Silicon-induced enhancement of drought tolerance in sorghum and its physiological mechanisms

Monografia (graduação) - Universidade Federal do Paraná, Setor de Litoral, Curso de Graduação em Gestão e EmpreendedorismoInclui referênciasO presente trabalho refere-se a um plano de negócios com ênfase na busca de parcerias para uma cafeteria na cidade de Matinhos – Paraná com o objetivo de oferecer e proporcionar um lugar diferenciado para o compartilhamento de ambientes, ideias e eventos sob a perspectiva de uma alimentação saudável, valorizando os produtos e produtores locais e regionais. A metodologia usada para a realização deste projeto se deu através de pesquisas bibliográficas, sobre o café, cafeterias e alimentação saudável; Pesquisa descritiva através dos questionários da pesquisa de mercado sob uma abordagem quantitativa a fim de estabelecer estratégias de marketing, cardápio, precificação, localização, layout do empreendimento e ticket médio. O plano financeiro nos permitiu verificar a viabilidade econômica do negócio e estabelecer as considerações finais salientando as perspectivas de ações para aplicabilidade do plano para o público alvo desta empresa que consiste em discentes, docentes, técnicos e terceirizados da Universidade Federal do Paraná - Setor Litoral

Energy Crops for Sustainable Bioethanol Production; Which, Where and How?

Bioethanol is gathering attention as a countermeasure to global warming and as an alternative energy for gasoline. Meanwhile, due to the synchronous increase in bioethanol production and grain prices, the food-fuel competition has become a public issue. It is necessary to see the issue objectively and to recognize that the real background is the change in allocation of limited resources such as farmland and water. In this review, we discuss which, where and how energy crops shouldbe grown to establish a sustainable bioethanol production system. Several combinations of crops, areas and cultivation methods are recommended as a result of a survey of the bioethanol production system with various energy crops. In tropical and subtropical regions, sugarcane can be grown in agricultural and/or unused favorable lands. In other regions, cellulosic energy crops can be grown in abandoned and marginal lands, including lands contaminated with inorganic pollutant like heavy metals and some detrimental minerals. There also is the possibility that, for Japan and other Asian countries, rice can be grown as an energy crop in unused lowland paddy field. Regarding cultivation way, energy saving is beneficial for bioethanol production systems irrespective of energy efficiency. On the other hand, effective energy input should be consideredfor the systems with higher energy efficiency when available land area is limited. Exploring and developing new energy crops and varieties, which show higher biomass productivity and stress tolerances under marginal conditions, are necessary for sustainable bioethanol production because energy crop production would be restricted mostly to marginal areas in future

Suppression of Tillering in Erianthus ravennae (L.) Beauv. Due to Drought Stress at Establishment

We investigated the effect of drought stress on biomass productivity of newly established Erianthus ravennae (L.) Beauv. This species has recently drawn great attention as a novel cellulosic energy crop because of its excellent tolerance against various environmental stresses, but the shoot dry weight of the newly established E. ravennae was significantly decreased under drought compared to irrigated condition. A significant correlation between shoot dry weight and stem number suggested that the drought-induced decrease in stem number was ascribable to the reduced shoot dry weight in the drought condition. Decrease in soil water content was coincident with mid-day decrease in stomatal conductance, suggesting that limitation of CO2 diffusion into leaf due to lower stomatal conductance in the drought condition caused decrease in photosynthesis followed by suppression of stem number. The present study suggested that E. ravennae was susceptible to drought, at least, in the first establishment year

Effect of Stubble Shaving after High-Level Cutting on the Growth and Yield of Forage Sugarcane, KRFo93-1, under Multiple Ratooning Cultivation

In the production of sugarcane, stubble shaving that cuts the residual stubble of the previous crop is carried out to promote ratoon crop growth. On the other hand, in the production of feed crops, it is generally considered that high-level cutting increases the yield of the regrowth crop. In this study, the growth and yield of the forage sugarcane subjected to high-level cutting without stubble shaving (HC) were compared with those of the plants subjected to stubble shaving (Control) to clarify the necessity of stubble shaving in the cultivation of a forage sugarcane variety, KRFo93-1. The influence of high-level cutting on the growth and yield of ratoon crop was evaluated from the first ratoon crop (RC1) to sixth ratoon crop (RC6). Tiller number in the Control plot was not different from that in the HC plots in all ratoon crops from RC1 to RC6. Stem length was significantly larger in HC than in the Control plot in all ratoon crops at the initial stage of regrowth, and in RC1, RC3, RC5 and RC6 around the harvest time. Dry matter yield was significantly higher in HC than in the Control plot in RC1, RC3, RC5, RC6 and in the sum of the ratoon crops. Although no significant difference was observed in RC2 or RC4, the dry matter yield of HC exceeded that of Control plot. The increase in the dry matter yield of HC was due to an enhancement of stem growth, since the single stem dry weight were larger in HC than in Control plot. Thus, cultivation management without stubble shaving is recommended in KRFo93-1

Evaluation of the juice brix of wild sugarcanes (Saccharum spontaneum) indigenous to Japan

Modern sugarcane cultivars are derived from the interspecific crossing between Saccharum officinarum and wild sugarcane, Saccharum spontaneum. The introgression of valuable characteristics from wild sugarcane is recognized as extremely important, but this process typically requires long-term effort over multiple generations of backcrosses owing to the low sugar content of the initial interspecific hybrids. In this study, we aimed to identify Japanese wild sugarcanes with high juice brix in order to promote effective interspecific crossing of sugarcane. Sixty-four accessions from the Nansei Islands and 70 accessions from the Honshu were evaluated for juice brix. Wild sugarcanes with high juice brix were demonstrated to exist among wild sugarcanes indigenous to the Honshu. A significant difference was observed between the median juice brix values of wild sugarcanes of the Nansei Islands and those of the Honshu. The relationship between juice brix and stem traits was then examined in 20 wild sugarcanes, 10 each from the Nansei Islands and the Honshu. The reproducibility of juice brix value in both experiments was confirmed. In contrast to juice brix, stem traits, such as length, diameter, and volume, were typically smaller in wild sugarcanes from the Honshu. Moreover, a negative correlation was observed between the index of stem volume and juice brix. In this study, we identified outstanding wild sugarcanes with high juice brix. Using germplasms from the identified wild sugarcanes in interspecific crossing could contribute to the increases in both yield and sugar content