Efeito do genótipo e da idade de ovinos na reatividade medida em pista de venda

Objetivou-se avaliar o comportamento de ovinos e relacionar aspectos comportamentais com a raça e idade dos animais. Foram observados 5.971 animais divididos em 181 lotes quanto às raças – Corriedale (n = 2.731), Ideal (n = 1.574), Merino (n = 168), Texel (n = 717), Suffolk (n = 247) e 6 mestiços (n = 534) – e quanto à idade – cordeiras (1,5 ano, n = 3.021), ovelhas (acima de 1,5 ano, n = 2457) e cordeiras dente-de-leite (média de 6 meses de idade, n = 493). O comportamento médio dos lotes foi avaliado pela atribuição de escores de movimentação e resistência à condução na entrada, permanência e saída da pista de comercialização. Os animais das raças mais especializadas para produção de carne (Suffolk e Texel) e os animais jovens foram os mais agitados e apresentaram maior resistência à condução pelo homem em comparação àqueles das raças produtoras de lã e aos mais velhos. Os escores comportamentais foram positivamente relacionados entre si, o que permite a escolha de qualquer um deles para medir o comportamento dos ovinos. O comportamento de ovinos em pista de venda é influenciado pela idade e raça.The objective of this work was to evaluate behavior of sheep and to relate behavioral aspects with breed and age of animals. It was observed 5,971 animals distributed in 181 plots regarded to: breed - Corriedale (n=2,731), Ideal (n=1,574), Merino (n=168), Texel (n=717), Suffolk (n=247) and six crossbreds (n=534); age - yearlings (1.5 year, n=3,021), ewes (above 1.5 year, n =2,457) and lambs (average 6 months of age, n=493). Average behavior of plots was evaluated by attributing scores of movement and resistance to conduction at entrance, permanence and exit from the market auction. Animals from more specialized breeds for meat production (Sulfock and Texel) and young animals were the most agitated and they showed more resistance to human conduction compared to those wool producer breeds and to the older ones. Behavior scores positively correlated among each other, allowing to choose any of them to measure sheep behavior. Sheep on market auction behavior is influenced by age and breed

Bos Indicus-Cross Feedlot Cattle with Excitable Temperaments have Tougher Meat and a Higher Incidence of Borderline Dark Cutters

The article was published in the journal Meat Science, Vol. 46, No.4. The focus is data collected for cattle temperament and the quality of meat produced

Relação entre genótipos e temperamento de novilhos Charolês x Nelore em confinamento Relations among genotypes and temperament of Charolais x Nellore steers in confinement

Avaliou-se a influência da interação entre genótipos e do temperamento de bovinos sobre os ganhos diretos e indiretos para a produção de carne. Utilizaram-se 79 machos castrados com 19 a 20 meses de idade, divididos em oito grupos genéticos resultantes de cruzamentos Charolês x Nelore: 0, 25, 31, 38, 63, 69, 75 ou 100% Charolês. Os animais foram mantidos em confinamento e alimentados com uma dieta contendo 50% de volumoso e 50% de concentrado. O temperamento foi avaliado utilizando-se quatro metodologias adotadas durante as pesagens: escore composto (EC); tempo de saída (TS); distância de fuga (DF); e escore de localização do redemoinho de pêlos faciais (RED). Maiores porcentagens de sangue Charolês estiveram relacionadas positivamente ao ganho de peso diário. Independentemente do grupo genético, os animais mais reativos ganharam menos peso. O temperamento é influenciado pelo grupo genético, uma vez que animais com maiores proporções de sangue Nelore são mais agitados e excitáveis.<br>The influence of the relation among genotype and temperament of cattle on the direct and indirect gains for meat production. Seventy-nine steers with 19-20 mo old from eight genotype groups of Charolais x Nellore crossbred were evaluated: CH (100CH), ¾ CH1/4N (0.75CH), 11/16CH5/16N (0.69CH), 5/8CH3/8N (0.63CH), 3/8CH5/8N (0.38CH), 5/16CH11/16N (0.31CH), 1/4CH3/4N (0.25CH) e N (0CH) animals were kept in feedlot and were fed with diet containing 50:50 forage to concentrate ratio (%DM). The temperament was evaluated using are four methods adopted during the cattle weights: composite behavior score (BC), flight time (FT); flight distance (FD), and facial whorl (W) position score. Higher percentages of blood Charolais were positively related to daily weight gain. Regardless of the genetic group, the animals more reactive gained less daily weight gain. The temperament is influenced by genetic group, since animals with higher proportions of blood Nellore are more agitated and excited

