9 research outputs found

    Variation in Sex Allocation and Floral Morphology in an Expanding Distylous Plant Hybrid Complex

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    Premise of research. Sex allocation, the relative energy devoted to producing pollen, ovules, and floral displays, can significantly affect reproductive output and population dynamics. In this study, we investigated floral morphology and gamete production in bisexual, distylous plants from a self-incompatible hybrid complex (Piriqueta cistoides ssp. caroliniana Walter [Arbo]; Turneraceae). Sampling focused on two parent types (C, V) and their stable hybrid derivative (H). Since H morphotypes are heterotic for growth and fruit production, we hypothesized that they would produce larger flowers with more gametes. We also anticipated that plants with long styles (long morphs) would produce less pollen than short morphs, since long-morph pollen is larger. Methodology. Over two consecutive summers, flowers were collected from 1465 individual plants in 28 field populations. Floral parameters were measured digitally, and each flower’s pollen number, ovule number, and stigma-anther separation was quantified under a dissecting microscope. Gamete production (n = 332) and stigma-anther separation (n = 119) were also quantified for plants from a greenhouse accession. Pivotal results. Floral display differed among morphotypes, with H plants producing the largest flowers and C plants displaying the least petal separation. Hybrid morphotypes produced significantly more pollen than parental morphotypes, and pollen quantity was significantly greater for long morphs. Ovule production, however, was greatest for V flowers. Stigma-anther separation differed between years and style morphs (greater for short morphs) but not among morphotypes or within a single season. Conclusions. Differences in pollen production between morphs were not consistent with trade-offs in pollen size and number or selection for increased male function in short morphs. Greater stigma-anther separation in short morphs supported the hypothesis of selection to reduce pollen interference. Enhanced floral display and pollen production followed other heterotic traits observed in H morphotypes. The superior ability of H morphotypes to attract pollinators and sire seeds might partially explain this hybrid zone’s continuing expansion

    Design principles in housing for people with complex physical and cognitive disability: towards an integrated framework for practice

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    To develop a research-based environmental framework to guide the design and construction of suitable residential dwellings for individuals with complex disability. An environmental approach to housing design and development recognises that there are physical, psychological and social components relating to housing design, dwelling location and the neighbourhood context, and that these elements interact to affect the physical, psychological, and social wellness of individuals. Following theoretical review and synthesis, a comprehensive set of design features that are conducive to residents’ wellness and quality of life are described. It is clear that housing design and development for people with complex disability ought to consider the physical, social, natural, symbolic, and care environment in relation to housing design, dwelling location, and the neighbourhood context for improved housing outcomes. An integrated housing design and development framework is presented. It is hoped this practical matrix/evaluative tool will inform future inclusive housing design and development decisions in Australia and internationally. The application of this framework is especially relevant to political climates striving to achieve design innovation to increase housing choice for people with complex disability

    Consequences of Mycorrhizal Colonization for Piriqueta Morphotypes under Drought Stress

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    Field and greenhouse studies have shown that arbuscular mycorrhizal fungi (AMF) can improve plant growth in environments with restricted water availability. The benefits of AMF symbiosis vary among plant species, but the extent to which AMF-mediated drought tolerance varies among subspecific taxa remains poorly understood. In this study, we examine differences in AMF response among three recently diverged, ecologically heterogeneous plant taxa (morphotypes) within the Piriqueta cistoides spp. caroliniana complex. We performed a greenhouse experiment using cuttings of each morphotype inoculated in field-collected soil to test for inoculum source effects of AMF on plant growth under drought. Correlation between AMF colonization and plant performance under drought was significant for all three morphotypes but was strongest for viridis morphotype; this group is associated with mesic, low-phosphorous soils of south Florida slash pine flatwoods. Compared to inocula obtained from other morphotypes’ regions, the AMF obtained from one of the most arid habitats (caroliniana) promoted an equal or greater amount of growth in host plants despite relatively low levels of root colonization. These findings suggest that both genetic divergence among morphotypes and the source of AMF inoculum affect plant growth under drought in P. c. ssp. caroliniana complex

    Food Access, Identity, and Taste in Two Rural Cuban Communities

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    While many scholars have examined the idea of consumption preferences, also known as taste, in capitalist contexts, they have not explored how taste manifests in socialist or communist societies. In this case study, we query the ways in which two Cuban communities express taste through food choices and consumption patterns. We find that identity influences preferences less than the prevailing discourse around Cuban cuisine suggests. In addition, patterns among subjects’ responses speak to the ways in which local custom and larger structural forces intersect in respondents\u27 lives. Instead of simply reflecting the notion of class differentiation through consumption, our subjects reveal the significance of gender roles and individual relationships to food production in their discussions of preferences. Thus, this study demonstrates that, while food preferences appear in this resource-constrained context, taste and actuality do not always align

    La Picadora: A Case Study in Cuban Agroecotourism

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    Agroecotourism is growing worldwide, with a Latin American focus on both cultural and environmental sustainability. In this case study, the authors immersed themselves in the seven-year-old agroecotourism venture of La picadora, living among neighbours and conducting formal interviews with 14 persons to learn about agricultural practices, hosting approaches, and the effects of tourism on life at La picadora. Results showed a community practising and committed to sustainable use of land and human resources, and revealed agricultural practices typical of broader Cuba. Foods served to tourists reflected a combination of Cuban tradition and ingredient availability. Residents noted cultural and monetary benefits of welcoming tourists to their communities. In conclusion, the La picadora collective is a microcosm of sustainable tourism, affecting and affected by broader socioeconomic forces. It is likely that this early agroecotourism adopter will become a model for other Cuban visitor hubs operating outside traditional beach-based ventures

    La Picadora: A Case Study in Cuban Agroecotourism

    No full text
    Agroecotourism is growing worldwide, with a Latin American focus on both cultural and environmental sustainability. In this case study, the authors immersed themselves in the seven-year-old agroecotourism venture of La picadora, living among neighbours and conducting formal interviews with 14 persons to learn about agricultural practices, hosting approaches, and the effects of tourism on life at La picadora. Results showed a community practising and committed to sustainable use of land and human resources, and revealed agricultural practices typical of broader Cuba. Foods served to tourists reflected a combination of Cuban tradition and ingredient availability. Residents noted cultural and monetary benefits of welcoming tourists to their communities. In conclusion, the La picadora collective is a microcosm of sustainable tourism, affecting and affected by broader socioeconomic forces. It is likely that this early agroecotourism adopter will become a model for other Cuban visitor hubs operating outside traditional beach-based ventures
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