Manual para construção de um secador de frutas.

Fases da montagem. Instruções para utilização do secador. Processamento de frutas desidratadas. Como estimar o lucro e os custos envolvidos na secagem. Relação do material para construção do secador.bitstream/item/33866/1/1997-DOC-0010.pdf2. ed. rev

Expressão gênica da proteína de choque térmico (HSP70) no fígado de frangos de corte submetidos ou não a estresse térmico agudo.

Resumo: Avaliou-se a expressão do gene hsp70 no fígado de frangos de corte Cobb machos submetidos ou não ao estresse térmico no final das fases de crescimento (21 dias) e final (42 dias). O estudo consistiu de duas experiências: a primeira envolveu 60 frangos de corte mantidos a 27oC durante 20 dias, em seguida 30 frangos de corte foram submetidos a 38oC durante 24 horas; O segundo envolveu 60 frangos de corte mantidos a 27oC por 20 dias, depois transferidos para 19oC até completarem 41 dias de idade e em seguida 30 frangos de corte foram expostos a 38oC por 24 horas. Os frangos de corte tiveram a melhor eficiência homeotérmica aos 21 dias de idade, pois somente aos 42 dias o frango aumentou significativamente a expressão de hsp70. Os dados sugerem que frangos de corte mais jovens possuem mecanismos de tolerância, demonstrando a adaptação ao ambiente quando submetidos a estresse. Abstract: We evaluated the expression of the hsp70 gene in the liver of male Cobb broilers submitted or not to heat stress at the end of the starter (21 days) and finisher (42 days) growth phases. The study consisted of two experiments: the first involved 60 broilers kept at 27oC for 20 days and then 30 broilers were subjected to 38oC for 24 hours; the second involved 60 broilers maintained for kept at 27oC for 20 days 20 days, then transferred to 19oC until they completed 41 days of age, after which 30 broilers were exposed to 38oC for 24 hours. Broilers had the best homeothermic capacity efficiency at 21 days of age since only at 42 days the broiler significantly increased the expression of hsp70. The data suggest that young broiler breeders have tolerance mechanisms, demonstrating their adaptation to the environment when subjected to stress

A STUDY ABOUT CELL ACTIVITY ON ANODIZED Ti-6Al-4V BY MEANS OF PULSED CURRENT

Titanium and some of its alloys exhibit excellent anti-corrosive and biocompatibility properties due to rapid formation of a passive film on their surfaces when exposed to the atmosphere. However, such materials presentpoor osteoindutive properties. Surfaces modified via anodization are being proposed in this study to promote a chemical interaction between implants and bone cells. For this purpose, samples in Ti-6Al-4V alloy discs were anodized in a phosphoric acid solution using pulsed current for being applied in orthopaedic implants. The pulsed current is based on duty cycle (DC), which was supplied by a square wave pulse rectifier at 100 Hz and maximum tension of 30 V. A scanning electron microscope was used to obtain images of the anodized surfaces, thus revealing the presence of uniformly distributed pores over the entire surface, measuring approximately 2 m in diameter. Osteogenic cells grown on the surface of the control and anodized samples were assayed for cytotoxicity and mineralized matrix formation. The anodized surfaces presented a higher rate of viable cells after 10 days, as well as a higher amount of nodules (p = 0.05). In conclusion, these results suggest that the nanotopography promoted by anodization using pulsed current induces beneficial modulatory effects on osteoblastic cells

Antioxidant intake among Brazilian adults - The Brazilian Osteoporosis Study (BRAZOS): a cross-sectional study

<p>Abstract</p> <p>Background</p> <p>Antioxidant nutrient intake and the lesser formation of free radicals seem to contribute to chronic diseases. The aim of the present study was to evaluate the intake profile of the main dietary antioxidants in a representative sample of the adult Brazilian population and discuss the main consequences of a low intake of these micronutrients on overall health.</p> <p>Methods</p> <p>The sample comprised 2344 individuals aged 40 years or older from 150 cities and was based on a probabilistic sample from official data. The research was conducted through in-home interviews administered by a team trained for this purpose. Dietary intake information was obtained through 24-h recall. The Nutrition Data System for Research software program was used to analyze data on the intake of vitamins A, C and E, selenium and zinc, which was compared to Dietary Reference Intakes (DRIs). Differences in intake according to sex, anthropometrics, socioeconomic status and region were also evaluated. The SPSS statistical package (version 13) was used for the statistical analysis. P-values < 0.05 were considered significant.</p> <p>Results</p> <p>Higher proportions of low intake in relation to recommended values were found for vitamin E (99.7%), vitamin A (92.4%) and vitamin C (85.1%) in both genders. Intake variations were found between different regions, which may reflect cultural habits.</p> <p>Conclusion</p> <p>These results should lead to the development of public health policies that encourage educational strategies for improving the intake of micronutrients, which are essential to overall health and prevention of non-communicable diseases.</p