Temperamento em bubalinos: testes de mensuração Temperament in buffalos: mensurament tests

O objetivo neste trabalho foi avaliar a aplicabilidade, para búfalos (Bubalus bubalis), de testes de avaliação de temperamento, utilizados para bovinos. Foram avaliados os testes de docilidade, teste de reação a objetos novos, de tronco e de isolamento social em 12 bezerros e suas 12 mães, separadamente. Tanto os bezerros como suas mães responderam a todos os testes com vários comportamentos. Para os bezerros e as mães, os testes que promoveram maior número de comportamentos foram o de tronco e de reação a objetos novos. Houve diferenças individuais (coeficiente de variação de 32-51%) nos resultados de todos os testes tanto nos bezerros como nas mães. Os resultados individuais, em testes de isolamento social e de reação a objetos novos apresentaram correlação positiva tanto com as mães (rs = 0,76, P< 0,01) quanto com os bezerros (rs = 0,66, P< 0,01). Baseados em sensibilidade, relevância e aplicabilidade, o teste de isolamento social e o teste de tronco podem ser sugeridos para avaliarem o temperamento de bubalinos.<br>The objective of this study was to assess the applicability of temperament tests commonly used in bovines for water buffaloes (Bubalus bubalis). The tests for docility, reaction to a novel object, squeeze cage and social isolation were applied individually with 12 calves and their 12 mothers. Both calves and their mothers responded to all tests with a variety of behaviors. The tests that elicited the larger number of behaviors were the squeeze cage and the novel object. There were large individual differences (coefficients of variation of 32-51%) in the scores for all tests for calves and adults. The individual scores for the tests of isolation and novel object were significantly correlated for calves (rs = 0.66, P< 0.01) and adults (rs = 0.76, P< 0.01). Using the criteria of sensitivity (range of individual differences), responsiveness and applicability, the squeeze cage test and the isolation test seem well suited for water buffaloes

Relação entre o genótipo e o temperamento de novilhos em pastejo e seu efeito na qualidade da carne Relation between genotype and temperament of grazing steers on meat quality

Avaliaram-se a interação grupo genético ' temperamento e seu efeito sobre a carne de bovinos de corte. Foram utilizados 40 novilhos machos castrados de dois grupos genéticos (Aberdeen Angus - AA e 50% Aberdeen Angus e 50% Nelore - NA), com dois anos de idade e peso inicial de 336,4 ± 29,39 kg, distribuídos em delineamento completamente casualizado. O temperamento foi avaliado por meio da atribuição de escores comportamentais (EC) e mensuração do tempo de saída (TS). Os novilhos NA apresentaram os maiores EC. Os TS dos animais AA foram maiores que os dos NA nas avaliações 1 e 4 (2,1 x 1,3 e 4,7 x 2,3 segundos, respectivamente). O ganho médio de peso foi negativamente correlacionado ao ECm e positivamente ao TSm. No grupo genético NA, os animais mais reativos apresentaram menor ganho de peso e aqueles com EC mais altos, menores valores de pH1 (6,47; 6,28; e 6,09 para EC 1, 2 e 3, respectivamente). Os pH1 mais baixos foram verificados em animais com TS (6,10; 6,43; e 6,43 para TS 1, 2 e 3, respectivamente). Os animais NA apresentaram pH1 menor que os AA, com 6,17 e 6,57, respectivamente. A carne de novilhos NA com maiores TS foi superior em 23% para a cor a* (P=0,0394) e em 9% para a cor b* (P=0,0808). A cor L* se correlacionou negativamente com EC3 e pH24 (r=-0,54 e -0,39, respectivamente) e a cor b*, com pH3 e pH7 (r =-0,39 e -0,45, respectivamente). Novilhos azebuados e mais agitados apresentam ganho de peso inferior e menores alterações quanto ao pH inicial e à cor da carne.<br>The effect of two genetic groups, Aberdeen angus (AA) and 50% Nellore x 50% Aberdeen angus (NA), on temperament and meat quality of 40 steers averaging 2 years of age and 336.4 ± 29.39 kg of body weight was evaluated in this trial. Animals were assigned to treatments according to a completely randomized design. Temperament was evaluated through measurements of composite behavior score (BS) and flight time (FT). NA steers had higher BS than AA steers in this trial. Conversely, AA steers had greater FT values than NA steers on evaluations 1 and 4: 2.1 vs. 1.3 e 4.7 vs. 2.3 seconds, respectively. Mean daily weight gain was negatively related with overall BS (r = -0.47, P=0.0075, n=30) while the opposite was observed with overall FT (r = 0.39, P=0.0336, n=30). Within the NA group, more reactive animals gained less weight. Steers with higher BS showed lower pH1 values: 6.47, 6.28 and 6.09, respectively, for BS of 1, 2 and 3. Steers with smaller FT showed lower pH1: 6.1, 6.43, and 6.43, respectively, for TF of 1, 2 and 3. Meat of NA steers showed pH1 lower than that of AA steers: 6.17 vs. 6.57. It was observed 23% more color a* (P=0.0394) and 9% more color b* (P=0.0808) on meat from NA steers with larger FT values. Color L* was negatively related with BS3 and pH24 (r= -0.54 and -0.39, respectively) whereas color b* was negatively related with pH3 and pH7 (r= -0.39 and r= -0.45, respectively). Crossbred and more nervous steers had lower weight gain and poorer meat quality

