures could be explained by the interaction of carbon atoms with dislocations. In contrast, the austenite in DSS warm rolled at different temperatures consistently showed pure metal- or copper-type deformation texture which was attributed to the increase in stacking fault energy at the warm-rolling temperatures. It was concluded that the evolution of microstructure and texture of the two constituent phases in DSS was greatly affected by the temperature of warm rolling, but not significantly by the presence of the other phas

    Ureases display biological effects independent of enzymatic activity: Is there a connection to diseases caused by urease-producing bacteria?

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    Ureases are enzymes from plants, fungi and bacteria that catalyze the hydrolysis of urea to form ammonia and carbon dioxide. While fungal and plant ureases are homo-oligomers of 90-kDa subunits, bacterial ureases are multimers of two or three subunit complexes. We showed that some isoforms of jack bean urease, canatoxin and the classical urease, bind to glycoconjugates and induce platelet aggregation. Canatoxin also promotes release of histamine from mast cells, insulin from pancreatic cells and neurotransmitters from brain synaptosomes. In vivo it induces rat paw edema and neutrophil chemotaxis. These effects are independent of ureolytic activity and require activation of eicosanoid metabolism and calcium channels. Helicobacter pylori, a Gram-negative bacterium that colonizes the human stomach mucosa, causes gastric ulcers and cancer by a mechanism that is not understood. H. pylori produces factors that damage gastric epithelial cells, such as the vacuolating cytotoxin VacA, the cytotoxin-associated protein CagA, and a urease (up to 10% of bacterial protein) that neutralizes the acidic medium permitting its survival in the stomach. H. pylori whole cells or extracts of its water-soluble proteins promote inflammation, activate neutrophils and induce the release of cytokines. In this paper we review data from the literature suggesting that H. pylori urease displays many of the biological activities observed for jack bean ureases and show that bacterial ureases have a secretagogue effect modulated by eicosanoid metabolites through lipoxygenase pathways. These findings could be relevant to the elucidation of the role of urease in the pathogenesis of the gastrointestinal disease caused by H. pylori
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