17 research outputs found

    Differences in Faecal Nutritional Components in Three Species of Saharan Gazelles on Standard Diets in Relation to Species, Age and Sex

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    Various environmental, individual, and species-specific factors may affect digestive efficiency in wild ruminants. The study of faecal nutritional components is a commonly used technique to understand these effects, assuming that faecal nitrogen and fibre contents reflect the diet’s nutritional quality and digestibility. Recent studies have highlighted the relatively high influence of factors like sex, age, weight or body condition on digestive efficiency. This manuscript is focused on the inter-specific variability in faecal nutritional components under the same feeding regime, using three captive populations of closely related gazelles as model species. Faecal samples from 193 individuals were analysed through Near InfraRed Spectroscopy. Species, sex and age influence on faecal nitrogen and fibres (ADF and NDF) were investigated. We found inter-specific differences in the faecal content of the three studied nutritional components. Cuvier’s gazelle showed lower faecal nitrogen content, suggesting lower digestive efficiency than dorcas and dama gazelles. Sex and age also had a moderate effect, especially in faecal nitrogen, but these effects were not constant across the three studied species. On the contrary, faecal fibres were highly constant (i.e., dependent on diet quality). These results confirm that individual factors affecting faecal nutritional components are also species-specific

    Trophic discrimination factors of stable carbon and nitrogen isotopes in hair of corn fed wild boar.

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    Stable isotope measurements are increasingly being used to gain insights into the nutritional ecology of many wildlife species and their role in ecosystem structure and function. Such studies require estimations of trophic discrimination factors (i.e. differences in the isotopic ratio between the consumer and its diet). Although trophic discrimination factors are tissue- and species-specific, researchers often rely on generalized, and fixed trophic discrimination factors that have not been experimentally derived. In this experimental study, captive wild boar (Sus scrofa) were fed a controlled diet of corn (Zea mays), a popular and increasingly dominant food source for wild boar in the Czech Republic and elsewhere in Europe, and trophic discrimination factors for stable carbon (Δ13C) and nitrogen (Δ15N) isotopes were determined from hair samples. The mean Δ13C and Δ15N in wild boar hair were -2.3‰ and +3.5‰, respectively. Also, in order to facilitate future derivations of isotopic measurements along wild boar hair, we calculated the average hair growth rate to be 1.1 mm d(-1). Our results serve as a baseline for interpreting isotopic patterns of free-ranging wild boar in current European agricultural landscapes. However, future research is needed in order to provide a broader understanding of the processes underlying the variation in trophic discrimination factors of carbon and nitrogen across of variety of diet types

    The mean length and rate of growth of the shoulder and rump hair of individual wild boar.

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    <p>Values are reported as mean ± SD; n = 100 for individuals 1, 2, and 3 (i.e. n = 50 for shoulder and n = 50 for rump); n = 40 for individual 4 (i.e. n = 20 for shoulder and n = 20 for rump).</p><p>The mean length and rate of growth of the shoulder and rump hair of individual wild boar.</p

    Sequences of wild boar hair used for isotope analysis of δ<sup>13</sup>C and δ<sup>15</sup>N.

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    <p>The wild boar hair were collected at the first sampling period (day 42) and at the end of the experiment (day 140) from the shoulder and rump of each wild boar.</p
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