Relationship between temperament with performance and meat quality of feedlot steers with predominantly Charolais or Nellore breed

The relation between temperament with performance and meat quality was determined in 79 Charolais × Nellore steers kept in feedlot. Temperament was evaluated according to exit velocity, scale composite score and flight distance four times in the finishing phase, along with body weight, intake and feed conversion measures. Cattle were classified as calm, intermediate and excited according to exit velocity measures at the beginning of the trial. Excited cattle presented larger values for composite score and flight distance. Irrespective of genotype, excited cattle presented lower average daily gain, dry matter intake and worse feed conversion. Temperament categories did not affect most of beef quality traits, except for calm Bos indicus steers, which presented greater pH measured 1 hour post mortem compared with more reactive steers. However, moderate but negative correlations were detected between exit velocity, flight distance and composite score and beef quality as well as Warner-Bratzler shear value, luminosity, pH measured 24 hours post mortem, although they were not consistent between genotypes raised under the same conditions

Reactivity, performance, color and tenderness of meat from Zebu cattle finished in feedlot

The objective of this study was to study the animal reactivity and correlate it with performance and meat quality of cattle finished in feedlots. A total of 20 animals of the Tabapuã breed and 20 animals of the Nellore breed were confined for 112 days: 28 days of adaptation and 84 days of data collection. Performance was determined by the average daily weight gain (ADG) and average dry matter intake (DMI) estimated through the use of indicators. On the 1st, 42nd and 84th days of the experiment, two methods were used to measure the animal reactivity: animal reactivity in mobile cage and visual reactivity during handling. The characteristics of meat quality were evaluated by the color, shear force and pH24 after slaughter (pH24). Through the study of correlation, the degree and direction of linear association on animal reactivity, performance and meat quality were established. Regression equations were generated for the parameters evaluated according to the values of animal reactivity. Correlations between mobile cage and visual reactivity were 0.77, 0.56 and 0.45 in the 1st, 2nd and 3rd evaluations, respectively. There was no correlation between animal reactivity and DMI. The correlations between ADG, pH24, and color with animal reactivity were -0.31, 0.40, 0.47 and -0.34, and -0.33 for mobile cage, 0.74, 0.71 and -0.51, for visual reactivity, respectively. The parameters of meat quality varied according to the reactivity. Undesirable values of pH24, animal reactivity and color were found when mobile cage reactivity was higher than 780, 590 and 540, respectively. In general, animals that show greater reactivity tend to have lower daily weight gain and lower meat quality. The reactivity can be used in animal breeding programs, in order to improve performance and meat quality of Zebu cattle finished in feedlot